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お茶
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菜の花おひたし
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菜の花おひたし
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菜の花おひたし醤油を垂らして
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焼酎（芋）赤霧島ウーロン茶割り一杯目
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鰆柚庵焼き定食
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鰆柚庵焼き定食
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鰆柚庵焼き定食
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鰆柚庵焼き定食
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焼銀杏
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焼銀杏
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焼酎（芋）赤霧島ウーロン茶割り二杯目
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太刀魚塩焼きポン酢仕立て
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太刀魚塩焼きポン酢仕立て
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外観
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メニュー
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メニュー
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メニュー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こちらは大街道駅から歩いて5分程です。
昼に行きました。店内は賑わっています。
カウンターに案内されました。
まずは焼酎（芋）赤霧島ウーロン茶割りで喉を潤します。
いただいたものは
菜の花おひたし、鰹節がたっぷりかかっています。醤油を垂らしてシャクシャクアッサリ味わいました。
鰆柚庵焼き定食、鰆柚庵焼き、炊き合わせ、湯葉の酒漬け、赤だし、漬物、ご飯という内容です。
鰆柚庵焼き、皮もパリッとしていて身も脂がのっています。風味良く旨みを楽しみました。横には湯葉、カイワレ、黒豆、胡瓜が添えられていました。
炊き合わせ、茄子、切り干し大根、しらすという内容でアッサリ滑らかな味わいでした。
湯葉の酒漬け、滑らかな甘みと旨みを感じます。
赤だし、まろやかな旨みを感じました。
醤油（芋）赤霧島ウーロン茶割り二杯目に入り、焼銀杏をいただきます。ホクッと塩味も効いて滑らかに味わいました。
太刀魚塩焼きポン酢仕立て、口に入れるととろけるような食感で旨みが溢れます。基本アッサリした味わいです。
支払いは7,100円でした。
次回は鰻重御膳（高知産）を食べてみたいですね。