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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
この日は友人様二人と楽しい飲み会。
以前から来てみたかった人気の居酒屋さんに一番乗り。
生ビールで乾杯。暑い季節にギンギンに冷えたビールは堪えられませんねぇ。
丁寧なキャッシュ・オン・デリバリーの説明を受けます。
オススメは？の問いに「うちはまず造りです！」と力強い返答のあったお造り盛り2人前1000円。真名鰹・太刀魚の焼き霜にシマアジ・マグロ等どれも良いタチで完全に値段以上。近くにあったらギンギン冷えのビールとこの刺身だけのために週3で通いたいです。素晴らしい。
キンキ片身2150円。コレも兄さんのオススメ。たしかに美味しいですが身が薄く片身でこの値段は高いと感じてしまう庶民な私＾＾；
麦の水割りください。
トコブシの炊いたん350円。
お魚のホルモンポン酢350円は魚の肝の寄せ集め。
酒ください。羽根屋の純吟槽しぼり。
とても気になるメニューを発見。聞いてみるとそのまま修行中の磯村くんが練習するためのメニューだとか。いただいておきましょう。
磯村くん練習のだし巻き。おおおお。綺麗に焼けています。全体的にやや固めでしたが美味しく戴きましたよ磯村くん。
でけたて塩豚とキムチ。臭みのない蒸し豚は上々の出来。
安価で美味しい刺身やアテが食べられる上、働いている兄さん・姉さんはとても気持ちのよい接客をなさいます。流行らない訳がないですよね＾＾ また必ず寄らせて戴きます。ごちそうさまでした。