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ハイボールとお通し
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地頭鶏
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ひとり歩き
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かわいい柚子胡椒
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アボカド海苔
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お魚おつまみ
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炙り明太
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砂肝ニンニク
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鶏たたき
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脂身焼き!?
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ポテサラ
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鉄板焼きめし
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塩昆布キャベツ
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ポテトフライ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
〔2015/3/28(土) 17:00～22:00〕
「ミートステーション」と「増田」でほろ酔い気分。
我々は狛江駅の改札に行って、他の仲間たちと合流。
そして、以前「新撰組」があった、今は「塚田農場」へと移動。
地下にあるお店に入ると、和服姿の若い女性店員さんがお出迎え。
私は最初からハイテンション。だから塚田農場はやめられない…
1次会は総勢10名での宴会。小上がりのテーブル席で、まずは乾杯。
ハイボールを飲み、お通しのキャベキュー食べながら楽しいトーク。
地頭鶏などをおつまみに、本格焼酎ひとり歩きの水割りにスイッチ。
一升瓶を1本空け、2本目を空け、3本目をキープ…みたいに飲みまくる。
途中、店員さんが、ニコニコマーク入りの赤い柚子胡椒を持ってくる。
もう、こんなサービスを受けたら、さらにメロメロになってしまう。
ちなみに他に頂いた料理は、アボカド海苔、炙り明太、砂肝ニンニク。
塩キャベツ、サラダ、ポテトフライ、ポテトサラダと、鉄板焼きめし。
どれも個性があって、美味しい料理の数々に満腹満足。
また来よう…と心に誓い、店をあとにした。
（お勘定：1人あたり3,000円）