吹田のどらおさんが投稿したハッコウルパン（大阪/昭和町）の口コミ詳細 [食べログ]

この口コミは、吹田のどらおさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

閉店ハッコウルパン昭和町、文の里、松虫/ダイニングバー、居酒屋

1回

昼の点数：4.3
- ￥2,000～￥2,999 / 1人
- 料理・味 4.3
  
  |サービス 4.3
  
  |雰囲気 4.3
  
  |CP 4.3
  
  |酒・ドリンク 4.3

1回目

2023/04 訪問

昼の点数：4.3
- ［料理・味4.3
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.3 ］
￥2,000～￥2,999

/ 1人

ご褒美ランチだったね

たまたま入りました雰囲気抜群料理はこれから　
汗かいた後のぶらりで見つけた所
行列してなかったから　ほんとラッキー　僕は２階の４人席へ
ジャズがかかってましたね　癒されます

「有機野菜と発酵料理ランチ　鰆の桜花三五八漬け焼き」
メニューは1種類　でも料理の種類が多すぎて　よく判りません

最初にスープとパン
新玉葱のポタージュ　パンはカンパーニュ
　スープね　ゴクリ　うおぉ？　雑味が無くて玉ねぎの美味しさがたっぷり
　少しじゃがいもの味が残ってて　またそれが良い
カンパーニュ
　表面焼いてあります　ガリッと　でも旨みがしっかり
　とても強い味です　凄い～

でメイン　今日のとは違うけど前日までの物が
・約10種類程の彩りサラダ甘酒ドレッシング
・蛍烏賊と焼きネギ小松菜の辛子酢味噌
・アスパラとうすいえんどう豆のオランデーズソース
・フィノッキオとプチヴェールのクリーム煮
・新物わかめのわさび出汁醤油
・鷄ハムと春キャベツの酒粕味噌和え
・小松菜と厚揚げの醤油麹ナムル
・新玉ねぎとパプリカの南蛮漬け
・アボガドとナッツとクリームチーズのディップ
・イカナゴの釘煮
滋賀　シバタさんの玄米　　てな感じ

野菜から　パクリ
味が濃い　旨いねぇ　甘酒ドレッシングがとってもいい
山菜もたっぷりだぁ　いい出汁の味もする～
エンドウ豆とわかめの和え物はわさび醤油のタレ　ピリリ～
ウマすぎでしょ

メインの鰆は身がホロホロで麹の味がしっとり
玄米は甘くて　程よい食感

参りました　こんなに美味いなんて
お陰様で綺麗に完食　何も残っていません

最後に酒粕チーズケーキ、Hコーヒー
ケーキは一口食べると　甘さと酒粕の味が見事にマッチング
それをコーヒーの旨みで流し込む
いやぁ　天国みたいな　デザートでした

もう大満足　入って大当たりの予想がそのままで
ここの所の忙しさにご褒美ってな感じのランチとなりました

メニューは週替わりらしいので　またまた行こうと思いましたね
有難うございました

本日のランチ
有機野菜と発酵料理ランチ　
鰆の桜花三五八漬け焼き
Hコーヒー　　　　　　　　　　　2000円
Pメーター　　　　　　　　　　　　300円

新玉葱のポタージュ、カンパーニュ

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新玉葱のポタージュ、カンパーニュ

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カンパーニュ

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カンパーニュ

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酒粕チーズケーキ、Hコーヒー

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Hコーヒー

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酒粕チーズケーキ

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酒粕チーズケーキ

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酒粕チーズケーキ

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お水

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メニュー

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メニュー

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メニュー

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店内

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店内

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外観

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2023/04/09 更新

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吹田のどらおさんが投稿したハッコウルパン（大阪/昭和町）の口コミ詳細

閉店ハッコウルパン昭和町、文の里、松虫/ダイニングバー、居酒屋

ジャンルから探す

予算

営業時間

吹田のどらおさんが投稿したハッコウ ルパン（大阪/昭和町）の口コミ詳細

閉店ハッコウ ルパン昭和町、文の里、松虫/ダイニングバー、居酒屋

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

吹田のどらおさんが投稿したハッコウルパン（大阪/昭和町）の口コミ詳細

閉店ハッコウルパン昭和町、文の里、松虫/ダイニングバー、居酒屋