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外観
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前菜、くるみ豆腐
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澤屋まつもと
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澤屋まつもと
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カツオのお造り
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カツオのお造り、リフト！
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ガリ
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マグロ
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ヒラメ
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ヒラメのエンガワ
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ホタテ
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いくら小丼
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いくら小丼、リフト！
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茶碗蒸し(真鯛の酒盗がトッピングされています)
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国産山椒ジントニック
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グラスビール
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中トロ
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アジ
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うなぎ
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かんぴょう巻き、玉
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玉、リフト！
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赤だし
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赤だしの具
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和らぎ水
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握りとガリ用のお皿
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内観
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内観
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表のサイン
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表のサイン
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鮨まつもとさんが入っておられるビルの案内板
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このビルの2階に入っておられます
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ドリンクメニュー
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ドリンクメニュー
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ドリンクメニュー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
［1566ログ(1168軒)］
10月は、私の誕生月です(bﾟv`*)
今年も24歳(自称)になりました
ｶﾞｸ((( ；ﾟДﾟ)))ﾌﾞﾙ
そのお祝いランチで、今年はこちら「京都 鮨 まつもと」さんに予約を取っての訪問です♪
京都駅からまっすぐ北へ。
七条通沿いの角にあるビルの2階にお店があります(*´﹀`*)
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今回オーダーしたのは、
⚫︎ランチ上握り 5,800円×2
〈ドリンク〉
⚫︎澤屋まつもと 1,500円→サービス
⚫︎グラスビール 500円→私
⚫︎国産山椒ジントニック 700円→友達
※全て税込み価格
※サービス料10%
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◆澤屋まつもと◆
なんと！！誕生日祝いでサービスしていただきました！ありがとうございます(*´︶`*)♡Thanks!
微発泡にも感じる飲みやすさ！
フルーティで、(〃´艸｀)ｵｲｼｰ♪
◆前菜◆
くるみ豆腐です♪ネットリ濃厚、くるみの香りが鼻を抜けます( *¯ ꒳¯*)ｸﾝｸﾝ
◆お造り◆
宮城県気仙沼市のカツオだそうです♪
オニオンスライス、ミョウガ、たくあん等々、トッピングが盛りだくさん！
新鮮で、とても美味しいカツオでした(*´﹀`*)
◆マグロ◆
京都の伊根町のマグロ。
ここから握りのスタートです( ˶>ᴗ<˶)ﾜｸﾜｸ
◆ヒラメ◆
青森県陸奥湾のヒラメ。
もちろん( *˙ω˙*)و ｳﾏｲ!
◆ヒラメのえんがわ◆
同じく青森県陸奥湾のヒラメ。
筋肉質でクニュクニュと良い食感！(人´∀︎`o)
◆ホタテ◆
サクサクとした歯切れで甘くて( •̀ω•́ )و✧ｳﾏｲ
◆いくら小丼◆
北海道。
柚子皮の香りが(・∀・)ｲｲﾈ!!
塩漬けだから、醤油漬けよりお上品！こんな美味しいイクラ、初めて食べました！(⸝⸝´`⸝⸝)ｼｱﾜｾ
◆茶碗蒸し◆
真鯛の酒盗がトッピングされています。
酒盗が全体に馴染むように、しっかり混ぜて
ｲﾀﾀﾞｷ━(人˙꒳˙ )━ﾏｽｯ!!
これはもはや酒のアテ！
唐辛子が入っていてピリ辛なのも(・∀・)ｲｲﾈ!!
◆国産山椒ジントニック◆
こちらは友達がオーダー！
爽やかな山椒の香りが(・∀・)ｲｲﾈ!!
大将にお聞きしたら、「山椒ジン」っていうのがあるんですってφ(ﾟoﾟ*)ﾌﾑﾌﾑ
◆グラスビール◆
こちらは私がオーダー♪
思ったよりグラスが小さかったです｡ﾟ(ﾟ^ω^ﾟ)ﾟ｡
普通の生ビールにすればよかったw
◆中トロ◆
口の中でトロけます(⸝⸝´`⸝⸝)
◆アジ◆
長崎県五島市のアジ。
◆うなぎ◆
浜名湖のうなぎ。
身が分厚くて、柔らかくて(*´༥`*)ｳﾏ-!!
◆かんぴょう巻き◆
甘辛いかんぴょうがたっぷりﾝﾏｲ!(^з^)=3
◆玉◆
お口直しだそうです！
甘くてなめらかな舌触りで、硬めのプリンみたいで( •̀ω•́ )و✧ｳﾏｲ
◆赤だし◆
具は、海苔とメカブです♪
熱々ホッコリ♡
呑んだ胃袋に染みる〜！！｡ﾟ(ﾟ´ω`ﾟ)ﾟ｡
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こういう高級なお寿司屋さん、庶民な私は初めての訪問だったのでマナーも分からず緊張していましたが…ﾄﾞｷﾄﾞｷ( ° ω ° ; )ﾄﾞｷﾄﾞｷ
大将がとてもお優しく、きめ細かい接客でめちゃくちゃ居心地が良かったんです！(*ﾟДﾟ*)ｵｫｰ
お料理の説明はもちろんのこと、楽しいお話もしてくださっていましたし、食べるスピードなんかもよく見ておられて、次のお料理を出すタイミングもバッチリ！！:*(〃∇〃人)*:
とても楽しいバースデーランチになりました
(๑˃͈꒵˂͈๑)
ごちそうさまでした！( ^人^ )
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この後は！
ポツポツ雨降りの日だったので、お店を出たらすぐに地下に潜ります((( _( _'ω')_ ｺｿｺｿ