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和牛タンシチュー
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刺身代り
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煮物
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椀物
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和牛すき焼き
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和牛すき焼き・八ヶ岳卵・一口御飯
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和牛タン（芯と中）
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野菜
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和牛カレー
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牛肉の佃煮とご飯 お茶漬け変化
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水菓子（葛切り 黒蜜）
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
＊151107(再訪)
丁度追記してる時に、ミシュラン☆獲得の記事を見ました。おめでとうございます。(予約取れなくなりますね)
今回もカウンター指定で。
メニューは時価の「爛漫」の他は、11月中旬まで「霜月(10,000円)」だけ一つになってました。
店主との会話も弾み、今回も楽しく美味しい時間を過ごせました。
点数UPです。4.2点→4.5点。次回も早めに再訪します。
◯温物.....上陸牛すねに肉のシチュー
◯御造り.....和牛クラシタの軽い炙り、北海道産 生雲丹巻き 山葵、和牛サガリの昆布締め握り、二郎柿 白和え 丹波しめじ
◯揚物.....常陸牛シャトーブリアンのレアカツ 山葵塩 酢橙割りソース
◯煮物.....深谷和牛 肉じゃが、インカのめざめ 秋トリュフ
◯焼物壱.....和牛焼きすき焼き 山梨県中村農場 八ヶ岳卵 、一口御飯
◯椀物代り.....近江蕪蒸し
◯焼物弐.....和牛タン 塩 レモン
◯焼物参.....和牛フィレ ボリビア岩塩またはポン酢 本日入荷の旬菜を網焼きに
◯食事.....牛肉の佃煮と御飯 お茶漬け変化 または 特製和牛カレー
◯水菓子.....葛切り 黒蜜
＊150321
和牛割烹料理で人気の同店を初訪問。
店内はカウンター8席と4人掛けテーブル3卓でこじんまり。
メニューはコースのみで、店お薦めの「弥生(9000円)」をオーダー。
他は、二日前までに予約の「爛漫（時価）」と「小舟（8500円）」で、小舟と弥生の違いは、すき焼きの肉の質の違いのみとの事。
●先附...和牛タンシチュー
●刺身代り...和牛クラシタｎ軽い炙り 宮崎県産 生雲丹巻き 天山葵
和牛サガリの握り エシャレット 新生姜
白センマイのぬた和え 九条葱 根三一葉
●煮物...ふらの和牛カイノミの含め煮 和辛子
ホワイトアスパラカス 京葉花 鹿児島県産 筍
●焼物...和牛焼きすきやき、山梨県中村牧場 八ケ岳卵、一口御飯
和牛タン 芯と中 塩 レモン
和牛シャトーブリアン ボリビア岩塩またはポン酢
●椀物...和牛そぼろの飛竜頭 ひじき、金時人参、蕗のとう、こごみ、生姜
●野菜...本日入荷の旬菜（茄子・しめじ・自然薯）から１人一つ選択で、しめじと自然薯を選択でシェア
●食事...牛肉の佃煮と御飯 お茶漬け変化 または 特製和牛カレーで、ひとつずつでシェア
●水菓子...葛切り 黒蜜
何れの料理も非常に美味しかったです。特に、先附のタンシチューは絶品。すき焼きの残りの卵かけご飯も絶品。
ただ、期待のシャトーブリアンは期待値ほどではなく。。。
料理の量は、美味しい物を少しずつで、飲みながらの小生には丁度良かったです。
アルコールは、店員さんのお薦めで、ビールから日本酒（鳳凰美田 芳）、焼酎（森伊蔵）、赤ワイン２杯をいただきましたが、何れも非常に安い。酒飲みには本当に助かります。
接客も料理の説明含め丁寧で、帰りにはシェフにも出口までお見送りいただき、美味しい料理とお酒で非常に満足いく時間を過ごさせていただきました。
季節で料理内容も多少変わる様なので再訪します。