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トリガイ
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ソリッドな切り口
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くずもち
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大きい水槽
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履物を脱ぎます
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明るい店内
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カウンター席
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ランチメニュー
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大将
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サラダ
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ゴーヤ入り茶碗蒸し
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煮物
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アーサ入り味噌汁
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石垣地魚海鮮丼
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石垣地魚海鮮丼
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おまかせにぎり
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マグロ
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イカ
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エビ
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アナゴ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
事件が起きました。
銀座久兵衛で修行された方が、
石垣島で寿司を握っています！
という事で、開店1ヶ月もしないうちに、
さっそく行って来ました。
店内は意外に狭いんですが、
1人で握っていたのでこれくらいが
ちょうどいいのでしょう。
ランチタイムは2択。
石垣地魚海鮮丼セットと、
本日のお任せにぎりランチから選びます。
うーむ、うまい。
と同時に、東京の新鮮で種類が豊富なネタを、
ふんだんに使っていた方が、
一般的に身が締まっていないと言われ、
脂が乗っていないと言われる沖縄で、
何で寿司やを開こうと思ったのか？？？？
失礼を承知でマネージャーの方に聞いてみた所、
要約すると「ビジネス的」な理由でした。
ちょっと納得。
とりあえず人気が爆発するのは時間の問題。
必ず予約をして行って下さいね。
詳しくはこちら
http://yass0407.ti-da.net/e6433148.html