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鮨のぐち
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鮨のぐち
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鮨のぐち
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鮨のぐち
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付きだし
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とこぶし・あんきも・たこ・たけのこ
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ひらめ・くえ・たい
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くえ
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ひらめ
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たい
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まぐろ
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かつお
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かに（カニ味噌和え）
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稚魚
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白子焼き
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あまだい
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かつお
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とろ
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せきさば
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とりがい
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あじ
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龍
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かつお
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うに
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まぐろ
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あぶりとろ
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あなご
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あなご（しお）
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あなご（たれ）
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いちご
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
幾度か訪問されている方のお薦めでこちらに訪問。
上通りの中ほどにあるのですが、ぼぉーっとしていると、通り過ぎてしまいます。
店内は非常に明るく、清潔感が感じられます。
３人去れば、３人が来店といった状況で、終始満席！
仕事帰りのサラリーマンらしき方々がふらっと寄っている感じ。
つきだし、煮物（とこぶし・あんきも・たこ・たけのこ）、造り（ひらめ・くえ・たい、かつお）。
かに（カニ味噌和え）、うなぎ(?)の稚魚、白子焼きでひと段落。
そして握りに。
あまだい、かつお、とろ、せきさば、とりがい、あじ、かつお、うに、あぶりとろ、あなご（塩、たれ）。
ふぅ、満腹。
美味しい。
しゃりがこれまた、美味しい。
文句の付けようがありません。
こちらの食すペースを見計らって、次の料理が給仕されます！
当たり前のようで、なかなか初対面では難しいものです。
おかげで、会話も途切れることなく、はずみます。
大将の威勢のよさと心配り。
常に客が途絶えない理由はそんなところにもあるのでしょう。