ベリータルトさんが投稿した洋食屋ZEN（東京/花小金井）の口コミ詳細 [食べログ]

この口コミは、ベリータルトさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

掲載保留洋食屋ZEN花小金井/洋食、ステーキ、ハンバーグ

7回

夜の点数：4.5
- ￥4,000～￥4,999 / 1人
- 料理・味 4.0
  
  |サービス 4.0
  
  |雰囲気 3.0
  
  |CP 3.5
  
  |酒・ドリンク 3.0
昼の点数：4.5
- ￥1,000～￥1,999 / 1人
- 料理・味 4.0
  
  |サービス 4.0
  
  |雰囲気 3.0
  
  |CP 3.5
  
  |酒・ドリンク 3.0

7回目

2014/11 訪問

夜の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥4,000～￥4,999

/ 1人

昼の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

ハナコ・レストラン・マイベスト♪元ホテルフレンチシェフさんが手掛ける洋食屋 ZEN♪

　　2014年「いい肉の日」ディナー♪　肉食ダイエット・デー♪

　　毎年「いい肉の日」は、私たちの記念日♪　なのに、今年も去年と同じく、全くスペシャルイベントなし。竹橋のジュピター（東京会館運営）での記念日ランチ以来、なし・なし・なし（笑）

　　でも、私は、ステーキダイエッターの肉食派♪　「いい肉の日」に、ステーキなお肉、食べに行かなっきゃ！　ゼンは急げと、ZEN のディナータイムに行く事に、夕方急遽決定♪　１番心が落ち着く、居心地の良いレストランとして、家族が気に入っているから☆

　　ZENは、我が家にとって、普段使いのレストランだけど、「記念日なんだし、ちょっと贅沢してもいいじゃん♪」と、4000円の特選黒毛和牛サーロイングリル（150グラム）を頼んじゃいました〜♪　赤ワインはなし。

　　去年の「いい肉の日」は、大安の土曜日♪　土曜ディナーでも、ダイナータイム開始時間すぐに行けば、予約なしでスムーズに入店できることも、ZENがお気に入りの理由になってます♪　

＊2015/01/23、☆３．５３
-------------------------------------------------------------------------------------231
2014/07/17投稿

　　約９ヶ月ぶりの口コミ更新です。

　　毎月のように訪問しています。家族に「どこに食べに行きたい？」ときくと、すかさず「ZEN！」と答えるからです。追加画像⑤～⑨（５度目訪問～９度目訪問）のうち、⑤カキフライ、⑥本日の鮮魚：千葉産スズキと宮城産活帆立のポワレ（各種野菜添え）、⑦ビフテキ 180g　単品（ｵｰｽﾄﾗﾘｱﾋﾞｰﾌ使用）、⑧岩手あべ鶏のスパイシーレモンソテー、⑨豚フィレ肉と野菜のソテーフォレスト風、を私が食べました。どの味付けも私好みでしたが、特に⑦ビフテキ、⑧岩手あべ鶏のスパイシーレモンソテーがサイコーに好みでした♪

＊2014/07/17、☆３．３６
--------------------------------------------------------------------------------------101
2013/10/22投稿

　　プラネタリウムのある多摩六都科学館へ行く途中の道沿い（住宅街）にある「洋食屋ZEN」♪　駐車場が完備しているので、使い勝手が良い上に、注文するお料理にハズレがないので、シーフード好きの家族ともども、お気に入りのお店になりました！　初訪問から4回訪問していて、前回レビューでは、初訪問（画像①）と再訪（画像②）をまとめてレビューしました。今回も、3度目訪問（画像③）と4度目訪問（画像④）をまとめてレビューします♪　

・3度目訪問で注文したお料理（画像③）●私→米沢一番育ちポーク特製味噌焼き、単品　　●家族→魚介類のブイヤベース　マルセイユ風、セット（ライス、サラダ）
　
・4度目訪問で注文したお料理（画像④）●私→数量限定おススメ・メニューの新潟産連子鯛と宮城産活帆立のポワレ　焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え　●家族→あべ鶏のソテー　ジェノベーゼ（ﾆﾝﾆｸ、ﾊﾞｼﾞﾙ、ﾅｯﾂ、ｱﾝﾁｮﾋﾞ、ｵﾘｰﾌﾞ油）セット（ライス・スープ）1400円

　　家族は、3回目に食べた「魚介類のブイヤベース　マルセイユ風」が大変気に入り、イエ飯夕食で私に用意して欲しいという「お達し」がありましたが、ｲｴｲｴ手料理苦手な私に、それは酷です（笑）　スーパーで冷凍のインスタント買ってきました（笑）　ブイヤベースは、季節のおススメ料理だったので、今は提供されていないです。

　　米沢一番育ちポーク特製味噌焼き、新潟産連子鯛と宮城産活帆立のポワレ（焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え）、どちらも☆４以上です。味付けがマイルドで上品なところが良いです。ZENさんの豚肉には、ビタミンＥが通常の3倍あって、美肌効果、疲労回復効果が大だそうです。美肌効果があるなんて、お～っと、大アタリです（笑）

　　あと、ドリンク無料のサービス券をいただけるので、サービス面でも大満足です♪

　　次回は、牡蠣フライを食べに行く予定です♪

　　ハナコ、イチオシのレストラン、ZENさんです♪

＊2013/10/22時点、食べログ総合評価☆3.09
73

⑪ 特選黒毛和牛サーロイングリル　150グラム

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⑪ 特選黒毛和牛サーロイングリル　150グラム

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⑪ 特選黒毛和牛サーロイングリル　150グラム

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⑪ 特選黒毛和牛サーロイングリル　150グラム

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⑪ パン

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⑪　コーヒー

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⑪ 米沢一番育ち豚ロースのミソ焼き

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⑪ 米沢一番育ち豚ロースのミソ焼き、ミネストローネスープ、ライス

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⑪ サーモン＆魚介サラダ

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2014/11 消費増税前メニューと変わらず

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⑩（本日の鮮魚）岩手産平目のポワレと宮城産活帆立　各種野菜添　焦しバターソース（単品1500円）

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⑩（本日の鮮魚）岩手産平目のポワレと宮城産活帆立　各種野菜添　焦しバターソース

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⑩パン、パンプキンスープ、ピリ辛海老のソテーガーリック風味

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⑩ピリ辛海老のソテーガーリック風味（800円）

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⑩ピリ辛海老のソテーガーリック風味

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⑩カシスオレンジ

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⑨豚フィレ肉と野菜のソテーフォレスト風

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⑨豚フィレ肉と野菜のソテーフォレスト風

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⑨パン

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⑨本日のスープ

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⑨ホットコーヒー

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⑨チーズバーグ（サラダ付き）

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⑨スモークサーモン　レモン添え

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⑧岩手あべ鶏のスパイシーレモンソテー

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⑧岩手あべ鶏のスパイシーレモンソテー

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⑧岩手あべ鶏のスパイシーレモンソテー

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⑧サーモン＆魚介サラダ

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⑧サーモン＆魚介サラダ

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⑧本日のスープ：牛肉と野菜の田舎風ブイヨンスープのカレー風味

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⑦ビフテキ 180g　単品（ｵｰｽﾄﾗﾘｱﾋﾞｰﾌ使用）

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⑦ビフテキ 180g　単品（ｵｰｽﾄﾗﾘｱﾋﾞｰﾌ使用）

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⑦ビフテキ 180g　単品（ｵｰｽﾄﾗﾘｱﾋﾞｰﾌ使用）

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⑦ビフテキ 180g　単品（ｵｰｽﾄﾗﾘｱﾋﾞｰﾌ使用）

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⑦ビフテキ 180g　単品（ｵｰｽﾄﾗﾘｱﾋﾞｰﾌ使用）

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⑦愛媛産真鯛と活帆立のポワレ

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⑦愛媛産真鯛と活帆立のポワレ

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⑦あべ鶏のソテー

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⑦あべ鶏のソテー

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⑦あべ鶏のソテー

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⑥本日の鮮魚：千葉産スズキと宮城産活帆立のポワレ　各種野菜添え（単品1400円）

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⑥本日の鮮魚：千葉産スズキと宮城産活帆立のポワレ　各種野菜添え

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⑥本日の鮮魚：千葉産スズキと宮城産活帆立のポワレ　各種野菜添え

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⑥本日の鮮魚：千葉産スズキと宮城産活帆立のポワレ　各種野菜添え

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⑥本日の鮮魚：千葉産スズキと宮城産活帆立のポワレ　各種野菜添え

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⑥食後のコーヒー

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⑥サーモンと魚介サラダ（600円）

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⑥サーモンと魚介サラダ

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⑥あべ鶏のソテー　ｼﾞｪﾉﾍﾞｰｾﾞ　セット（ライス・スープ、1400円）

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⑤カキフライ、コーヒー、2013/11

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⑤カキフライ

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⑤本日のスープは、ミネストローネでした

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④新潟産連子鯛と宮城産活帆立のポワレ　焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え　単品（1400円）

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④新潟産連子鯛と宮城産活帆立のポワレ　焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え

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④新潟産連子鯛と宮城産活帆立のポワレ　焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え

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④新潟産連子鯛と宮城産活帆立のポワレ　焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え

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④新潟産連子鯛と宮城産活帆立のポワレ　焦がしバターとトマトの2種ｿｰｽ　各種秋野菜添え

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④ミネストローネスープ

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④あべ鶏のソテー　ジェノベーゼ（ﾆﾝﾆｸ、ﾊﾞｼﾞﾙ、ﾅｯﾂ、ｱﾝﾁｮﾋﾞ、ｵﾘｰﾌﾞ油）

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④あべ鶏のソテー　ジェノベーゼ（ﾆﾝﾆｸ、ﾊﾞｼﾞﾙ、ﾅｯﾂ、ｱﾝﾁｮﾋﾞ、ｵﾘｰﾌﾞ油）セット（ライス・スープ）1400円

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③米沢一番育ちポーク特製味噌焼き

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③米沢一番育ちポーク特製味噌焼き

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③魚介類のブイヤベース

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③魚介類のブイヤベース、セット（ライス、サラダ）

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③魚介類のブイヤベース

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③魚介類のブイヤベースの卵

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③パンプキンスープ

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②あべ鶏の香草ピリ辛グリル

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②あべ鶏のソテー　イタリエンヌ（ﾄﾏﾄｿｰｽいﾊﾞﾙｻﾐｺ酢をｱｸｾﾝﾄ）

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②あべ鶏のソテー　イタリエンヌ（ﾄﾏﾄｿｰｽいﾊﾞﾙｻﾐｺ酢をｱｸｾﾝﾄ）

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②あべ鶏のソテー　イタリエンヌ（ﾄﾏﾄｿｰｽいﾊﾞﾙｻﾐｺ酢をｱｸｾﾝﾄ）、ライス

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②冷製パンプキンスープ

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②再訪時のコーヒー

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①自家製焼きプリン、コーヒー

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①自家製焼きプリン（300円）

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①コーヒー（ﾗﾝﾁﾄﾞﾘﾝｸ150円）

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①自家製焼きプリン

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①千葉産黒舌平目の活帆立ファルス白ワイン蒸し　各種野菜添え（単品1500円）

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①千葉産黒舌平目の活帆立ファルス白ワイン蒸し　各種野菜添え

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①千葉産黒舌平目の活帆立ファルス白ワイン蒸し　各種野菜添え

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①千葉産黒舌平目の活帆立ファルス白ワイン蒸し　各種野菜添え

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メニューに公開されている「シェフの紹介」文。HPにも公開されているので、HPをご覧下さい

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アルコールも豊富です

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ワインもあります

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お店の前に駐車スペース

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青梅街道沿いの看板

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2018/10/16 更新

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6回目

2014/08 訪問

夜の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥2,000～￥2,999

/ 1人

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2018/10/16 更新

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5回目

2014/05 訪問

昼の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

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2018/10/16 更新

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4回目

2014/04 訪問

夜の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

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2018/10/16 更新

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3回目

2013/11 訪問

昼の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

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2018/10/16 更新

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2回目

2013/08 訪問

昼の点数：4.5
- ［料理・味4.0
- | サービス4.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

（再編集ログ）北海道ご出身、元ホテルフレンチシェフさんが手掛ける「洋食屋ZEN」、もしかして、ハナコ・イチかも♪　⑵

初訪問（2013/8/23)の下見訪問から、日を経ずして、家族を伴って、再訪しました。

私は、本日のおススメ料理ボードから、あべ鶏のピリ辛香草グリル（単品、1000円）を注文♪　グリルなので、他のランチメニューとは違って、ちょっと時間がかかりました。家族は、通年メニューから、「あべ鶏のソテー　イタリエンヌ」のセット（ライス、スープ付で、1300円）を注文していました。あべ鶏は岩手産です。他にも米沢産の肉を使っていたりで、食材のこだわりを感じます。その日のスープは冷製パンプキンスープでした。

再訪時の「あべ鶏」も味に深みがあって、とっても美味しかったです。実は、数年前までファミレス好きだったですが、洋食屋ＺＥＮを知ってしまったら、もう大手ファミレスは利用できないかもしれないです。ファミレスもそれなりに美味しいのですが、食べロガーなので、丁寧で美味しいお料理作りをしている個人営業店を応援したいです。家族はいつも「疲れているから外食したくない」と言って、私に付き合ってくれないのですが、洋食屋ＺＥＮさんなら、きっと喜んで私に付き合ってくれると思います♪

2018/10/16 更新

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1回目

2013/08 訪問

昼の点数：4.5
- ［料理・味4.0
- | サービス3.0
- | 雰囲気3.0
- | CP3.5
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

（再編集ログ）北海道ご出身、元ホテルフレンチシェフさんが手掛ける「洋食屋ZEN」、もしかして、ハナコ・イチかも♪ ⑴

2013/09/03投稿
2013/08/23訪問

今日は、ハナコ・ランチ♪

プラネタリウムのある多摩六都科学館の近く、花小金井の住宅街にある、洋食屋ＺＥＮにて、千葉産黒舌平目の活帆立ファルス白ワイン蒸し　各種野菜添え（単品）、1500円。

洋食屋ＺＥＮは、青梅街道×小金井街道の交差点から、青梅街道沿いの田無寄り2つ目の信号を曲がったところ、新青梅街道沿いの馬車道花小金井店(閉店）へ通じる裏道沿いにあります。青梅街道をマイカーで走行中、洋食屋ＺＥＮの看板がいつも目に入って気になっていました。

ハナコ（花小金井）って、大きな幹線道路があるので、大手チェーンのファミレスがロードサイドに何軒もあり繁盛しているので、いわゆる「町の小さな洋食屋さん」は、ファミレスに押されて正直どうなのかな？って、いつも、車で前の道を通り抜けるたびに思っていました。

でも、今回利用してみて、とんでもない❗️ 単なる「町の洋食屋さん」ではなかったです❗️ 私が自信を持って太鼓判を押します❗️

洋食メニューはものすごい数です。ステーキも赤ワインもあるので、私のお気に入り店になる可能性大です。

2010年6月10日がオープン日だそうです。なぜ、北海道夕張市ご出身のオーナーシェフさんが、花小金井の住宅地に洋食屋ZENをオープンさせたのかについては、HPにも公開されていらっしゃいます。
　　
詳しくは→http://www.zen3266.jp/category03/　
一般公開情報では、北海道出身、渡仏後、東京のレストランを皮切りに、北海道の有名ホテルの料理長を歴任された方ということです。

私は、事前情報は一切インプットせずに、初訪問しました。食べログでいろいろ読んで、先入観を持つのを避けるためです。今回も、その方針で、１人で車で下見訪問♪　その時に食べた、本日のおススメの魚料理の「千葉産黒舌平目の活帆立ファルス白ワイン蒸し　各種野菜添え」がとっても美味しくて、ハナコでこんな素敵なお料理を食べることができるなんて素晴らしい❗️って、プチ感動しました。

そのうえ、コーヒーがコーヒー専門店と同じかそれ以上においしかったので、コーヒー大好きの私は、たちまち気に入ってしまいました。デザートの自家製焼きプリンも、素朴な手作り感があって、なんとも言えず美味しかったです。

＊2013/9/3、☆３．０２は、過小評価だと思います

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2018/10/16 更新

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ベリータルトさんが投稿した洋食屋ZEN（東京/花小金井）の口コミ詳細

掲載保留洋食屋ZEN花小金井/洋食、ステーキ、ハンバーグ

ジャンルから探す

予算

営業時間

ベリータルトさんが投稿した洋食屋ZEN（東京/花小金井）の口コミ詳細

掲載保留洋食屋ZEN花小金井/洋食、ステーキ、ハンバーグ

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備