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2024年1月。訪問
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孔乙己酒家
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テーブル席
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紹興酒 乾燥ライチ&ピーナッツの海苔和え
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パクチー 貝 赤ピーマン和え
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乾燥そら豆の海苔和え
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胡瓜?の漬物
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蒸し鶏
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蟹
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豚バラと菜っ葉の煮物
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牡蠣
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海老と蟹身&蟹味噌餡
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鰻の甘辛煮
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貝と玉ねぎ
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烏賊と餅の甘煮
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砂肝の甘煮
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乾燥湯葉 大蒜の芽
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白セロリ炒め
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空芯菜
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川魚の煮物(ケチャップ風味?)
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紹興酒プリン
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2024年1月。ぷらっと上海。
この日の夜は『孔乙己酒家 虹橋店』へ
店名は紹興出身の作家・魯迅の小説「孔乙己」に
由来するそう。こちら、紹興酒と紹興の郷土料理
を頂けるお店で、紹興酒居酒屋になるのかな?
ところどころに日本語表記があるので、日本人も
安心して行けるお店なんじゃないかと。
紹興酒で乾杯して↓を頂きましたっ。
(※メニュー内容は適当ですw)
◯乾燥ライチ&ピーナッツの海苔和え
◯パクチー 貝 赤ピーマン和え
◯乾燥そら豆の海苔和え
◯胡瓜?の漬物
◯蒸し鶏
◯蟹
◯豚バラと菜っ葉の煮物
◯牡蠣
◯海老と蟹身&蟹味噌餡
◯鰻の甘辛煮
◯貝と玉ねぎ
◯烏賊と餅の甘煮
◯砂肝の甘煮
◯乾燥湯葉 大蒜の芽
◯白セロリ炒め
◯空芯菜
◯川魚の煮物(ケチャップ風味)
◯紹興酒プリン
上海蟹ではないと思うけど、やっぱり蟹を中心に
蒸し鶏、牡蛎あたりが特に美味しかった〜
店内の雰囲気も良く、楽しく食事できましたっ。
ごちそうさまでした!