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お通し
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お通し
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馬レバ刺
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馬たたき
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芋焼酎ロック
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グリーンサラダ
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ガラカブ唐揚
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ガラカブ唐揚
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馬塩焼
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馬汁
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馬ルージュ焼
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馬珍刺
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馬豆焼
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芋焼酎
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お通し
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馬心臓刺
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馬背のり
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馬串焼（4本）
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芋焼酎
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芋焼酎
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ガラカブ唐揚
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ガラカブ唐揚
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鯛荒炊
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芋焼酎
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
当サイトの熊本グルメでいつも上位に出てくるお店で口コミの数も半端なく多いし、ずっと気になってて、先日久々熊本へ行ける機会が出来たので、やっとの事で行く事が出来ました。
正直、当サイトいつも参考にして重宝させてもらってますが、周りの方からは上位の店でもどこまで信用度があるんだろう？と言う意見もしばしば聞くし…すみません(--;)
せっかくなら、間違いないとこに行きたいので、他の何軒かのお店と見比べた結果、やっぱりこちらに決めていざ！入店。
営業時間は18時。オープンして間もない時間に着けそうだったので、予約も入れずに行ったら、着いたのが18時15分を回ったくらいでしたが、もうお客様がちらほら。予約も入ってた様子で、ギリギリ何とかカウンターの端に二人通して貰えた感じでした。
あー本当に人気のあるお店なんだなぁと馬肉への期待が高まります(^o^)v
入店して間もなく店内はお客様でいっぱいに。平日なのにこの賑わいはすごい。
そして、予想外だったのは、馬肉料理店って観光客ばかりなのかな？と思ってたら地元のお客様が沢山来られてた事。
ますます良い感じです。地元人が知ってるお店ほど信用できるものはないですよね。
お料理の種類も、馬肉料理を始め、魚料理なども品数豊富で、隣のお客様が注文されたお刺身はどれも新鮮そうでした。
私達は、馬肉料理中心でレバ刺、たたき、塩焼き、ガラカブの唐揚げ、野菜サラダ、〆に馬汁を注文。
レバ刺は、前に行った事のある某馬肉料理で有名なお店の方が新鮮だったかなぁ…。
でも、他の料理にいたってはどれも最高！！本当にここに来て良かった！
値段も平均的な価格だと思いました。
2軒目に飲みに行ったbarのマスターに伺ったところ、barのマスターも、地元の方も良く利用されるお店という事でしたし
『むつ五郎』間違いないです！！
たぶん次の熊本再訪の際もこちらに伺うと思います。
次は予約して行きます。