taku303さんが投稿したオステリア　デッラ　カパンナ（山梨/国母）の口コミ詳細 [食べログ]

この口コミは、taku303さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

オステリア　デッラ　カパンナ国母、甲斐住吉、甲府/イタリアン

18回

夜の点数：3.8
- ￥8,000～￥9,999 / 1人
- 料理・味 4.0
  
  |サービス 4.0
  
  |雰囲気 3.5
  
  |CP 3.5
  
  |酒・ドリンク 3.5
昼の点数：3.6
- ￥2,000～￥2,999 / 1人
- 料理・味 4.0
  
  |サービス 4.0
  
  |雰囲気 3.5
  
  |CP 3.5
  
  |酒・ドリンク -

18回目

2025/04 訪問

夜の点数：3.8
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.5 ］
￥8,000～￥9,999

/ 1人

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2025/05/01 更新

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17回目

2024/12 訪問

夜の点数：3.8
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.5 ］
￥10,000～￥14,999

/ 1人

定番のオステリア

この日はクリスマスのコースを頂きました。

コースの内容は充実して満足感はあります。

料理のセンスと雰囲気が良いのでいつも寄りたいお店です。

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2025/04/08 更新

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16回目

2024/11 訪問

夜の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥8,000～￥9,999

/ 1人

定番のオステリア

お気に入りのオステリアに予約して伺いました。

いつも飲みながらゆっくり食事ができるので時々寄らせて頂いています。

前菜盛り合わせ、タコのマリネやライスコロッケが好きで盛りだくさんなのでこれだけでワインが一本飲めます。

つぶ貝と牡蠣はカラスミが良いアクセントで良い出汁が出てます、ワインが進む一品。

サラダはバルサミコとチーズが良い感じで王道のこの組み合わせ好きです。

仔羊のローストは焼き野菜が沢山添えてあるのが嬉しい、定番の一品。

サザエのパスタは肝の味が先行してく感じで後で旨味に変わってくる、美味しい。

リゾットは濃厚なチーズが美味しかった。

デザートなども楽しみながらゆっくり出来ました。

ワインも泡物が何種類か選べると良いな、と思いながらお店を後にしました。

前菜盛り合わせ

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つぶ貝と牡蠣

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サラダ

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仔羊

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サザエのパスタ

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ゴルゴンゾーラのリゾット

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2025/01/28 更新

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15回目

2023/04 訪問

夜の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥8,000～￥9,999

/ 1人

前菜

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Tボーン

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サラダ

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ジャガイモのポタージュ

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2023/05/07 更新

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14回目

2023/03 訪問

昼の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

定番のお店でランチ

この辺りでは定番のお店でランチしました。

お店はランチ時には満席でさすが人気店、予約が必須ですねぇ～

ランチのコースは色々なメニューを選べるのも嬉しい。

料理はどれも美味しく野菜が豊富で見た目も綺麗な仕上がりです。

この日はメインのお魚で目鯛が身が厚く淡白な味わいとソースが相性良く美味しかった。

ランチでイタリアンが食べたい時にはこのお店が思い浮かびます。

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カルパッチョ

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ジャガイモのポタージュ

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目鯛

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ポーク

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2023/03/23 更新

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13回目

2022/11 訪問

昼の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

お気に入りのイタリアン

ランチに予約して寄りました。

相変わらずの人気店、満席でした。

料理はシンプルながら美味しい、飽きない味です。

野菜が豊富で量も満足します。

夜にゆっくり飲みながら寄りたいと思いました。

トマトクリーム

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アラビアータ

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鱸

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豚

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スープ

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パテ

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カルパッチョ

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パンナコッタ

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ティラミス

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2022/11/08 更新

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12回目

2022/03 訪問

夜の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥8,000～￥9,999

/ 1人

使い勝手とサービスが良い。

この辺りではお気に入りのイタリアン。

コースからアラカルトまであり内容も豊富、サービスも良いのがお気に入り。

Tボーンステーキは赤身でシンプルな味付けが美味しいのですが少し筋が気になった。

前菜盛り合わせは8種類で盛りだくさんでワインのおともには丁度良い。

バーニャカウダは野菜の種類が多くソースが美味しい。

リゾットはお米が丁度良い感じでサッパリした味付けも良かった。

飲みながらゆっくり食事がしやすいのでいつも寄りたくなるお店の一つです。

Tボーン

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前菜盛り合わせ

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サラダ

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パテドカンパーニュ

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バーニャカウダ

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リゾット

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赤

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2022/03/28 更新

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11回目

2021/12 訪問

夜の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥8,000～￥9,999

/ 1人

クリスマスディナー

クリスマスのディナーを予約して伺いました。

コースで楽しむディナーも良いと再確認。

寒ブリのタルタルは添えてあるサルサヴェルデが美味しく、サクッとした食感が面白かった。

コテキーノは豚のソーセージですがレンズ豆が美味しかった、トリュフがのせてありましたが香りは薄かった。

カネロニはグラタン仕立てで中の詰め物がいい味出してました。

リゾットは丁度良いお米の硬さで美味しかった、ジロール茸のフリットは味と食感が良い。

牛さがりは赤身で良い、シンプルな味のポルチーニとマッシュルームのソースがよく合います。

ども料理も丁寧な仕上がりで美味しかった。

寒ブリのタルタル

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コテキーノ

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カネロニ

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リゾット

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牛さがり

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2021/12/31 更新

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10回目

2021/04 訪問

夜の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥8,000～￥9,999

/ 1人

正統派イタリアン

我が家の定番イタリアン、予約して伺いました。

前菜盛り合わせは内容豊富で美味しい、これだけあればかなり飲めます。

生ハムサラダはチーズとバルサミコが良い味出してます。

アーティチョークのオムレツは好きなメニューですがふんわり卵とアーティチョークが相性が良いと思います。

蛍烏賊とイカ墨パスタは蛍烏賊の旨味とソースの旨味が相乗効果で抜群の美味しさ。

焼き野菜は種類が多く、サルサヴェルデがよく合います。

ミラノ風カツレツは薄さが特徴ですがおつまみ的な感じで美味しい。

地鶏のグリルはトマトソースが美味しく、付け合わせの野菜も良い。

いつ寄ってもメニューが豊富で飽きない感じも好きです。

前菜盛り合わせ

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サラダ

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アーティチョークのオムレツ

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焼き野菜

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蛍烏賊のイカ墨パスタ

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地鶏のグリル

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ミラノ風カツレツ

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ティラミス

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2021/05/04 更新

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9回目

2020/10 訪問

昼の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

定番のお店でランチ。

ランチ時にパスタが食べたくてこのお店に寄りました。

ランチコースを注文。

前菜のカルパッチョは野菜たっぷりでシンプルな味付けで美味しかった。

具がたっぷりのラグーソースが食べ応えが抜群、こんな味が好みのタイプです。

アラビアータはパスタはシンプルなのが良い！と思わせる一品で麺の茹で具合も丁度良い。

豚肉はレンズ豆のソースが良い、火の入れ具合も丁度良く柔らかな仕上がりでした。

アクアパッツァは見た目に豪華で良い、オリーブがたっぷりでこちらも好みで美味しかった。

やっぱり定番お店、この辺りでイタリアンでランチはこのお店かな？

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カルパッチョ

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ラグーソース

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アラビアータ

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豚肉

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アクアパッツァ

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2020/10/23 更新

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8回目

2020/06 訪問

夜の点数：3.6
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥8,000～￥9,999

/ 1人

定番のお店になった。

時々寄らせて頂いてますが我が家では娘がお気に入りのお店で定番になった感があります。

世間の自粛のムードが徐々に解除される中の訪問。

この日は多くの人で賑わっていましたがやはり接客や消毒など気を使いながら営業されてる様子が伺えます。

前菜盛り合わせはお店の特徴が現れる一品、カルパッチョや生ハムなど定番からマリネやオムレツまで内容豊富でワインのおともに欠かせない。

アーティチョークの卵焼きは初めて食べたのですがこの店で定番になった一品、ふんわりとした玉子焼きとアーティチョークの味が良い組み合わせでシンプルながら美味しい。

牡蠣とつぶ貝のカラスミ風味は潮の香りを感じて旨味が前面に押してくる感じが良い、飲んだ白との相性が抜群です。

豚肉は旨味がある肉質とシンプルな味付けで火入れも丁度良い、これは美味しいのですが少し味が濃いかな？

桜海老とそら豆のタリオリーニはオリーブオイルに桜海老の香りが移り風味を楽しむ一品、香ばしい桜海老も生や釜揚げとまた違った美味しさです。

サザエのパスタは定番一品、スパイシーな味付けと肝の美味しさが嬉しい。

また娘が帰ってきたら誘って来たいと思います。

前菜盛り合わせ

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アーティチョークの玉子焼き

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牡蠣とつぶ貝のカラスミ風味

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豚

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白

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桜海老とそら豆

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サザエ

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2020/06/21 更新

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7回目

2019/12 訪問

夜の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥5,000～￥5,999

/ 1人

決まったコースも良い

この時期は予約すると決まったコースになります、との案内なのでコースも良いなと思いながら訪店。

お店は予約で満席、相変わらずいつも混んでます。

コースは6品で税込み￥6000-のコースで内容も豊富で色々な味が楽しめました。

フォアグラのムースのバルサミコ酢、スモークサーモンとズッキーニにバジルソースと外れの無い組み合わせが良い。

トミーノチーズの生ハム巻はモッツアレラの様なチーズを生ハムで巻いてグリルしてあるのですが塩梅が丁度良い。

ポルチーニとマッシュルームのラビオリはポルチーニの香りが独特な雰囲気を出してます。

オマール海老のリゾットはシンプルな味付けがオマールの味を引き出してる印象です。

ヒレの炭焼きゴルゴンゾーラソースは赤身の火入れ具合が良く、ゴルゴンゾーラとクルミの不思議な組み合わせコクを出して美味しかった。

全体的な流れも良く、ゆっくり食事が出来たのでコースで予約するのも良いかなと思いながらお店を後にしました。

フォアグラのムース、スモークサーモンとズッキーニ

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トミーノチーズと生ハムのオーブン焼き

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ポルチーニとマッシュルームのラビオリ

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オマール海老

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ヒレの炭焼き、ゴルゴンゾーラソース

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ムースショコラ

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2019/12/28 更新

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6回目

夜の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥5,000～￥5,999

/ 1人

使い勝手が良いオステリア

家族が帰ってきたのでイタリアンが食べたいというのでこのお店に。

前菜盛り合わせは品数が多くおつまみには良い。

稚鮎のエスカベッシュは酸味がが効いてるのが嬉しい一品。

サルシッチャはソーセージの形になってますがハーブが香るのがポイントで白いんげん豆のトマトソースがボリューム感を出している。

トリッパはシンプルな味付けと塩梅がつまみには丁度良い。

ゴルゴンゾーラパスタは硬く茹でたスパゲッティが良い、癖のある味がワインに合う。

トリュフリゾットはスライスされたトリュフが香り良い感じでした。

カツレツはチーズの旨味とレモンが相性いい、パリッと焼かれた感じも好きです。

豚肩ロースは炭火で焼かれた感じが良い、この店は炭火使ってた？シンプルな味付けが肉の美味しさを出してます。

デザートも三種類注文しましたがどれも美味しかった。

最近はこの辺りで食事をする時の定番になりつつあります。

前菜盛り合わせ

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稚鮎

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サルシッチャ

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トリッパ

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ゴルゴンゾーラ

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トリュフリゾット

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カツレツ

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ボークグリル

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カタラナ

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パンナコッタ

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ティラミス

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2019/08/28 更新

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5回目

2019/06 訪問

昼の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

シンプルイタリアンでランチ

娘がイタリアンが良いというので家族でこのお店に。

ランチ時なのでほぼ予約で埋まってます、早い時間なのでかろうじて入店出来ました。

ランチはパスタを中心にメインが付くコースも選べます。

前菜のサーモンのカルパッチョやオムレツ、パテなどは量も多く野菜も美味しい。

ペンネアラビアータはシンプルながらトマトソースの辛味が丁度良い。

ジャガイモのニョッキは柔らかめの食感とソースが好みではなく、コクと香りが足りない気はしますがそれがこの店のスタイルなのかな？

海老とレタスのパスタはドライトマトの旨味が良く出ていて美味しかった。

豚のローストは肩ロースと思われる部位で味付けも丁度良い塩梅、添えてある焼野菜も美味しかった。

黒鯛のアクアパッツァは白身にシンプルなソースがよく合います。

娘がこの店が好きなのでまた夜にゆっくり食事したいです。

サーモンカルパッチョ

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パテ

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オムレツ

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ペンネアラビアータ

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ニョッキ

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海老とレタス

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豚

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黒鯛のアクアパッツァ

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2019/06/18 更新

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4回目

2018/12 訪問

夜の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥5,000～￥5,999

/ 1人

シンプルイタリアン

イタリアンが食べたくてこのお店に。

こんな時期なので満席、忙しそうですね。

泡を飲みながら前菜盛り合わせ、内容は普通ですが種類が豊富でシンプルでそれぞれが美味しい。

グリル野菜は添えてあるサルサベェルデが美味しい、塩分は丁度良いので野菜によく合います。

トリッパは煮込み感が薄くもう少し濃縮したトマトの味が好きです。

カラスミパスタ、シンプルながら独特の旨味は良い。

サザエパスタ、肝の味が良く出て美味しい、ワインによく合います。

豚のグリルは香り付けや添えてある野菜が良い、レモンのみで食べるのも美味しい。

子羊のローストは添えてある甘いジャムが相性抜群でした。

どの料理もシンプルながら美味しかった。

仔羊

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豚

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サザエパスタ

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カラスミ

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トリッパ

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グリル野菜

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前菜盛り合わせ

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カタラナ

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パンナコッタ

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2018/12/30 更新

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3回目

2017/11 訪問

夜の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥5,000～￥5,999

/ 1人

シンプルイタリアン

久しぶりに夕食に寄りました。

前菜盛り合わせ、グリル野菜、牡蠣、タリアッテレ、タリアータ、カツレツ、ビールやワインを注文。

前菜盛り合わせは内容豊富でこれでワインが飲めます。

グリル野菜はサルサベルデの味が美味しい。

タリアッテレの味付けもシンプルながら濃厚です。

カツレツはパリッと揚がっていておつまみには嬉しい一品です。

タリアータは赤身が美味しくチーズの塩分丁度いい感じで相性が良いです。

イタリアンで飲みたい時には良いです。

タリアータ

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ミラノ風カツレツ

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タリアッテレ

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牡蠣

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グリル野菜

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前菜盛り合わせ

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モレッティー

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2017/11/27 更新

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2回目

2017/02 訪問

夜の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］

シンプルイタリアン＠Osteria della Capanna

久しぶりに訪問しました。

いつも感じますがシンプルな味付けと素材の良さが際立ってます。

トリッパもトマトソースでは無く、変わったタイプですがこれはこれで美味しい。

肉もイチボを注文しましたが違う部位が出てきて説明はしていただきましが少し残念でした。

パスタは太い手打ちのでしたが硬いうどんの様でもちもちで面白いです。

いつ行っても野菜が豊富で好きなイタリアンでした。

肉

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サルシッチャと菜花

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チキングリル

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トリッパ

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生ハムサラダ

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季節の野菜

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2017/02/13 更新

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1回目

2016/09 訪問

夜の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.0 ］
￥5,000～￥5,999

/ 1人

昼の点数：3.5
- ［料理・味3.5
- | サービス4.0
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

Osteria della Capanna

再訪2016，9

家族で夕食に行きました。

どの料理も添えてある野菜が豊富で美味しい。

豚肩ロースは量が多く焼き具合も丁度いい感じで美味しかった。

基本的に味付けがシンプルで素材の良さがわかりやすくて良いです。

再訪2015,11

ランチに行きました。

前菜、パスタ、メインの構成で注文。

スープは具が豊富で優しい味、食事のはじめには丁度良い。

アラビアータあと一つ辛味があると良いです。

豚は火の入り具合も良く、味も美味しかったです。

どの料理も量が多く満足感あります。

再訪2015,5

家族で食事に行きました。

カルパッチョは盛り付けが綺麗で野菜も豊富で美味しい。

渡り蟹のパスタ、トマトの酸味が効いてこの味は好みです。

仔牛のロースト、チーズや味付けがワインのつまみには良いです。

どの料理もレベルが高く美味しかった。

次回は他の料理を食べに行きたいですね。

初訪2014,3

お店の前を通りがかり、あっ!この店～Ｕターン！お店に入ってみる。

お店はオープンしたばかりで綺麗、雰囲気も良いです。

単品メニューが中心ですが中から選べるセットメニューもあります。

生ハム盛り合わせ、ミモザサラダ、トリッパ、焼野菜のサルサヴェルデ添え、ホワイトアスパラ焼のビスマルク風

小海老のペペロンチーノ、牛ロースの香草焼、ピーチのラグーソース、ゴルゴンゾーラパスタ、ビール、ボトルワインなど注文。

トリッパはトマトソースの味とチーズとのバランスが良く美味しい、野菜が多く入っていましたが内臓の量を増やして欲しい感じです。

トリッパはゴテゴテのチーズで濃厚トマトよりあっさりの味付けが好きなのでピッタリ。

焼野菜は種類が豊富で蕪などがサルサヴェルデに良く合い美味しかった。

小海老のペペロンチーノは海老やブロッコリーの具が豊富で食べ応えありです。

ラグーソースは太いパスタと相性良く、味は濃厚で良い感じです。

ゴルゴンゾーラのパスタはソースが滑らかでチーズの味が良いですが贅沢にもう少し濃厚にして太麺、ニョッキなども食べたい。

牛ロースの香草焼はシンプルに焼き、香草の香りのみですが肉も赤身で良い感じに仕上がってます。

ワインも揃ってますがもう少し安い￥２０００台のボトルが増えると良いですね、今回は￥３０００台後半のボトルを注文。

今回にワインはイタリア産モンテプルチアーノ種を使った赤でしたが香りが良く滑らかで美味しかったです。

料理はどれもレベルが高く、イタリアンのど真ん中を行く美味しさでした。

次回も他の料理も食べに行きたいです。

小さな田舎街のイタリアン激戦区？にまた一つ美味しいオステリアが出現しました。

牛グリル2016，9

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豚肩ロース2016，9

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ゴルゴンゾーラソースのパスタ2016，9

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小柱のジェノベーゼソース2016，9

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季節の焼き野菜2016，9

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レバーパテ2016，9

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鰯のスカルピオーネ2016，9

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生ハム盛り合わせ2016，9

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戻り鰹のカルパッチョ2016，9

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スープ2016,9

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パテ2015,11

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スープ2015,11

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フジッリのアラビアータ2015,11

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帆立とキャベツのペペロンチーノ2015,11

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豚グリル　2015,11

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天然ぶり　2015,11

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カルパッチョ2015,5

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前菜盛り2015,5

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レバーペースト2015,5

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スパークリング2015,5

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ロッソ

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渡り蟹のパスタ2015,5

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ホワイトアスパラ2015,5

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蛍烏賊のパスタ2015,5

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鶏グリル2015,5

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仔牛ロースト2015,5

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生ハム盛り合わせ

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ミモザサラダ

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トリッパ

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焼野菜のサルサヴェルデ添え

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ホワイトアスパラのビスマルク風

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小海老のペペロンチーノ

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牛ロースの香草焼

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ピーチのラグーソース

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ゴルゴンゾーラパスタ

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イタリア産ロッソ

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ビール

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2016/09/05 更新

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taku303さんが投稿したオステリア　デッラ　カパンナ（山梨/国母）の口コミ詳細

オステリア　デッラ　カパンナ国母、甲斐住吉、甲府/イタリアン

ジャンルから探す

予算

営業時間

taku303さんが投稿したオステリア デッラ カパンナ（山梨/国母）の口コミ詳細

オステリア デッラ カパンナ国母、甲斐住吉、甲府/イタリアン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

taku303さんが投稿したオステリア　デッラ　カパンナ（山梨/国母）の口コミ詳細

オステリア　デッラ　カパンナ国母、甲斐住吉、甲府/イタリアン