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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
１７時～２０時の席ならＯＫとのことで１月前の予約で来店。
板前割烹の極みでした。
東の銀座小十を遥かに上回る食材を知り尽くした大将の息遣いをカウンター越しに感動レベルでした。肉厚な鳥貝の七輪炙り、鮎の塩焼、甘酢餡、焼き鱧は抜群、鰻のお腕に、明石の鯛に、羅臼の雲丹、すっぽんの丸鍋、この時期に珍しいノドグロの煮付。う〜ん、やはり京都の高レベルに酔いしれ冷酒を美味しく飲み干しました(=´∀｀)人(´∀｀=)
ちなみに、私は当日美山壮からの帰りで、
評価が厳しくなるはずの夕食なのですが、意に反して最高にＣＰ高く、美味しく、満足でした。