-
なまこの卵巣と岩もずく☆５ もずくシャキシャキ♪ 上品なお酢
{"count_target":".js-result-ReviewImage-7919031 .js-count","target":".js-like-button-ReviewImage-7919031","content_type":"ReviewImage","content_id":7919031,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
蛸の桜のチップ燻製☆４ 山葵・山芋・オクラとほんのり燻製が合う合う
{"count_target":".js-result-ReviewImage-7919032 .js-count","target":".js-like-button-ReviewImage-7919032","content_type":"ReviewImage","content_id":7919032,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
胡麻醤油 アマテ鰈肝ポンズ☆５ 生姜醤油
{"count_target":".js-result-ReviewImage-7919034 .js-count","target":".js-like-button-ReviewImage-7919034","content_type":"ReviewImage","content_id":7919034,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
コチ アコウ アマテ鰈肝ポン酢☆５が目立つ！
{"count_target":".js-result-ReviewImage-7919036 .js-count","target":".js-like-button-ReviewImage-7919036","content_type":"ReviewImage","content_id":7919036,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
つぶ貝木の芽味噌ソース☆４・５ ソースはクドサがなく上品 肝は苦甘
{"count_target":".js-result-ReviewImage-7919039 .js-count","target":".js-like-button-ReviewImage-7919039","content_type":"ReviewImage","content_id":7919039,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
蛍烏賊しゃぶしゃぶ☆４・５
{"count_target":".js-result-ReviewImage-7919115 .js-count","target":".js-like-button-ReviewImage-7919115","content_type":"ReviewImage","content_id":7919115,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
ま河豚の白子黄身醤油焼き☆５ 上品な黄身醤油と河豚白子のトロ～リ♪が融合
{"count_target":".js-result-ReviewImage-7919117 .js-count","target":".js-like-button-ReviewImage-7919117","content_type":"ReviewImage","content_id":7919117,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
毛蟹茶碗蒸し☆４ ミソの甘さと１番出汁が融合
{"count_target":".js-result-ReviewImage-7919119 .js-count","target":".js-like-button-ReviewImage-7919119","content_type":"ReviewImage","content_id":7919119,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
熊本八代湾天然海うなぎミニ丼☆４・５ 身がギュギュと詰っていてシッカリした食感♪
{"count_target":".js-result-ReviewImage-7919121 .js-count","target":".js-like-button-ReviewImage-7919121","content_type":"ReviewImage","content_id":7919121,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
椀物ノドグロ春菊☆５ ノドクロその物に旨味があり出汁が上品
{"count_target":".js-result-ReviewImage-7919125 .js-count","target":".js-like-button-ReviewImage-7919125","content_type":"ReviewImage","content_id":7919125,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
春キャベツ☆３・５ 紫蘇がエエ仕事してます ガリ☆３・５ 酸味強＋チョッピリ甘味で上品
{"count_target":".js-result-ReviewImage-7919209 .js-count","target":".js-like-button-ReviewImage-7919209","content_type":"ReviewImage","content_id":7919209,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
鮪づけ☆３・５
{"count_target":".js-result-ReviewImage-7919213 .js-count","target":".js-like-button-ReviewImage-7919213","content_type":"ReviewImage","content_id":7919213,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
トロ☆３・５
{"count_target":".js-result-ReviewImage-7919215 .js-count","target":".js-like-button-ReviewImage-7919215","content_type":"ReviewImage","content_id":7919215,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
コハダ☆４ ジューシー
{"count_target":".js-result-ReviewImage-7919216 .js-count","target":".js-like-button-ReviewImage-7919216","content_type":"ReviewImage","content_id":7919216,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
舞鶴産？生とり貝☆４ 貝独特のエグミは薄くて裏側のズルッ♪に吃驚
{"count_target":".js-result-ReviewImage-7919283 .js-count","target":".js-like-button-ReviewImage-7919283","content_type":"ReviewImage","content_id":7919283,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
トリ貝裏面
{"count_target":".js-result-ReviewImage-7919284 .js-count","target":".js-like-button-ReviewImage-7919284","content_type":"ReviewImage","content_id":7919284,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
こ鯵☆４ ネタとシャリのあいだに芽ネギが入るだけで素敵なこ鯵さん
{"count_target":".js-result-ReviewImage-7919285 .js-count","target":".js-like-button-ReviewImage-7919285","content_type":"ReviewImage","content_id":7919285,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
とり貝ひも焼き☆３・５
{"count_target":".js-result-ReviewImage-7919286 .js-count","target":".js-like-button-ReviewImage-7919286","content_type":"ReviewImage","content_id":7919286,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
基調な雲丹☆３・５ 甘～い
{"count_target":".js-result-ReviewImage-7919288 .js-count","target":".js-like-button-ReviewImage-7919288","content_type":"ReviewImage","content_id":7919288,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
煮蛤☆３・５ 柔らか～い
{"count_target":".js-result-ReviewImage-7919366 .js-count","target":".js-like-button-ReviewImage-7919366","content_type":"ReviewImage","content_id":7919366,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
カスゴ☆４ 柔らか～い＆梅酢〆が最高
{"count_target":".js-result-ReviewImage-7919368 .js-count","target":".js-like-button-ReviewImage-7919368","content_type":"ReviewImage","content_id":7919368,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
トロたくあん☆３
{"count_target":".js-result-ReviewImage-7919369 .js-count","target":".js-like-button-ReviewImage-7919369","content_type":"ReviewImage","content_id":7919369,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
アマテ鰈☆３
{"count_target":".js-result-ReviewImage-7919370 .js-count","target":".js-like-button-ReviewImage-7919370","content_type":"ReviewImage","content_id":7919370,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
とり貝追加☆４
{"count_target":".js-result-ReviewImage-7919409 .js-count","target":".js-like-button-ReviewImage-7919409","content_type":"ReviewImage","content_id":7919409,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
シャリの上のズルッ分かります？
{"count_target":".js-result-ReviewImage-7919410 .js-count","target":".js-like-button-ReviewImage-7919410","content_type":"ReviewImage","content_id":7919410,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
穴子☆４・５ 歯が無くてもいいくらい柔らかくて穴子本来の旨甘
{"count_target":".js-result-ReviewImage-7919411 .js-count","target":".js-like-button-ReviewImage-7919411","content_type":"ReviewImage","content_id":7919411,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
烏賊☆３・５
{"count_target":".js-result-ReviewImage-7919412 .js-count","target":".js-like-button-ReviewImage-7919412","content_type":"ReviewImage","content_id":7919412,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
干瓢巻き☆４・５ 山葵のツン♪シャリの酸味 干瓢の上品な甘さ 見事なバランス
{"count_target":".js-result-ReviewImage-7919413 .js-count","target":".js-like-button-ReviewImage-7919413","content_type":"ReviewImage","content_id":7919413,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
あがり
{"count_target":".js-result-ReviewImage-7919542 .js-count","target":".js-like-button-ReviewImage-7919542","content_type":"ReviewImage","content_id":7919542,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-7919543 .js-count","target":".js-like-button-ReviewImage-7919543","content_type":"ReviewImage","content_id":7919543,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-7919544 .js-count","target":".js-like-button-ReviewImage-7919544","content_type":"ReviewImage","content_id":7919544,"voted_flag":false,"count":5,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-7919545 .js-count","target":".js-like-button-ReviewImage-7919545","content_type":"ReviewImage","content_id":7919545,"voted_flag":false,"count":5,"user_status":"","blocked":false}
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
〔11/05/21初訪問〕
☆Zゼニアの夏ジャケをサラリと羽織って西梅田駅からお店まで歩いて向かいます〜
お店前に到着↑ 店構えがエエ雰囲気出してます〜 高級感丸出しですが可愛いハートの窓が○
店内に入ると穏やかな照明で白木のカウンターが高級感ありでエエヤン〜↑ テンションハイ↑↑↑
鮨屋独特の緊張感は『なしゼロ』・・・大将がにこやかな笑顔で出迎えてくれたせいかも知れませんネ＾＾
とりあえず生ビール 薄くて軽いグラスです！
料理は基本アテ＋寿司のおまかせみたいです！
料理内用は画像を見ていただいたら幸い＾＾ｖ ☆は料理・味の評価です！
印象に残った料理を紹介しますネェ〜
アコウとコチをアマテ鰈肝ポン酢で食べるのですが 肝だけを食べるとハンパな甘さとちゃいます吃驚！
酸味強のポン酢と混ぜ混ぜすると甘酢っぱくて痺れました〜
もうアコウとコチの食感♪が記憶に残らなかったですネ！
蛍烏賊シャブシャブ こう言う料理じたい初めてです！
生きた蛍烏賊を料理する前に見せてくれるのですが足がクリクリ動いてます。
サイズは結構大きいです。
食べてみるとワタはトロ〜リ♪やドロリ♪ではなくて何やろ？？？
トロ〜リ♪＋サラリ♪ ほんと表現するのが難しい食感♪でした〜
味も初体験の味〜 蛍烏賊って苦旨が基本ですよネ！
ところが違います〜 極薄〜い苦旨！
物がそう言う性質か料理方のせいか僕には解明出来ませんでした！？
熊本八代湾天然海鰻ミニ丼 当たり前ですが海の鰻の為臭み『なしゼロ』
食感♪が初めて体験 ギュギュっと身が詰っていてシッカリした食感！↑
お鮨・・・シャリは赤酢でネタとの相性もgood♪でまろやかな酸味が際立つ様に感じます。
シャリの解け具合はハラリとまではいきませんが十分高水準と思います＾＾ｖ
お鮨で１番ビックリしたのが生とり貝 今まで食べてきた生とり貝と違います〜
画像でもお判りになると思いますがトリ貝裏面にズルッ♪がついてます もう吃驚！
大将こだわりだそうです〜
雲丹は北海道産で非常に基調な品とのことですが・・・
季節的な関係もしくはコンディションのせいかビックリする程の甘さは無かったですネ。
雲丹の握りは写真取り忘れました。
総て食べ終えてからの感想はアルコールなしでお茶でも合いそうに感じました〜
お会計は生ビール２杯と瓶ビール１本と美味しい料理を沢山食べて２３１００円なり〜
場所がらこれぐらいはいるでしょうネェ〜
追加は トリ貝 穴子 烏賊 干瓢巻きです。
料理・味の評価は激旨☆４以上が全体の約７０％今までの経験で７０％はなかなかないですよう～
もう☆５でエエンちゃいます〜
総て料理が丁寧に作られていて上品ですネ！
ただ鮨料理＝素材ドストレートだと言う方は☆４か☆４・５でおさまりそうかな！？？？
サービスの方は大将目配り・気配りが良く効く方で料理の説明も丁寧～
鮨屋の大将はこうでなくっちゃ！
さえ喜の『喜』は正しくは『七』が３っつですネ！
今日は楽しい時間と美味しい料理をありがとうございました＾＾ｖｖｖｖｖｖｖｖｖｖ