みうっちょさんが投稿したおけい鮨本郷店（愛知/本郷）の口コミ詳細 [食べログ]

この口コミは、みうっちょさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

おけい鮨本郷店本郷、上社、藤が丘/寿司、日本料理、海鮮

2回

夜の点数：3.4
- ￥10,000～￥14,999 / 1人
- 料理・味 3.4
  
  |サービス 3.5
  
  |雰囲気 3.4
  
  |CP 3.4
  
  |酒・ドリンク -

2回目

2019/02 訪問

夜の点数：3.4
- ［料理・味3.4
- | サービス3.5
- | 雰囲気3.4
- | CP3.4
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

変化に乏しくマンネリ化が目立つおけい鮨さん(^-^;

本日は、5年振りに個性の強さが有名なおけい鮨本郷店さんに摘まみと握りの梅幸コースを食べに伺いました(#^.^#)

塩に拘りの強い大将のうんちくが特徴的な
おけい鮨本郷店さん、、
5年の間に僕の舌も肥えたのでしょう、、
当時覚えた感動は、ほぼ消え去り普通より
少しネタの良い鮨屋さんと云う印象へ(^-^;

赤酢のシャリも個性が薄く赤酢であること
を途中忘れてしまうほど、、

本日美味しかった素材は、ミョウバン不使用の甘く蕩ける馬糞雲丹、、
海老独特の甘味いっぱいの甘えびと甘えびの味噌ソースのせ、、
脂が乗り切り旨味に溢れたのどぐろと金目鯛、、
沖獲りのプチプチ新鮮な筋子、、
今日一に美味しかったふわふわトロトロの甘～い玉子焼き、、
身が厚く歯切れの良い食感が魅力的なみる貝、、
そしてこの時期おけい鮨さんの人気定番デザートである大きく甘味いっぱいの近藤さんのいちご紅ほっぺ、、

ほぼほぼ満足な内容でしたが、残念ながら
驚きと感動する場面はなく、、

変化に乏しくマンネリ化が目立つおけい鮨さん…昔から変わらないスタンスはいかがなものでしょうか(^-^;

本日のお品書き 27,216円/2人
梅幸(摘まみとお寿司のコース) 12,960円
お通しイカの塩辛さ
北海道厚岸産牡蠣まるえもん塩とポン酢で
相方茹で渡り蟹の半身
鰆と藁焼き鰹
鱈の白子とあん肝
鰤と下し大根
根室の前浜産蝦夷馬糞雲丹
自家製豆腐天然塩で
鯛レモンと塩昆布
甘えびと甘えびの味噌ソースのせ
剥がしのとろ
のどぐろの焼きすだちと塩で
金目鯛の昆布締め
茶碗蒸し
沖獲りの筋子
玉子
柚子塩と甘だれの穴子
みる貝
相方イカのミミ
とろたく巻き
数の子裏巻き
近藤さんのいちご紅ほっぺ
その他ドリンク

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お通しイカの塩辛さ

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北海道厚岸産牡蠣まるえもん塩とポン酢で

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相方茹で渡り蟹の半身

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鰆と藁焼き鰹

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鱈の白子とあん肝

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鰤と下し大根

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根室の前浜産蝦夷馬糞雲丹

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自家製豆腐天然塩で

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鯛レモンと塩昆布

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甘えびと甘えびの味噌ソースのせ

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剥がしのとろ

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のどぐろの焼きすだちと塩で

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金目鯛の昆布締め

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茶碗蒸し

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沖獲りの筋子

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玉子

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柚子塩と甘だれの穴子

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みる貝

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相方イカのミミ

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とろたく巻き

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数の子裏巻き

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近藤さんのいちご紅ほっぺ

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2019/02/21 更新

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1回目

2014/02 訪問

夜の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

ネタに拘る名古屋でトップクラスの江戸前寿司(●^o^●)

2014年 2月###############
本日は、前回伺った時に1月下旬から2月いっぱいは東郷町でいちご農園を営んでいる近藤さんの作った紅ほっぺが美味しく名物となっていると聞いてとても楽しみに伺いました(●^o^●)
いちごも品種改良が目覚ましく、名も知らない大きく甘いいちごの品種が多数出回っていることを改めて知らされました(*^.^*)
2013年11月###############本日は、本郷にある以前から機会あればとずっと恋い焦がれていたおけい寿司さんに江戸前寿司を頂きに伺いました(●^o^●)
おけい寿司のご主人さんから色々お話をお聞きしましたが旬の食材に対する拘り、素材の美味しさを引き出す拘りに関してはここ以上のお店があるんだろうかと云うくらい徹底されています♪四季折々の一番美味しい素材を全国各地から仕入お客さんに提供する事に徹した姿勢は感動しました(*^.^*)本日も身がプクプクに詰まった生牡蠣、戻り鰹、臭みの全くない新鮮な鱈の白子、のど黒、締め鯖他全て「ううん」と唸ってしまうほど最大限に美味しい状態のネタを美味しく頂きました♪量も満足以上に多く価格もこの内容で10,000円とコスパも良く自信を持ってお勧めできる素晴らしいお店です♪

本日のお品書 10,500円

舛花(ますはな)
刺身、つまみ、など三品
握り十三種、巻物、玉子、お通し
お碗物、小鉢物、冷果子

全コース内容
芝翫(しかん) 7,350円
璃寛(りかん) 8,400円
以下刺身が付いて
舛花(ますはな) 10,500円
梅幸(ばいこう) 12,600円
高麗納戸(こうらいなんど) 15,750円

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コマの箸置きがお洒落

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プクプクに詰まった生牡蠣にノックダウン

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戻り鰹

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柔らかく煮た煮蛸

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鱈の白子

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珍しい鮎の白子

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お塩で頂くお豆腐

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自家製のガリ

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鯛

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河豚

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甘エビをお味噌で

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雲丹

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トロ

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鯵

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玉子焼き

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イクラ

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のど黒

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まかじき

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茶碗蒸

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蜆の赤だし

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かんぱち

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穴子

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昆布締めされた鯖

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バルサミコ酢をつけたつぶ貝

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トロタク巻き、ねぎとろ巻き

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ラ・フランス

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■2014年2月追加■

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■2014年2月追加■

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■2014年2月追加■

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■2014年2月追加■

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■2014年2月追加■

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■2014年2月追加■

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■2014年2月追加■

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■2014年2月追加■

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2019/02/14 更新

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みうっちょさんが投稿したおけい鮨本郷店（愛知/本郷）の口コミ詳細

おけい鮨本郷店本郷、上社、藤が丘/寿司、日本料理、海鮮

ジャンルから探す

予算

営業時間

みうっちょさんが投稿したおけい鮨 本郷店（愛知/本郷）の口コミ詳細

おけい鮨 本郷店本郷、上社、藤が丘/寿司、日本料理、海鮮

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

みうっちょさんが投稿したおけい鮨本郷店（愛知/本郷）の口コミ詳細

おけい鮨本郷店本郷、上社、藤が丘/寿司、日本料理、海鮮