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鰆の西京焼き
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寒ブリのお造り
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茸窯ご飯
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茸窯ご飯
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鮎と栗のおこわ入り蒸し
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蓮根もちと海老のお吸い物(八坂神社の水を使用)
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温かいわらび餅と抹茶のシャーベット
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カウンター席
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外観
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外観
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高台寺と圓徳院の近くにある料亭で、同じ通り沿いにはリストランテ キメラもあります。
店主の頭の回転が早い巧みな話術と器にも拘りを感じられる料理が食べられます。とにかく、どの料理の器も素晴らしいと思います。
今回は5000円のランチコースをいただきました。ランチは、時間ごとに決められていて、正午集合ということでした。
内容
◆鮎と栗のおこわ入り蒸し
◆蓮根もちと海老のお吸い物(八坂神社の水を使用)
◆寒ブリのお造り
◆鰆の西京焼き
◆茸窯ご飯
◆温かいわらび餅と抹茶のシャーベット
どの料理も丁寧な味付で、繊細さが光ってるかんじでした。そして、盛り方一つにしても芸術性が高く、何度もいうようですが器がどの料理も素晴らしかったです。特に寒ブリのお造りの柿柄の器が印象深いです。
また、ボリュームに関しても程々という感じで、物足りない方もいるかもしれませんが、個人的満足でした。