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炙りトロとクロムツの炙り
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炙りトロ
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大トロ
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いくら
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たいらぎ
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あじ
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ひらめ
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ぼたんえび
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白エビ
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巻物
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アナゴ 塩とツメ
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うに
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トロ 生と炙り
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中とろ
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スミイカ
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白子
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しめさばの海苔包み
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赤貝
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黒むつ
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ぶり
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キンメダイ
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車エビ
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北寄貝
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手巻き
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赤身のヅケ
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とりがい
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
豊洲市場のお寿司屋さんです。
以前は築地の場内市場に店がありましたが。
市場の豊洲移転に伴い、豊洲市場に移ってこられたお寿司屋さんです。
豊洲市場の飲食店は、建物ごとに分散していますが。
管理施設棟の3階にあります。
ゆりかもめの市場前駅を背にすると、左斜め前の方角、というほうが感覚的にはわかりやすいかもしれません。
一番入り口に近い場所のお店なので、いい意味で敬遠されるのか。
美味しいのに比較的空いている（という印象のある）、好きなお寿司屋さんです。
このお店の特徴は、店内一面に飾られた、囲碁・将棋の棋士さんの色紙です。
お店の大将の奥様が囲碁棋士、という所から。お客さんに棋士の方が多く。
その縁で、こういう色紙を飾るようになったんだとか。
実際、棋士の方が食事に来ることもあって。
「あ、あの人見たこと有る」
という場面に出くわすことも、何回か経験があります。
お店は中央にツケ場があって、その周囲をカウンター席で囲むスタイル。
入店すると「こちらへどうぞ」と案内されるので、とくに迷う事もありません。
定番のセットもありますが。
自分はおまかせでお願いすることが大半です。
どのお寿司も、煮切醤油や塩など味を付けて出してくれるので。
そのまま口に頬りこめばいいのが気安いところ。
炙りのお寿司も多いですし。
お寿司を半分にして。
「マグロの片方を生で、片方を炙って」
「アナゴの片方を甘いツメで、片方を塩で」
など、味わいの差を楽しませてくれるのも、このお店の嬉しいところです。
巻物は手巻きだったり、太巻きだったり、その都度違いますが。
具沢山の巻物を味わえるのも嬉しいところ。
場内のお寿司屋さんは、有名店にばかり目が行きがちですが。
他のお店も、気易くて美味しい。
そんな自分の好きな、お寿司屋さんです。