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香煎茶
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おにわ的な
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おちょこ
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先付と食前酒
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先付あっぷ
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お椀
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お椀オープン！
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白ワイン
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お造り
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お造りあっぷ
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焼物
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焼物あっぷ
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日本酒①
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日本酒②
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八寸
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八寸手前サイドあっぷ
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八寸①
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八寸②
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八寸③
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八寸④
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八寸⑤
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八寸⑥
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冷し物
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炊きあわせ
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炊きあわせオープン！
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御飯
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ご飯の上に
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鱧の玉子とじ
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香の物
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おこげ
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水物
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和菓子
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抹茶
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手前の方でも
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奥のお座敷
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こんな感じで
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
あらふぉーにもなって、親にご飯ごちってもらって、すねをかじり倒してるきもおたなぼきです（汗）。
そんなこんなで今回ごちってもらったのは、東洞院夷川あがったとこにある樋渡さん☆
落ち着いた佇まいぽ！
こちらのお店、完全予約制で、昼夜でそれぞれ1日1組のみ。
お一人SUMMERのお客さんの場合は2組とかにもなるそうな。
あらかじめ、電話でコースを予約しておく形で、
それぞれ、10000円、13000円、15000円みたいな。
せっかくなんで、13000円のやーつチョイスで（＾皿＾）
お店は、ご夫婦で切り盛り。
お座敷席が2つあって、
あっしらは、奥のお庭が見えるお座敷へ。
ちなみに、お座敷やけど、腰かけれるようになっちょりまつ。
早速腰かけると、まずは、香煎茶が提供されまつ。
そして、食前酒をくいっと（＾皿＾）
この日の13000円コースは、
先付
蓮根葛まんじゅう 北海島雲丹のせ
菊花の入った餡は、酸味が心地よい感じ（＾＿＾）
葛まんじゅうもほっくりおいすぃー（＾０＾）
ウニも◎
お椀
淡路の鱧と松茸
お出汁がにゃんとも滋味～（＾～＾）
松茸もしっかりとした香り☆
鱧はホロっと♪
お造り
ヤリイカ、長崎産カマス焼き霜、
淡路島産メイシダイ、大間産マグロ、明石鯛の5品☆
ヤリイカはネトーリ♪
焼き霜はとろける味わい♪
大間マグロは、上品な脂がじわ～っと♪
明石鯛はコリッと♪
白身は塩でいただきまつ（＾ｖ＾）
焼物
淡路の鱧 酢橘を添えて
炭火で皮目をさくっと炙った鱧はふっくーらジューシーでウマシ（＾０＾）
こり、この日の今日イチ！
八寸
新サンマと菊菜と菊花と松茸、新イクラ寿司石川小芋、銀杏納豆、淡路鯖きずし、
渡り蟹オクラ生姜のせ、くりみたいなやーつ、さつまいもなどなど。。。ｆ（＾＿＾；
なんしか九品☆
見た目にも豪華なビジュアルで登場（☆ｖ☆）
イクラはおげふぃんにかきこんで～
新サンマでも脂もしっかりのって～
こりまた、しっかりと脂ののった鯖もしっかり〆られてまつ。
上品だけど、食べごたえもありーの。
そりゃー、日本酒もすすみまつ（＾皿＾）
冷し物
大分の車海老、イチヂク、チーズ湯葉のわさびジュレ
イチジクにピリ辛のわさびジュレがナイスマッチ☆
車海老との相性もよか（＾３＾）
炊きあわせ
焼き茄子葛豆腐、茗荷、針生姜と自家製厚揚げ
優しい味わい（＾＿＾）
ほろっと崩れる葛豆腐とのコラボレーションがよきかな。
ご飯
山形産はえぬき
鱧の玉子とじ、ズッキーニ、トマト、のお漬物+ぺそら漬け 赤だし
シンポーにおいCご飯♪
お代わりでおこげも（＾３＾）
ふっくら鱧の玉子とじを使えば、ご飯は何杯でも～！！
ちなみに、ぺそら漬けは、ピリッとした味わいがナイス！
水物
静岡産メロン、山梨産マスカット、京丹後産梨、長野産巨峰に白ワインゼリー
和菓子
菊のきんとん
お抹茶
ほこーり（´ω｀）
女将さんもええ塩梅で会話に（＾＿＾）
お上品なボリュームかなーと思ったら、いやいやどうして満腹満腹（＾∞＾）
1日1組の贅沢を堪能させていただきますた。
多謝！！