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純米酒「御代桜 」と高知のれそれ(2014.01)
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高知のれそれ(2014.01)
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熊本若竹煮(2014.01)
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徳島あおりいか(2014.01)
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天然鯛昆布締め(2014.01)
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高知カンパチ(2014.01)
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長崎のどぐろ(2014.01)
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和歌山シャコ(2014.01)
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茶碗蒸し(2014.01)
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兵庫さより(2014.01)
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愛媛かわはぎ(2014.01)
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中トロ(2014.01)
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明石あなご(2014.01)
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潮汁(2014.01)
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外観(2014.01)
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JR高槻駅から徒歩1~2分、グリーンプラザの裏手の通りにあるお寿司屋さん
夜のみのお店
品のよい、さり気ない入り口が「とても敷居が高そう」な雰囲気が漂ってきます(~_~;)
店内はL字カウンターのみ
インテリアもさり気なく、シンプルで落ち着いた感じ
メニューは3500円の握り中心のコースのみ
それに追加のお造り、ドリンクがあるだけで、こちらもシンプルです
お酒、純米酒「御代桜 」を注文していざスタート
まず、高知のれそれ、熊本若竹煮
さり気ない味付けでいいですねぇ
ネタ達は箱入り
極上もんが出てくる、そんな予感がするええ雰囲気です(*^_^*)
徳島あおりいか
天然鯛昆布締め
高知カンパチ
長崎のどぐろ
和歌山シャコ
口直しに茶碗蒸し
兵庫さより
愛媛かわはぎ
中トロ
明石あなご
最後はすっきり潮汁で〆
ネタはどれもひと手間入ってます
そしてご飯の硬さ、大きさ、口の中でほろりと崩れる感じがとてもいい
美味しいお寿司ってしっかりご飯の存在感があるなぁって改めて感じました
高槻でこんなハイクオリティなお寿司がこんなリーズナブルなお値段で食べられるなんて・・・感激です!