-
{"count_target":".js-result-ReviewImage-35484782 .js-count","target":".js-like-button-ReviewImage-35484782","content_type":"ReviewImage","content_id":35484782,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484821 .js-count","target":".js-like-button-ReviewImage-35484821","content_type":"ReviewImage","content_id":35484821,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484829 .js-count","target":".js-like-button-ReviewImage-35484829","content_type":"ReviewImage","content_id":35484829,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
黒豆の枝豆炭火焼
{"count_target":".js-result-ReviewImage-35484830 .js-count","target":".js-like-button-ReviewImage-35484830","content_type":"ReviewImage","content_id":35484830,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
だし巻き玉子
{"count_target":".js-result-ReviewImage-35484846 .js-count","target":".js-like-button-ReviewImage-35484846","content_type":"ReviewImage","content_id":35484846,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484877 .js-count","target":".js-like-button-ReviewImage-35484877","content_type":"ReviewImage","content_id":35484877,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
石垣牛のステーキ
{"count_target":".js-result-ReviewImage-35484883 .js-count","target":".js-like-button-ReviewImage-35484883","content_type":"ReviewImage","content_id":35484883,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
アグー豚三枚肉ステーキ
{"count_target":".js-result-ReviewImage-35484879 .js-count","target":".js-like-button-ReviewImage-35484879","content_type":"ReviewImage","content_id":35484879,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484770 .js-count","target":".js-like-button-ReviewImage-35484770","content_type":"ReviewImage","content_id":35484770,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484777 .js-count","target":".js-like-button-ReviewImage-35484777","content_type":"ReviewImage","content_id":35484777,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484799 .js-count","target":".js-like-button-ReviewImage-35484799","content_type":"ReviewImage","content_id":35484799,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484800 .js-count","target":".js-like-button-ReviewImage-35484800","content_type":"ReviewImage","content_id":35484800,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-35484814 .js-count","target":".js-like-button-ReviewImage-35484814","content_type":"ReviewImage","content_id":35484814,"voted_flag":false,"count":0,"user_status":"","blocked":false}
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
神戸出身のご主人が営む炭火焼のお店です。
カウンターメインで、パッと見た感じは入口も含め、バーみたいな感じ。
お洒落なお店で旅行の最終日を迎えようと、開店時間に合わせてお邪魔しました。
今回頂いたのは、
○黒豆の枝豆炭火焼 ￥５００・・・香ばしく、豆の甘味も増したようで止まらない(^_^;)
○出し巻き玉子 ￥６００・・・ふわふわで出汁が効いてて良い香り♪
○石垣牛サーロインステーキとフィレステーキ・・・何グラム頂いたのか忘れてしまいましたが、
贅沢にも両方頂いてきました。余分な脂が落ちて、でも、口に含むと肉汁たっぷりで、美味！
○あぐー豚三枚肉ステーキ・・・中までしっかり火が入っているのに、固すぎない、絶妙な焼き加減だと
思います。
今回は飛行機の時間に合わせてバタバタとお店を出てきましたが、機会があれば、
今度はゆっくりとお邪魔したいお店の一軒です。