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外観
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蠢く待ち人（怖い）
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名物：中盛りキャベツ
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極旨、ジンギスカン
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１ターンは30名ほど
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センマイ刺し
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ニンニク多めのタレ
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店内
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タン
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ハラミ
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ホルモン
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上ミノ＆シビレ（絶品）
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トマトサワー
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松重さん、何故に2016年
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ジンギスカンの野菜
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突出しとビール
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この路地
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
孤独のグルメシーズン１第８話は2012年です。井之頭五郎もBMWに乗って喫煙してます。
十年も前だからもう混んでないと思い、参りました。
それでも６時30開店の所、５時50分 に到着。ほら誰も並んでないぞ！と店に近づいた所、店の横の空き地に蠢くものが・・・・・
なんとそこには３０数人の待ち客がいたのです。
尻込みするも店の構えから、入れるかと待つ事に…やがてお兄さんが人数確認に来ました。
そして私の一人前で１ターンが終了。そして待つ事になりました。
外の気温は0.8℃、これほど外が寒いと思った時はありません。挫折しかかりました。八甲田山の気持ちです。
店内を除くとそんな事とは関係なく、賑やかに飲んで楽しむ人達が。
1ターンから１時間50分後「お待たせしました」と声が、遠のく意識の向こうで聞こえました。
そして全てが美味いです。待ったかいがあります。
評価として①シビレ②ジンギスカン③タンでしょうか。他の焼き肉屋では味わえない逸品ばかりでした。
さすがな真冬の待ちでした。
そしてこのお店は2ターンで営業終了。開店時間わずか３時間も驚きです。