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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
惜しまれつつも店を閉じた“Point”のスーシェフだった出崎さんが、今度は自身がシェフとして開いたお店。場所もそのまま“Point”の場所。店内もシックにまとめられていますが、北欧家具でまとめたカジュアルさもあり個人的に好感が持てます。
「あの“Point”のスーシェフの店」と期待しつつも、初来店なのでまずは¥6,000のコースにワインをペアリングするコースを選択。
料理の詳細は他の方のレビューに譲りますが、最初から最後まで料理(茶菓子まで10種)もワイン(6種)も、その構成も素晴らしかったです。途中、日本酒が出てきたり、甘口のワインをサービスで出してくれたり、この料理内容でディナーで¥6,000とは俄かには信じられません。それほどコスパに優れた店でもあります。次回は¥10,000のコースを頼んで、今日同様にワインのペアリングを楽しんでみたいと思います。