ドクター賢さんが投稿した浪速鮨波留加（大阪/大国町）の口コミ詳細 [食べログ]

この口コミは、ドクター賢さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

浪速鮨波留加大国町、今宮戎、新今宮/寿司、日本料理、海鮮

13回

夜の点数：4.2
- ￥15,000～￥19,999 / 1人
- 料理・味 4.2
  
  |サービス 4.0
  
  |雰囲気 4.0
  
  |CP 4.0
  
  |酒・ドリンク 4.0

13回目

2025/10 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

好物のこはだが出て満足です。

まず瓶ビールを注文します。先附はモズクでした。お造りは最初は鮃です。次にぶりが出ました。3品目に松茸の茶わん蒸しが出ました。香りが良く美味しい茶碗蒸しです。次に出た白アマダイのから揚げは抜群の美味しさです。鱗の食感がいいですね。この後握りになります。烏賊、鰤、マグロの赤身、中トロ、こはだ、鯵、車エビ，金目鯛、イクラの小鉢そして最後はアナゴです。どれも美味しいのですが、今回は車海老とこはだが抜群の美味しさでした。最後に提供される味噌汁も出汁が美味しいのでいつも楽しみです。

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モズク

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鮃

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鰤

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松茸茶わん蒸し

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芋焼酎のロック

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白甘鯛

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烏賊

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鰤

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赤身

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トロ

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こはだ

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鯵

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車海老

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金目鯛

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イクラ

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穴子

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味噌汁

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デザート

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2025/11/04 更新

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12回目

2025/08 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回の穴子も抜群の美味しさです。

いつも通り予約をして2人で伺いました。ビールで乾杯です。
まず明石の鯛のお造りが出ました。身に甘みがあり、柔らかく美味しいです。次は鰹です。これももちもちした身の感じで美味しいです。この後握りになりました。今回はいつもより少し握りの量が多いようです。
中でもこはだの新子やイクラそして穴子が抜群の美味しさです。いつも最後に出て来る味噌汁も今回も美味しいですね。
満腹になりました。次回の予約を入れてお店を出ました。

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もずく

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鯛

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鰹

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芋ロック

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子鯛

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鱚

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鮪

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トロ

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秋刀魚

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新子

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車海老

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赤貝

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鰯

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北寄貝

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イクラ

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穴子

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みそ御汁

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デザート

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2025/08/26 更新

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11回目

2025/07 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回はアナゴが抜群の美味しさでした。

いつも通り予約をして2人で伺いました。やはりビールからですね。
先附は鯛のお造りです．明石の鯛で身に旨味があり美味しいです。次は蒸しアワビが出ました。肝醤油でいただきますが、アワビのうまみが充分出ていました。次は太刀魚の焼き物ですが大きく身が厚く美味しい太刀魚です。
この後は握りです.鰯からです。脂が乗った美味しいイワシでした。次は剣先烏賊です。これも美味しいですね。この後鮪が中トロ、大トロと続きました。車エビの後は鮪の漬けそしてこはだの新子が出ました。東京にいたときは時々食べていたのですが、大阪に来てからは初めていただきました。手間がかかるので大変だと思います。最後はアナゴですがこれは絶品でした。今回も美味しくいただきました。

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鯛

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蒸しアワビ

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太刀魚

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鰯

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剣先烏賊

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中トロ

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大トロ

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海老

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鮪漬け

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こはだ（新子）

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鯵

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穴子

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味噌汁

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デザート（マンゴウ）

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2025/08/01 更新

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10回目

2025/06 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

生とり貝、おいしいですね。

いつも通り予約をして2人で伺いました。やはりビールからにします。
先附は鰹でした。身に旨味のあるカツオです。次は蒸しアワビで肝醤油でいただきます。次は牡蠣でした。これも美味しい牡蠣です。次から握りです。最初は鮃でした。この後烏賊が2貫続きその後鯵ですが脂が乗ったおいし鯵です。焼き物でカマスが出ました。この後鮪が3貫続きましたが。中トロが抜群の美味しさです。車エビ、太刀魚とでて生とり貝です。これは大好物なので美味しくいただきました。最後はアナゴです。この後玉子とみそ汁が出ました。いつもながら美味しい味噌汁です。

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鰹

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蒸し鮑

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芋焼酎のロック

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牡蠣

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鮃

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剣先烏賊

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墨烏賊

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鯵

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カマス焼き物

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中トロ

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トロ

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鮪赤身

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車海老

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太刀魚

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とり貝

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穴子

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玉子

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味噌汁

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デザート

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2025/06/09 更新

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9回目

2025/04 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回は甘鯛の焼き物が絶品でした。

いつも通り予約をして2人で伺いました。やはりビーからですね。この後は2人とも芋焼酎のロックにしました。
最初は鮃です。出汁がかかっていて美味しいですね。初鰹が出ました。脂は少ないですが身に旨味があります。
次は鯛の白子です。酢飯と合わせていただきます。次に出た甘鯛の焼き物が抜群の美味しさです。出汁がかかっているのですが、それを含めて絶品でした。この後は握りになります。剣先烏賊，鯛、トロ、鯵、車エビ，金目鯛、帆立、赤身（漬け）そして鰯です。この後いつものように味噌汁をいただくのですが、これが楽しみなくらい美味しいです。出汁が抜群ですね。
今回も満腹になりました。

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鮃

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鰹

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鯛白子

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甘鯛

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剣先烏賊

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鯛（春子）

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トロ

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鯵

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車海老

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金目鯛

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帆立

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鮪漬け

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鰯

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味噌汁

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デザート

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2025/05/12 更新

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8回目

2025/03 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回も鮪が抜群の美味しさです。

今回は玉ねぎのスープから始まりました。次は金目鯛です。軟らかく脂ののりも丁度よく美味しいです。次はよこわのです。少し炙ってありますがこれもおいしいですね。たいらぎ貝の炙りが出ました。のりを巻いていただきます。次は河豚白子と赤貝とうるいの酢味噌和えそしてあん肝が出て握りになりました。フグ白子も小鉢にすし飯が入っていてあぶった白子とまぶしていただきますこれは絶品です。握りはまず白アマダイです。身に旨味があり美味しいですね。この後剣先烏賊、サヨリが出てその後鮪が3貫続きます。どれもおいしいですがトロは抜群の美味しさです。この後好物のこはだ、鯵、車エビ、穴子が出ました。最後の味噌汁もおいしくいただけました。

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玉ねぎのスープ

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金目鯛

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よこわ

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たいらぎ貝

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芋ロック芋ロック

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赤貝とうるいのぬた

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あん肝

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フグ白子

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白アマダイ

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剣先烏賊

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サヨリ

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中トロ

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トロ

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赤身漬け

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こはだ

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車海老車海老

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鯵

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穴子

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味噌汁

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デザート

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2025/03/17 更新

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7回目

2025/02 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回の最初はお椀物です。

いつも通り予約をして2人で伺いました。やはりビールからですね。最初はお椀物が出ました。中身はうるいなどの山菜です。麹みその香りがいいですね。次は太刀魚の炙りです。この後握りになりました。今回の鮪は塩釜港で上がった100キロオーバーの鮪です。前回同様抜群のうまみがありました。握りは順番に烏賊、マグロ、サヨリ、こはだ、エビ、ヒラメ、漬け鮪などが次々に握られてきました。最後はトロたくの手巻きです。この後に味噌汁が出ました。いつも出るこのみそ御汁は出汁が美味しく気に入っています。満腹になりました。

先附

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太刀魚炙り

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烏賊

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剣先烏賊

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中トロ

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平目

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小肌

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サヨリ

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車海老

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鯵

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漬け鮪

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トロたく手巻き

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味噌汁

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デザート

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2025/02/17 更新

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6回目

2024/12 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回の鮪は絶品でした。

いつも通り予約をして2人で伺いました。瓶ビールからにします。体調が最近悪いのでアルコールはこれだけにしました。
先附はモズクです。次は河豚ですね。美味しい河豚です。太刀魚が出ました。軽くあぶってあります。フグの白子は酢飯と一緒にいただきます。次はあん肝です。お酒が進む味ですね。握りの前は暖かい料理で牡蠣の白みそ椀です。これもおいしいです。この後握りになります。今回は何といっても大間産の１７０kgを超える鮪です。これが中トロ、大トロ、赤身それぞれが抜群においしいです。もちろんほかの握りもおいしかったのですが、なんといっても鮪に圧倒される感じでした。
最後にいただく味噌汁もいつも通り美味しいですね。

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モズク

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河豚

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太刀魚

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河豚白子

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あん肝

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牡蠣白みそ椀

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烏賊

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烏賊

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平目

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中トロ

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大トロ

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こはだ

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白子ポン酢

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錦メタい

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赤身

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車海老

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車海老

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穴子

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味噌汁

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デザート

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2024/12/16 更新

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5回目

2024/10 訪問

夜の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

雲丹イクラ丼は美味しくいただけました。

いつも通り予約をして2人で伺いました。まずビールからにします。先附はモズクとセコ蟹でした。内子と外子がトッピングされています。お造りは鮪とヒラメでした。この後にぎりになります最初は烏賊です。次は中とろです。もう一品トロが続きます。次に出たさんまが旨みがありおいしいです。この後握りが少し中断して，めひかりの焼き物、太刀魚の焼き物も出て、もう一品あん肝が出ました。裏こししたあんに奈良漬が入っていて、お酒の進む味ですね。
この後4貫ほど握りが出て最後はミニ雲丹イクラ丼でした。これがまた絶品で抜群のおいしさです。
この後味噌汁とデザートが出ました。難を言えば今回のこはだは少し酢の味が強すぎる感じでした。

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セコ蟹とモズク

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お造り

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烏賊

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中十ロ

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トロトロ

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さんま

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めひかり

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太刀魚塩焼き

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あん肝

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こはだ

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赤身漬け

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赤貝

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海老

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ミニ雲丹イクラ丼

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味噌汁

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デザート

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2024/11/05 更新

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4回目

2024/08 訪問

夜の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

今回もお腹いっぱいいただきました。

体調不良でお酒が飲めないので私はウーロン茶にします。相方はビールから焼酎です。
最初はモズクです。この後金目鯛の焼き物、茶わん蒸しそして甘鯛の揚げ物が出ました。鱗が抜群のおいしさです。この後握りになりました。9貫ほどの握りですがどれもおいしくいただけました。最後の穴子の前に出た味噌汁が抜群のおいしさです。前回来た時もおいしかったのですが、金目鯛の頭で出汁を取っているそうです。コクのある味でもう一杯飲みたい感じでした。
また再訪したいと思います。

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モズク

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金目鯛

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茶わん蒸し

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甘鯛

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金目鯛

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烏賊

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中トロ

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メイチダイ

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鮪

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帆立

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雲丹

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海老

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味噌汁

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穴子

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卵

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デザート

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2024/09/04 更新

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3回目

2024/06 訪問

夜の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥20,000～￥29,999

/ 1人

鰻の白焼きが絶品でした。

いつも通り予約をして2人で伺いました。最初はお造りが出ました。鱧やウニなどです。次に出た鰻の白焼きが絶品でした。皮はパリッと焼かれ身は脂がのっていて柔らかく抜群のおいしさです。次に出た茶わん蒸しも蒸しアワビが入っていておいしいです。この後は握りになります。剣先烏賊からです。この後鱚、カツオと続きめひかりの焼き物も出ました。これは脂が乗っていておいしいです。次は鮪、車エビ、帆立、雲丹そして最後はアナゴです。今回もどれもおいしいです。最後に出た赤だしも抜群のおいしさでした。アコウの頭で出汁を取ったとのことです。

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お造り

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鰻白焼き

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茶わん蒸し

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剣先烏賊

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鱚

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カツオ

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めひかり

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鮪

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車エビ

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帆立

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雲丹

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赤だし

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穴子

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デザート

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2024/07/08 更新

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2回目

2024/05 訪問

夜の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥20,000～￥29,999

/ 1人

絶品の穴子です

今回もいつも通り予約をして2人で伺いました。
ビールからです。お料理は最初はあこうのお造りからです。一日熟成させたとのことで旨味が充分出ています。次はあぶった太刀魚です。この後北寄貝、たいらぎ貝と貝類が続き次に茶わん蒸しが出ました。穴子が入ったおいしい茶碗蒸しです。
これからは握りになります。最初は剣先烏賊です。細かく包丁が入っていて柔らかく、でも烏賊の食感は十分残っています。
次は生とり貝です。身が厚く大きなとり貝です。抜群のおいしさです。この後鮪が続きます。おいしい鮪です。
こはだが出てきました。今回のこはだは少ししまりすぎの感があります。雲丹は小鉢に入って出てきました。淡路島の雲丹でおいしいですね。車エビの後はアナゴが出ました。抜群のおいしさです、口の中に入れるととろけそうな感じですが穴子のうまみは十分味わうことができました。この後はトロたくの手巻き、最期は卵です。満腹になりました。

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あこう

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太刀魚

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北寄貝

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たいらぎ貝

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茶わん蒸し

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剣先烏賊

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とり貝

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中トロ

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赤身漬け

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大トロ

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こはだ

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金目鯛

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雲丹

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車エビ

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穴子

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赤だし

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トロたく手巻き

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卵

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デザート

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2024/05/29 更新

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1回目

2024/04 訪問

夜の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

ボリュームたっぷりの美味しいお任せコースでした。

いつも通り2人で予約をして伺いました。お店はカウンター6席のみです。ご主人と女性のスタッフの2人で賄っています。
まずはビールからにします。最初はお刺身が数品出ました。鯛、メジマグロ、イサキなどです。どれもおいしですね。
この後は鯛の子の煮つけ、ホタルイカの酢味噌和えそして太刀魚の焼き物です。
次ぎからは握りになります。最初はスミイカです。軟らかいですが烏賊の食感が残っています。この後、鯵、トロ。赤身漬け、たいらぎ貝、こはだ，北寄貝、サヨリ、車エビ、穴子と出てきました。どれもおいしいですがトロとこはだは抜群の味です。
この後卵が出ました。これがまたおいしいです。赤だしが出て最後はデザートです。

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鯛

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メジマグロ

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イサキ

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タイの子

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ホタルイカ

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太刀魚

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烏賊、

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鯵

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トロ

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赤味漬け

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たいらぎ貝

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こはだ

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北寄貝

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サヨリ

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車エビ

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穴子

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卵

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赤だし

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デザート

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2024/04/17 更新

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ドクター賢さんが投稿した浪速鮨波留加（大阪/大国町）の口コミ詳細

浪速鮨波留加大国町、今宮戎、新今宮/寿司、日本料理、海鮮

ジャンルから探す

予算

営業時間

ドクター賢さんが投稿した浪速 鮨波留加（大阪/大国町）の口コミ詳細

浪速 鮨波留加大国町、今宮戎、新今宮/寿司、日本料理、海鮮

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

ドクター賢さんが投稿した浪速鮨波留加（大阪/大国町）の口コミ詳細

浪速鮨波留加大国町、今宮戎、新今宮/寿司、日本料理、海鮮