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6月上旬から移転だそうです
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
川崎市役所裏に移転後、初訪問。前回は2014年なのでかなり久しぶり。
本場バリバリの汁なし担々麺は、やっぱり最高！！
コクもあるのにさっぱり爽やか、薫り高い麻辣醤。くせになる！
ランチでもたまたま空いており一品料理もできるとのことで、
アキレス腱のすっぱ辛い煮込みと、四川風鶏唐揚げを。
アキレスけんはもっちりぷるんとコラーゲン濃厚。でも程よい酸味でさっぱり。
四川風唐揚げは、これまた刺激的なスパイシーさ♪
実はこの3日後に、家族が行きたがったので連れて再訪したら、
まさかの「換気扇故障」で臨時休業・・・がっくり。
またリベンジしに行きますね♪
＊＊＊＊＊＊（以下、2014年初訪問時）
四川料理の人気店だそうで。
実は辛い物が苦手なくせに、評判の良さが気になり訪問。
主力の担担麺は3種類、
①日本式汁あり、②日本人好みのマイルドな汁なし、③本場バリバリの汁なし。
汁なしが売りのようなので、私は②、相方は③。それと餃子をオーダー。
結果から言うと、③は相当辛く、普通の人だと味が分からないレベルですが
四川好きなら断然こっちでしょう。ここまで突き抜けるからこそのこの店の評判でしょう。
しかし、じゃあ辛い物が食べれない人には門戸が開かれていないのかと言うと、そうではない。
②は、辛いもの苦手な私も「なにこれ！？美味しい！！」と感動する味でした。
もちろんビリビリ感はあるのですが、あくまで爽やか。
そこに、黒酢の旨みと山椒の香りが見事にあいまって、
たんにゴマのあぶらっぽいだけのもったりした担担麺のイメージを一新するお味。
これは癖になりますね。