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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
赤身肉からバスクチーズまで全部おいしいです！
場所は、JR/地下鉄鶴舞駅から徒歩8分くらいのところにあります。
店内は、カウンターとテーブル席がふたつほど。
メニューは、前菜系から赤身肉、ごはんもの、バスクチーズなどいろいろあり、スパイスっぽいお料理もあります。
またドリンクも種類豊富で、ワインはグラスもいろいろ。
注文はこんな感じ。
★長期熟成牛肉ステーキの3種盛り合わせ
★前菜おまかせ盛り合わせ
★熟成牛タンと黒毛和牛のパテ
★空芯菜の青菜炒め
★熟成肉屋のスパイス炒飯
★バスチー3種盛り合わせ
★ENGINE(ソーダ割り)
★Chateau Mont Perat Blanc 2016
★Vin Mousseux Rose Veuve Aubin de France
★Tebaldo Bianco 2023
★Capo Zafferano Rosso Appassimento
★Millaman Estate Reserve Pinot Noir 2023
1杯目は、ENGINEジン。
前菜おまかせ盛り合わせは、チーズ、鶏白肝、秋刀魚の山椒オイル煮、ミディトマトのテリーヌ、ズッキーニの揚げ浸しなど。
スパイシーなものもあり、どれもおいしく、少しずつ食べれるのがうれしい。
2杯目は、ボルドーの白。
3杯目は、フランスのスパークリングロゼ。
熟成牛タンと黒毛和牛のパテは、肉の旨みが詰まってます。
4杯目は、プーリアの白。
空芯菜の青菜炒めは、辛めにしてもらいましたが、にんにくピリ辛でおいしい。
5杯目は、プーリアの赤。
長期熟成牛肉ステーキの3種盛り合わせは、この日は30日熟成のランプ、サーロイン、豚肩ロース。
ランプは、赤身肉でお肉の旨みもありおいしい。
サーロインは脂控えめでお肉の旨みがめちゃおいしい。
豚肩ロースも、お肉の脂が甘くおいしい。
6杯目は、チリのピノノワール。
熟成肉屋の炒飯は、お肉がゴロゴロ。
しっかりめの味付けですがあっさりしてておいしい。
バスチー3種盛り合わせは、プレーン、チョコレート、栗。
どれも甘さ控えめでなめらか。
栗のバスクチーズが好み。
どのお料理もとってもおいしく、赤身肉からスパイシーな前菜、バスクチーズケーキまでいろいろ楽しめました。
また伺います。
ごちそうさまでした。