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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
妻の誕生日にこちらに初めて伺いました。評判が良くてなかなか予約が取れないお店ですが運良く予約が取れた。
こじんまりとしたお店ですが、心地よい空間。
8000円のシェフお任せメニューをお願いしてました。テーマは、冬 2019年最後の湘南の畑と海を感じる、で、料理はなんと11品にデザート2品と食後の飲み物と盛り沢山です。
一品づつコメントすると文章が長くなるので控えますが、湘南の生産者さんとの繋がりで調達した魚、肉、そして完全無農薬の野菜の数々、海と土の香りを生かした調理、野菜を生や焼いたり、揚げたり、乾燥させたりして香ばしさや苦味、酸味を引き出して調味料として味わう料理は他では経験出来ないものでした。
シェフ自ら畑で野菜を摘んだり漁師の漁に同行したりと料理だけでなく食材の仕入れでも手を抜かない姿勢は感服いたします。
一人で対応しているのでランチ、ディナーともに二組しか予約を取ることができないとの事で、予約が取れる日に合わせて伺うのが良いかもしれませんね。
御馳走様でした。