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匠オニギリの中身（ツナ、とびっ子、ナメタケetc）
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絶品の匠オニギリ と 味噌汁
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一口餃子は絶品です
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一口餃子を 酢+胡椒で！
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ミズイカの活き造り
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ミズイカの活き造りの耳や下足は塩焼きか天ぷらにしてくれます。今回は塩焼き！普通塩と抹茶塩で！
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明太子の磯辺揚げ
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カレイの唐揚げ！ トロトロ餡がかかっててほねまで食べられます。
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アラカブの煮付け①
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アラカブの煮付け②
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ホタルイカの干物
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チーズが入ったチキン南蛮！旨いです
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チーズチキン南蛮
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メニュー
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紀州梅とカニ味噌
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豚のコリコリ ミノ？
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豚のコリコリ拡大
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焼酎グラス
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入り口
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シャングリアと生中
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お通し イカの煮物
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板ウニ ※海苔に包んで
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ウニをこんな感じで
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伊勢海老のお造り
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伊勢海老のお造りを拡大
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伊勢海老の拡大
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フグの白子焼き
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フグの白子焼き拡大
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モツ鍋
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モツ鍋 少し煮えてきました
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モツは丸腸のみ使用
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スープは醤油と味噌の2種あり こちらは醤油
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餃子も旨い
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餃子の断面
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たぶん山形産だと思います
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日本酒はこんな器で
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焼酎 三岳がこの安さで！
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伊勢海老の殻で味噌汁 白味噌旨し
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ガメ煮
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アラ(クエ)のフルコース
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お造りと湯引き
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皮の唐揚げ
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アラの塩焼き 身がプリプリ
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アラの塩焼き 別アングルで！
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かしわ飯
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アラの煮物
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アラのしゃぶしゃぶ用です。 うーん 鳥のイメージかな
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アラ鍋用の具材です！
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アラの内臓を出しに！ 鳥の形はしゃぶしゃぶ用です
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出汁が半端ないです
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身が超滑らかでした！
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〆は麺で
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アラ鍋のスープは内臓を出汁に
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焼き松茸！美味し！銀杏焼きも美味！
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ハモの湯引き！酢味噌と2種の塩でいただきました。
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鯛の塩釜焼(割った中はｼｯﾄﾘ白身！)
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人生初の【鯛の塩釜焼】圧巻です(ﾟДﾟ)
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こちらのお店は知人の紹介で何度か利用させていただいてます。先ず新鮮な玄界灘の海の幸がリーズナブルにいただけます。イカの活き作りなど最高ですよ！
また魚介系以外の料理もメニュー豊富で超美味しいですよ。(まだ全てのメニューを食べ切れてません。)
たしか毎日オススメお刺身は半値で食べれるんです。
※ただ普通の値段も安いんですよ。(^_^;)
カウンター席もあるから女性1人で気軽に行けますよ。（トークも従業員さんが相手してくれます。 たぶん(~_~;)）
モツ鍋も丸腸が超新鮮で美味しいんです！腸だけに！(笑)
・・・(^_^;)スミマセン
でも本当に美味しいんです！
それと九州の有名どころの焼酎が格安で飲めるのもオススメです。
百年の孤独、魔王、伊佐美、赤霧ほか多数の銘柄が500円前後で飲めます！
これは東京の半値近くと思います。
(･д･)
そして女性大好きなワイン系もリーズナブルなんです。
知人の女性も白ワインをボトルで頼んでます！
たしか2000円しないくらいなんです。
安いでしょ (ﾟДﾟ)
そして何よりスタッフの方々がとても良くしてくれるんです！
今回もメニューにない鯛(真鯛)の塩釜焼とか出してくれてビックリでした。
ハモや焼き松茸も超美味しかったです(^_^)
※写真見てね。
※焼き松茸に入ってた焼き銀杏も美味かったです。
こちらのお店は事前に要望すると可能な限りのことは応えてくれるのが嬉しいんです。
本当に気持ちいいスタッフ連中です。
こんなのを食べたい！これは苦手なので食べれない！予算は１人これぐらいで！など、もし行ってみようと考えられてる方は事前連絡をオススメしますよ。
友達のバースデーやいろんな記念日にサプライズイベントをしたい場合など、マスターに相談したら快く聞いてくれると思いますよ。・・・たぶん(^_^)
渡辺通りのBivi裏に系列の「じゅにあ」もあってこちらも同じくオススメです。
地元の方は勿論、初めて福岡に来られる方は是非行ってみてください！
そのくらい自信を持ってオススメできるお店です。
(お店の回し者じゃないですよ。本当に・・・(^_^;))
しかし鯛の塩釜焼、焼き松茸、ハモは超美味しかったです。
あっ！？ それと茶碗蒸しも美味しいですよ！具沢山ではなく、シンプルな茶碗蒸しですが、梅干しがまるごと一個入っているんです。しかも食べると茶碗蒸しと梅干しがよく調和していて美味いんです。茶碗蒸し好きの方は是非食べてみてください。