noir-noirさんが投稿した割烹　梅鉢（熊本/洗馬橋）の口コミ詳細 [食べログ]

この口コミは、noir-noirさんが訪問した当時の主観的なご意見・ご感想です。

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割烹　梅鉢洗馬橋、西辛島町、慶徳校前/日本料理、海鮮、寿司

4回

夜の点数：5.0
- ￥10,000～￥14,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 4.0
  
  |酒・ドリンク 5.0

4回目

2025/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP4.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

旬の魚介が美味しい

久しぶりの梅鉢さんでおまかせ1万円コースを堪能。
海老芋・蓮根・ウニの茶碗蒸し
あん肝　岩塩
お酒はまずは東洋美人　純米吟醸　醇道一途
造り　天草の天然真鯛・国産の平貝・北海道の鰤１週間氷温熟成　本鮪中トロ
次は田酒　特別純米酒
6日解禁のセイコガニ　温かく激うま
キンキ　植木の根曲り竹　わさびみそ
3杯目はばくれん
トラフグ唐揚げ　クレソン
〆のご飯はなんとカレー！これが旨くて驚いた。
クミン・ターメリック・カレー粉・鰹出汁・炒め玉ねぎ。
水害で被災された上、料理が大将お一人になり大変だが、お料理のクオリティはむしろ高くなっているように感じた。
〆カレーは意外だったけど美味しかった。
ご馳走様でした。

海老芋・蓮根・ウニの茶碗蒸し

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あん肝

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造り　天草の天然真鯛・国産の平貝・北海道の鰤１週間氷温熟成

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本鮪

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セイコガニ

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キンキ

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キンキ

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松茸と蛤

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トラフグ唐揚げ

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和風出汁のカレー

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2025/11/16 更新

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3回目

2024/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

満足のいく和食

11月22日いい夫婦の日。
人がむしって（剥いて）くれたせいこ蟹を食べたくて梅鉢さんで食事。
今回は8千円のお任せ。
あおさ餡の茶碗蒸しやら白子焼きやら甘鯛の鱗焼きやら松茸の天ぷらなどなど他の御料理も美味しいこと。〆のご飯はひつまぶし風。
改めて和食は良いなあ。
ご馳走様でした。

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2024/12/31 更新

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2回目

2024/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク4.0 ］
￥6,000～￥7,999

/ 1人

正統派割烹

二代目になって初の梅鉢
御料理5千円のコースをいただいた。
じゃがいもと玉ねぎの煮物　じゃがいもほくほく、玉ねぎシャキッと　優しい薄味で胃が温まり食事のスタートにうってつけ。
ホタテとわかめの土佐酢ジュレ掛け　出汁の効いた土佐酢が旨い。
お造りは、キジハタ、本鮪、北海道産バフンウニ、赤貝、コノシロ酢締め
カマスの塩焼き　ふわふわ　ジューシーなカボスを絞って　銀杏も美味
じゃがいも饅頭　きのこあんかけ　あんが甘くないところが良き
揚げ物はメヒカリ、海老芋、オクラ、旨い藻塩でいただく。
蛤とワカメのぬた和え
〆のご飯ものは土鍋で炊いた深川めし、味噌汁、糠漬け。
味噌汁が出汁の風味豊かで美味。
お酒は生ビールと日本酒（国権、崇薫、霊山）を。
料理もお酒も旨い旨い。
ご馳走さまでした。
アクセスは、市電A系統慶徳校前、B系統洗馬橋から徒歩3分〜5分

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2024/10/06 更新

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1回目

夜の点数：4.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

2017/05/08 更新

noir-noirさんが投稿した割烹　梅鉢（熊本/洗馬橋）の口コミ詳細

割烹　梅鉢洗馬橋、西辛島町、慶徳校前/日本料理、海鮮、寿司

ジャンルから探す

予算

営業時間

noir-noirさんが投稿した割烹 梅鉢（熊本/洗馬橋）の口コミ詳細

割烹 梅鉢洗馬橋、西辛島町、慶徳校前/日本料理、海鮮、寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

noir-noirさんが投稿した割烹　梅鉢（熊本/洗馬橋）の口コミ詳細

割烹　梅鉢洗馬橋、西辛島町、慶徳校前/日本料理、海鮮、寿司