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島らっきょの塩漬け
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枝豆
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刺身盛り合わせ
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まぐろ鮨
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生ウニソーメンチャンプルー
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えびみそたっぷりのエビチリ
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イカスミチャーハン
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とろっとろに煮込まれたお肉入りのシチューにガーリックトースト
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アイスクリーム
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マンゴーミルク
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海鮮サラダ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
石垣島での懇親会は，ひとしで。
食べログの地図を見ながら行ったのですが，
大分迷いました。
人気のお店で，店内はいっぱいでした。
予約していたので，2階の4人席に通してもらいました。
お品書きです。
たくさんあったので10枚続きます。
ご興味なければとばして下さい！
まずは生ビールで乾杯。
海鮮サラダ（850円）。
めっちゃ山盛りのがきました！
海ぶどう，サーモン，海老，イクラ。
どれも美味しいのです(*^_^*)
島らっきょの塩漬け（400円）。
突出しの，枝豆です。
刺身盛り合わせ2人前（1500円）。
タコ，海ぶどう，鰹など。
タタキでない，生の鰹が美味しかった(*^_^*)
まぐろ寿司（980円）。
大トロがとろけて美味しい(*^_^*)
生ウニソーメンチャンプルー（650円）。
どんな料理なんだろう？と気になったので頼みました。
どんぶりいっぱいの大ボリュームです。
濃厚な生ウニ風味で美味しい(*^_^*)
えびみそたっぷりのエビチリ（650円）。
これもまた，「えびみそたっぷり」ていうのがいいですよね。
えびが大きくてぷりぷりで，とっても美味しい(*^_^*)
後輩がおススメの白百合を水割りで。
鉱物の印象がある泡盛です。
いかすみチャーハン（650円）。
これ，ヒットでした！
とろっとろに煮込まれたお肉入りのシチューにガーリックトーストです(*^_^*)
デザートは，アイスクリームにマンゴーミルク。
どれも美味しくてボリュームたっぷり，
しかもリーズナブルでした。
また行きたいお店です(*^_^*)
総合 4.0
料理 4.0
雰囲気 3.5
サービス 3.5
ＣＰ 3.5
ドリンク 3.5