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塩銀杏
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いわしのつみれ
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鯛
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鰹の藁焼き
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ゴマサバ
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唐津の赤雲丹握り
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鰆とメヒカリの一夜干し
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鱧とマイタケの天ぷら
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お肉のコンフィ
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鯛めし
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マンゴーと巨峰
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
福岡遠征。
鹿児島に戻る前にこちらのお店で食事。お店の場所は住宅街の中。護国神社からNHK方面に向かい、交差点から入った路地にお店はありました。
今回注文したのは5400円のコース。他は7560円、10800円のコース。
こちらのお店は移転前にも行ったことがなく、今回初めてでしたが、店内は知る人ぞ知る隠れ家的な雰囲気。移転前から気になっていたのですが、すっかり忘れていて某雑誌で掲載されて移転したことを知り、今回の訪問。
コースによって当然料理のグレードや品数が変わるようですが、数品かなと大将は仰っていました。
女将さんと二人三脚でされていましたが、お一人で手際よく調理されて良く様子をカウンターで眺めながら食事すできたのは良かったです。
鰹の藁焼きは藁の良い匂いがしました。
少しづつでしたが、最後のほうはお腹いっぱいに。鱧の天ぷらが美味しかったですし、あとは鰆、鯛飯などが印象に残りました。
最後のデザートのマンゴーも甘くておいしかったです。少しドリンクが高いのかなとも思いましたが、今回は二人で13,000円程度。満足してお店をあとにしました。