くぴぷちさんが投稿したじどりや穏座（滋賀/小野）の口コミ詳細 [食べログ]

この口コミは、くぴぷちさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

じどりや穏座小野、堅田/鳥料理、焼き鳥

2回

夜の点数：4.5
- ￥5,000～￥5,999 / 1人
- 料理・味 4.5
  
  |サービス 4.0
  
  |雰囲気 4.0
  
  |CP 4.5
  
  |酒・ドリンク 4.0
その他の点数：4.5
- ￥2,000～￥2,999 / 1人

2回目

2020/07 訪問

その他4.5

￥2,000～￥2,999

/ 1人

やっぱり、鶏さんがおいC（＾ｖ＾）

穏座さんでも配送が。

お店の営業は徐々に再開みたいな。

いつまで続くこの憂鬱。

さて、せっかくなんで、とり鍋でもと思ひ、
とり鍋のセットにミンチがっつり追加で、
んでもって、地鶏ねぎ塩も。

ちなみに、冷凍だと、もっとお得なシリーズも提供してはるけど、
キポンリーズナボーなんで、こちらチョイスで。

家でも穏座！夏でも穏座！

あー、おいC（＾ｖ＾）

鶏さんもおいしいけど、ちょっとした味付けもおいC！

テラス席での営業に続いて、８月下旬からは、お店での営業も。

ニューノーマルが何かはよくわからんけど、
収束して、頑張ってる人が報われますように！

お鍋の

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たまご

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こんなかんじで

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プースー

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ミンチ

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ぐつぐつ

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地鶏ねぎ塩

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2020/08/09 更新

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1回目

2015/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク4.0 ］
￥5,000～￥5,999

/ 1人

間違いない！ウマスな鶏を食べに堅田へいざいざ～（＾◇＾）

（2015年12月再訪）
あけおめことよろ！

さぁ、2016は精進しよ。

ドタキャンやらが最近増えてきたとやらで、
ちょいと予約のハードルがあがった穏座さんへいざいざ＝３

12月のドニーチョに予約するのに10月の初日朝9時から鬼電話！

そして、おひさしブリーフのカウンター！
しかも、今回はカウンター占拠で（＾皿＾）

そして、今宵も飲みすぎ、食べ過ぎで（＾∞＾）

だもんで、写真追加！

（2014年5月再訪）
今宵もカウンター席にて。

いつも恒例の、精肉店での家用おにきゅゲッツは、
残念ながら売り切れで。。。

マイナーチェンジでもやっぱり安心の満足感（＾０＾）

この日の〆は、鯛と淡海地鶏のおだしの稲庭うどんで！

そんなこんなで写真追加☆

（2014年1月再訪）
今宵は、すき焼きで～！！
すき焼きにもつくねを投入。
しっかりなじみまつ（＾０＾）

白肝もあらかじめ予約で。

だもんで、写真追加☆

（2013年10月再訪）
今宵もカウンターにて。

おなじみのCP抜群の「淡海地鶏食べつくしコース」を。

せんべい汁や、にゅうめんもいただきつつー。

写真追加！！

（2013年5月再訪）
新旭観光もかねて、
ラーメンひばりさんの後に、また隠座さんへ。

この日は、念願のカウンター限定の「淡海地鶏食べ尽くしコース」を。

大将が最初から最後までおもてなし～。

お酒も、ごはんに合うものをチョイスしてくれはりまつ。

「淡海地鶏食べ尽くしコース」

・いさだの炊いたん、えびまめ

・ふくゆたかを使った豆腐とアラビアータ

・淡海地鶏スモークなど
　ルッコラ、ほうれん草といった地産のお野菜と、♀ムネ肉、ささ身、
　をカンボジアブラックペッパー（塩漬けされたペッパーだそうな）やらと。
　さらには、ささ身スモークのサンド☆
　トトロのお皿の柄も何気に一人ひとりちゃう～みたいな（＾３＾）

・すき焼き風♂首肉
　赤こんにゃくや肝もどきなるものもIN。
　肝もどきは、血のかたまりだそうな。癖はまったくないけどがー（＾０＾）

・なまこもどき
　こっちは、トサカー！！
　他でいただいたトサカとは全くちゃいまんがなー！！

・淡海地鶏前菜盛り合わせ
　棒棒鶏、♀もも肉のタスマニアマスタードのせ、
　株、人参、きゅうり、プチトマト、バジルシード
　♀もも肉味噌漬け、
　淡海地鶏そぼろまき（淡海地鶏の有精卵＋近江しゃも、名古屋コーチン、淡海地鶏のそぼろ）、
　♀のもも肉のバター焼き＋朝どり椎茸の6種☆
　
　もも肉もうわももとしたももをしっかり料理ごとにつかいわけてはりまつ（＾ｖ＾）

・手羽先のさきっちょスープ

・淡海地鶏のお造り盛り合わせ
　手作り藻塩、伊豆直送の本わさびでいただきまつ。
　♀の肝、心臓、♂の砂肝、♀の脾臓、雄のささ身（天然もろみと一緒に）、
　ソリレス、♀のむね肉がそれぞれに違った味わいでうまし（＾ｖ＾）

・♀の手羽先
　山わさびと北海道さんのまるなか醤油をあわせたものが
　またジューシーな手羽先をひきたてま！！

・サラダ

・揚物
　手羽元、もも肉、ひざ軟骨の揚げ物に
　赤と緑のピーマンが。それを特製中華ソースでいただきま！！

・ホルモンなどなど～
　メスの皮、とさか、白肝、背肝、脾臓、キンカン、砂ズリ、輸卵管、腎臓、首の皮
　と多種多様な部位が火が入りすぎずちょーどいい塩梅に仕上がっていまつ（＾▽＾）

・ぼんじりの姿焼き
　脂ののる♀のほうのおけつー！！
　長崎直送の柚子胡椒で。

・鎖骨周り

・♀の首皮
　焼きしゃぶ風に。

・横隔膜

・高月産こしひかりのたまごかけごはん
　まずはこしひかりのみで藻塩でいただいて、
　後でお楽しみの玉子を大将にどばっと投入してもらいま！！
　コーチン卵と彦根の醤油で。

・鶏ラーメン
　土佐鯵、近江しゃも、淡海地鶏の丸鶏でとったおだしのWスープラーメン☆
　わさびを途中で投入して、ピリッと味わいをかえつつ～。

・デザート

かききれないくらいのボリュームでやっぱり満足～！！

堅田までやっぱりわざわざいっちゃいまつね（＾ｖ＾）

（2013年3月初訪問）
以前から、色んなブログでも拝見してて気になってた穏座さん☆

行ったピーポーに噂を聞いても、やっぱりみんなザセーンみたいな（＾◇＾）

とはいえ、みんなカウンターでの利用で、
今回あっしらが予約できたのは、お座敷席みたいな。。。

じゃかーん不安ではあったけど（＾＿＾；
とりあえず気にせず、突撃＝３

かしかの川中さんの敷地内に、お店はありまつ。
堅田からは歩いたら20分ちょいくらい？
帰りは時間帯によっては、駅まで送ってくれはるみたいぽー！

ちなみに、2週間ちょい前にサンデーの予約したけど、
カウンターは満席みたいな。
週末、休み前のカウンター予約はなかなかハードル高そう＠ｖ＠；

ちなみに、お座敷席でいただけるのは、
自分らで焼く「地鶏塩焼コース」と、
お鍋がメインの「地鶏すき焼コース」、「地鶏とり鍋コース」、「淡海地鶏　水炊きコース」、「淡海地鶏　鶏しゃぶコース」
の５つみたいな。
白肝が食べたかったら、予約時に事前に伝えておくべす～！！

あっしらは、とりま、鶏のエッキスが一番楽しめるかなーと思いまひて、
「地鶏とり鍋コース」チョイスで。

ちなみに、鶏肉直販店の横にある穏座さん、
いざ、入ってみると、そんなにでかいわけではないけど、
天井も高く、お座敷席の掘りごたつはぬくぬくになっていて、
雰囲気もよろす～（＾＿＾）

ま、そんなこんなで期待を高める中いただいた
「地鶏とり鍋コース」

　食前酒・酒肴
　　淡海地鶏首皮の揚げ物、はす子の山椒煮
　　かぼす酒
　　　
　　　まずは、さっぱりとしたおつまみをつまみながら、地元のかぼす酒でほろっとスッキリと♪　　

　前菜
　　近江しゃもしぐれ煮、棒棒鶏、地鶏そぼろ巻
　
　　　それぞれに味わいが違う仕上げで、色んな鶏を♪

　お造り
　　淡海地鶏　二種盛り（むね肉・ささみ）

　　　淡海地鶏の♀のお刺身だそうな。藻塩とわさびでいただきまつ。　　　
　　　とろけるむね肉、しっかりと力強い感じのささみがマイウー（＾▽＾）

　焼物
　　淡海地鶏　手羽先塩焼

　　　ブリンとジューシーな手羽は骨までむしゃぶりつきまつ（＾ｖ＾）
　　　
　揚物
　　淡海地鶏

　　　こちらは、からっとした仕上がりとはまたちゃうけど、ジューシーなから揚げ♪　　
　　　さっぱりとしたソースでいただきまつ。　　　

　とり鍋
　　近江しゃも

　　　鶏は色んな部位がたっぷりボリュームで！！こりゃー、テンションあがってしゃーないすー＞３＜
　　　まずは、ミンチとごほうとお揚さんを鶏スープの中にIN。
　　　この鶏スープも、しっかり濃厚で鶏の旨みが（＾＿＾）
　　　コリっとしたしっかり弾力を楽しみつつ、ホルモーは、しっかり濃厚に、
　　　脂の旨みが凝縮された鶏皮もうまひー（＾ｑ＾）
　　　そして、なにげにどっさりついてくる野菜もうまいでんがなー！！
　　　そんな鶏とお野菜の鍋、間違いねーでつ（＾３＾）　　　
　　　
　お食事
　　炊きたてご飯（完全無農薬・伊香郡高月産）

　　　オプションでで雑炊にしてもらいますた。
　　　近江しゃもがこれでもかこれでもかーととけでていてたまりませぬー＞ｖ＜
　　　もち、玉子ごはんでもしっかり（＾ｖ＾）ｖ

　　　あー、腹はちきれウマシー（＾０＾）　

　デザート
　　ドライフルーツのマンゴーヨーグルトづけがバニラにライドオーン

　　　デザートまでぬかりなし！！

カウンターではなかったけど、これで3800円なら大満足ぅー（＾▽＾）

飲み物も各地域のサイダーがあったり、ワインも豊富なラインナップが揃ってたりで、
そちらでも色々楽しめそうな。

P・S①　後日、こちらの直販で買った鶏を塩ダレの焼きと、すき焼きでいただいたけど、
　　　　　やっぱうまーい（＾０＾）

P・S②　早速、次回カウンターの予約もしてけえりますた。

こんな感じにセット

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淡海地鶏首皮の揚げ物

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はす子の山椒煮

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かぼす酒

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前菜

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お造り

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お造りの塩

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焼物

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揚物

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とり鍋のおにきゅ

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とり鍋のつくね

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とり鍋の野菜

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とり鍋スタート

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とり鍋ぐつぐつ①

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とり鍋ぐつぐつ②

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とり鍋ぐつぐつ③

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とり鍋用の足しスープ

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〆の雑炊

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おわんに

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雑炊用

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玉子かけごはんにも

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デザート

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地鶏とり鍋おしながき

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ワインはこんないれもんで

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朝日サイダー

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料理のこだわり

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コースなど

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サイダーの豊富なラインナップ

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お座敷

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でっかい絵が

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カウンター風景

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がいかん～

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かしわの川中の中に～

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横斑プリマスのネギ塩焼き

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いさだの炊いたん、えびまめ

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ふくゆたかを使った豆腐とアラビアータ

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淡海地鶏スモークなどなど

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すき焼き風♂首肉

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大治郎

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なまこもどき

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淡海地鶏前菜盛り合わせ

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なみのおと

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手羽先のさきっちょスープ

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淡海地鶏のお造り盛り合わせ

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カウンター奥

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飲み物色々～

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♀の手羽先

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手羽先焼き中

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サラダ

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揚物

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ホルモンなどなど～

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ぼんじりの姿焼き

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鎖骨周り

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竹鶴

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♀の首皮

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横隔膜

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高月町産こしひかり

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たまごかけごはん～

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鶏ラーメン

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デザート

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デザートワイン

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新旭①

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新旭②

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新旭③

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新旭④

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新旭⑤

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新旭⑥

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新旭⑦

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新旭⑧

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新旭⑨

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新旭⑩

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新旭⑪

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近江しゃも

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まずはこれから

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はすのなれずし、たてぼし、えび豆、いさざの炊いたん

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すだちに入った鳥肝と胸肉　ゆべし添え

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淡海地鶏スモークなど

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醸し人九平次

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隠座風せんべい汁

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生トサカ！！

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淡海地鶏前菜盛り合わせ

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不老泉

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手羽スープ

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淡海地鶏お造り盛り合わせ

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メスの肝、心臓、オスの砂肝、メスの秘蔵、オスの白子、

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オスのささみ、ソリレス、メスの胸肉

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MARQUES CASA CONCHA

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手羽先

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サラダ

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手羽元なんこつの揚げ物

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煮物　鶏ホルモー！！

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ぼんじり姿焼き

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鎖骨

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焼きしゃぶ

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リンゴのブランデー

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横隔膜

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滋賀県高槻町米

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たまごかけごはん

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にゅう麺

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デザート

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はすのなれずし、えびまめ

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食前酒

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淡海地鶏首皮の揚げ物

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前菜

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前菜その１

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前菜その２

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前菜その３

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お造り　白肝プラスで

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ノーマルお造りあっぷ

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白肝あっぷ～

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焼物

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揚げ物

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わりしたなどなど

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お野菜

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すき焼きにつくね

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すき焼きのお肉

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すき焼きぐつぐつ～

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ごはん

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おはんのおとも

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ごはんにライドオーン①

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ごはんにライドオーン②

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デザート

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Nigl

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いさだ、エビ豆、たてぼし

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スモーク盛り合わせ

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鶏とマシュルームのスープ

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大治郎

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薄桜

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とさか～

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淡海地鶏前菜盛り合わせ

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淡海地鶏のお造り①

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淡海地鶏のお造り②

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淡海地鶏♀の手羽先塩焼き

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サラダ

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揚げ物

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淡海地鶏のモツ炒め

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ぼんじり姿焼き

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邪馬美人

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鎖骨

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焼きしゃぶ

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もいっちょ

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横隔膜

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ごはん

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卵だし投入

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淡海丸鶏、鯛のお出汁　稲庭うどん

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バニラアイス　いちぢくピューレ、ドライフルーツマンゴーのせ

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もろこの飴煮

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鶏ときのこのスープ

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ササミスモークの一口バーガー

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バーガーあっぷ

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まずは、白ワイン

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ROBERT MONDIVI

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なまこ風とさか

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淡海地鶏前菜盛り合わせ

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左側

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右側

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ポン酒

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淡海地鶏のお造り盛り合わせ

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ひだり～

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みぎ～

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中央

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藻塩とわさび

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なみのおと

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♂手羽先塩焼き

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サラダ

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♀もも、手羽元、軟骨の揚げ物

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またまたぽん酒

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竹鶴

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諏訪　泉

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るみ子の酒

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旭日

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もつ煮込み

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スモ―キーなハイボール

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ぼんじり塩焼き

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鎖骨の塩焼き

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焼きしゃぶ

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横隔膜のタレ焼き

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もいっちょ

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黄金とうがらし

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長浜町コシヒカリ

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ごはんわけわけ

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和風ラーメン

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茶ぁ～

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デザート

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2016/01/01 更新

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くぴぷちさんが投稿したじどりや穏座（滋賀/小野）の口コミ詳細

じどりや穏座小野、堅田/鳥料理、焼き鳥

ジャンルから探す

予算

営業時間

くぴぷちさんが投稿したじどりや 穏座（滋賀/小野）の口コミ詳細

じどりや 穏座小野、堅田/鳥料理、焼き鳥

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

くぴぷちさんが投稿したじどりや穏座（滋賀/小野）の口コミ詳細

じどりや穏座小野、堅田/鳥料理、焼き鳥