福山麗子さんが投稿した鮨由う（東京/六本木）の口コミ詳細 [食べログ]

この口コミは、福山麗子さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

移転鮨由う六本木、六本木一丁目、乃木坂/寿司

2回

夜の点数：5.0
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 4.9
  
  |酒・ドリンク 4.9

2回目

2019/01 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP4.9
- | 酒・ドリンク4.9 ］
￥20,000～￥29,999

/ 1人

再訪。大将の尾崎さん絶好調！白子の茶碗蒸し、マグロ、アジ、いくらが超美味♪

～頂いたもの～

◆嶺岡豆腐
とうもろこしをミキサーにかけ、
牛乳と生クリームを加え30分混ぜた
ヒット商品

◆三陸のワカメ
◆揚げ銀杏
◆兵庫産香箱蟹と北海道産キタムラサキウニ軍艦
◆長崎県のどぐろ
◆富山県産のメジマグロ
◆プリン巻
あん肝のリゾット、プリン体が多いのでプリン巻

◆子持ち昆布の天ぷら
◆岩手県産の生牡蠣
◆白子の茶碗蒸し
◆春子鯛(かすごだい)の昆布締め
◆アオリイカ
◆ボストン産赤身の漬け
◆中トロ
◆大トロ
◆淡路島産のアジ
にんにく入っていないのににんにくの味。
ネギを刻むとにんにくの味が出るそう。

◆佐賀県産の小肌
◆今年一番のいくら
いくらの皮を1個づつ剥がすのだそうです！

◆車海老
◆宮城県産の穴子
◆玉子焼き
◆富山県産の甘エビ
◆味噌汁
◆とろたく

お客さん「ワカメはどこのですか？」
尾崎さん「海です！」

(笑)(笑)(笑)(笑)

こんな会話が繰り広げられています(*'▽')

この日の尾崎さんは60％全開だそうで、
あと40％、どんなん(*'▽')

尾崎さんと対照的な寡黙な板さん。
眼鏡をとったら怖く見えるそうで、
眼鏡をあえてかけているそうです。

今年からホールに入られた、
ワイン、日本酒のソムリエさんもとーっても良い♪

兵庫産香箱蟹と北海道産キタムラサキウニ軍艦

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嶺岡豆腐

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三陸のワカメ

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揚げ銀杏

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長崎県のどぐろ

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三陸のワカメ

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兵庫産香箱蟹と北海道産キタムラサキウニ軍艦

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店名入りキャビア

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長崎県のどぐろ

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富山県産のネジマグロ

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あん肝のリゾット、プリン体が多いのでプリン巻

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子持ち昆布の天ぷら

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岩手県産の生牡蠣

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白子の茶碗蒸し

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ガリ

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春子鯛(かすごだい)の昆布締め

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アオリイカ

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ボストン産赤身の漬け

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中トロ

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大トロ

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淡路島産のアジ

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佐賀県産の小肌

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1個づつ皮をはがしたイクラ

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車海老（どこかで見たことのある風景w）

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宮城県産の穴子、玉子焼き

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富山県産の甘エビ

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とろたく

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生ビール

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オススメの日本酒

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オススメの日本酒

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大将の尾崎さん

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外観

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外観

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2019/01/14 更新

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1回目

2018/08 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク4.9 ］
￥20,000～￥29,999

/ 1人

芸人さんのようだと噂の大将はめちゃ面白かった～！

尾崎さんという大将のトーク、
ネタトークしながらの、
味わい深い料理の数々。

2時間半、堪能させて頂きました！

オープン１年でミシュラン獲得、
食べログアワードブロンズを獲得。

人気上昇中の、
予約困難店だそうです。

「口は早いけど手は遅い」
by尾崎さん＾＾

土曜日のみランチがあり、
夜は18時～、20時の２回転。

土曜日の20時の回は、
尾崎さんは喋り疲れ、ネタ切れで
お客様より、

「どうしたの？」
「具合悪いの？」

と聞かれるらしい(*'▽')

「何か飲みますか？」
と聞かれたら、シャンパンと答えるらしい。

しかも、20万円のシャンパン！

「おまえはキャバ嬢か」
とか突っ込まれながら、
でも、シャンパンを入れてくれるそう。

「オンライン尾崎」

深夜、Facebookのオンラインに
出たり入ったりしたいるので
お客さんからこう呼ばれているそう＾＾

エゾイシカゲガイ (イシガキガイ)
を出してくれる時は、

1．尾崎風
2．照寿司風
3．エセマジシャン風

から選べます(*'▽')

これが盛り上がりますヽ(^o^)丿

イシガキガイの身が反る反る!!!!!

尾崎さんのトークは面白いけど、
それが品を下げていない面白さ。

ランチしか出さない、
特注の”福巻き”を作って頂きました！

残り物には福があるとの事で、
いろんな食材の残った部分を
全部乗せヽ(^o^)丿

尾崎さんの隣に立つ、
前のお店で一緒だった同い年の板さんの
無表情と対比しているのがいとおかし＾＾

仕込みや難しいお料理はほぼ、
隣に立つ板さんが作っているそうです＾＾

尾崎さんはトーク担当(*'▽')

いろんなお寿司屋さんの動画を見て、
頂いている・・・
あ、違った。
研究しているそうです＾＾

次のお客さんは20時40分。
尾崎トークで時間がギリギリに＾＾

また絶対に行きたいと思わせる
魔法のお店です。

吉本の上司に、
テレビ向きの板前さんがいると教えようっと♪

噴火湾の毛蟹、相島産の幻の赤ウニ

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噴火湾の毛蟹、相島産の幻の赤ウニ

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九州のクエ

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嶺岡豆腐（牛乳とうもろこし生クリーム）めちゃめちゃ美味しい

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北海道昆布森産生牡蠣

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長崎ののどぐろ

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神奈川県佐島煮だこ北海道磯つぶ貝

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山口県萩甘鯛

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富山県産の白海老馬糞ウニ

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千葉県御宿のアワビを5時間蒸していてこの柔らかな感じ♪

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ガリ

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プリン巻きあん肝のリゾット

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プリン巻きあん肝のリゾットは、プリン体が増えそうな物がいっぱい入っているからのネーミング＾＾

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スミイカ（コウイカ）の子供「新イカ」

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新さんま美味しい！

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赤身漬け

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中トロ

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新イカ

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大トロ

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エゾイシカゲガイ (イシガキガイ) 劇場が始まる！

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イシガキ貝尾崎劇場（写真の許可を頂きました）

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イシガキ貝尾崎劇場（写真の許可を頂きました）

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イシガキ貝尾崎劇場（写真の許可を頂きました）

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イシガキ貝尾崎劇場（写真の許可を頂きました）

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イシガキ貝尾崎劇場（写真の許可を頂きました）

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イシガキ貝尾崎劇場（写真の許可を頂きました）

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反るイシガキ貝！

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シンコ（新子）コハダ

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あおさのりの卵焼き

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北海道キタムラサキウニ、新物のイクラ

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松茸を柵にして、大トロを炙って

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穴子。横に寝ていますが、開いたら凄い肉厚でびっくり！

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お味噌汁

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特注・福巻き

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特注・福巻き

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特注・福巻き

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特注・福巻き

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おすすめ日本酒

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箸置き、コースター、お猪口、銀で冷たい物は冷やし、温かい物は温かく

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おすすめ日本酒

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真面目な尾崎さん（写真の許可を頂きました）

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外観

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2018/08/30 更新

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福山麗子さんが投稿した鮨由う（東京/六本木）の口コミ詳細

移転鮨由う六本木、六本木一丁目、乃木坂/寿司

ジャンルから探す

予算

営業時間

福山麗子さんが投稿した鮨 由う（東京/六本木）の口コミ詳細

移転鮨 由う六本木、六本木一丁目、乃木坂/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

福山麗子さんが投稿した鮨由う（東京/六本木）の口コミ詳細

移転鮨由う六本木、六本木一丁目、乃木坂/寿司