I love Europeさんが投稿した天寿し京町店（福岡/小倉）の口コミ詳細 [食べログ]

この口コミは、I love Europeさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

天寿し京町店小倉、平和通、旦過/寿司

2回

夜の点数：4.6
- ￥15,000～￥19,999 / 1人
- 料理・味 4.6
  
  |サービス 4.7
  
  |雰囲気 4.6
  
  |CP 4.5
  
  |酒・ドリンク -
昼の点数：-
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

2回目

2017/04 訪問

夜の点数：4.6
- ［料理・味4.6
- | サービス4.7
- | 雰囲気4.6
- | CP4.5
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

福岡・小倉　外せない名店　天寿しさん＾＾　独特の天野マジック！

３度目の天寿しさん

今回も同じお任せだったが、前回よりボリューム感があったように感じたが・・・　←　多分同じ位のはず！

かぼす　を絞ってにぎりにかける　独特スタイル　煮切りの醤油はぬらない

だが、物足りない　なんて全く感じない！　大将の天野さんの魔法にかかったようだ　天野マジック！
心地よいその魔法にかかったまま最後まで一気に突っ走る

本日のネタ

どれも　もう一度食べたい！　にぎり達だが、特に印象的だったものに◎をつけさせて頂いた
好みの問題もあるので、ご参考まで

・大トロ（那智勝浦、石司）
・赤烏賊
・車海老　半茹で
・鯖炙り
・帆立煮切り
◎平目と肝
・太刀魚炭焼き
◎中トロ　漬け出汁
・（海老頭唐揚げ）
・かすご
◎鯵
・真鯛
・サザエ
・紫うに（青森）
◎穴子
・鉄火巻き・海ブドウ
・玉子
・メロン
・きゅうり　→　ガリ　でなく。。。　これが旨い！

　

赤烏賊

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車海老　半茹で

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大トロ（那智勝浦、石司）

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鯖炙り

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帆立煮切り

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平目と肝

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太刀魚炭焼き

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中トロ　漬け出汁

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海老頭唐揚げ

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真鯛

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鯵

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かすご

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サザエ

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紫うに（青森）

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穴子

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鉄火巻き・海ブドウ

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鉄火巻き・海ブドウ

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ガリでなくきゅうりで　これが旨い！

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2017/06/06 更新

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1回目

2016/05 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.8
- | 雰囲気4.7
- | CP4.7
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

福岡・小倉　天寿しの天は、‘’天にものぼる‘’　気持ちにさせてくれる天　酢めしが舌にあたった瞬間から、旨い＼(>_<)／　

《再訪5月 2016》

良かった　親方は顔を覚えていただいていたご様子

「熊本地震で海外からのキャンセルが結構ありますねえ」　と親方
横の繋がりを大事にされ、ジャンルを問わずに同業のシェフとも親交を深められてます

「名古屋のフレンチにも有名シェフと一緒するんですよ」　と　トゥ・ラ・ジョアさんでしょうね？　深く聞きはしませんでしたが・・・

前回も話題になった　「どちらのお寿司屋さんに行かれてますか？」　とのご質問　
「最近　あらい　さんに行きました　久兵衛さんで修行されていたとか　また少し前ですが、親方が言ってられた、札幌の金寿司さんも行ってきましたよ」　　会話が弾みます

今回も１５貫の握りは、九州・小倉風　とは親方談　
「江戸前とは違うものを出したほうが、お客さんも折角九州に来ているんだから」と　東京への鮨屋まわりも欠かさない

＊切り身が前回よりは少し厚く感じたが、気のせい？

赤いか
しめ鯖
太刀魚
とろ
とろ（づけ）
ひらめ（肝を乗せて）
あなご
鯛
貝（またまた貝の名前失念）
ほたて
うに
ぼたんえび
きす
とろ鉄火巻き
玉子

最初の　とろ　の写真　撮り忘れ(´;ω;｀)

ーーーーーーーーーーーーーーーーーーーーーーーーー

小倉駅　降り立ったのは、２度目

前回は仕事で、食べ歩きどころか、そそくさとこの地を走り去った

今回は、３０日の　築城航空際　→　実に３年ぶり！　の前日を利用しての、お邪魔

ついに　来れた　評判のお寿司屋さん　全国でもトップクラスの食べログ評価点のお店

ドキドキ　ワクワク　

結論!

★究極である　バチが当たるんじゃないか？　この世で食べ尽くしてしもうた！　の気持ちさえ　こみあげてきた

小生レビュー、トップ5にはいる！Σ(×_×;)!

また、笑顔の良い大将の接客は最高である

「お寿司ではどんなお店に行かれてますか？」　こんな会話からで接点を

なかなか、す～と出てこない私　「大阪は行かれますか？」　「はい」　「京橋の　きずなさん　良いですよ」

「何度か行ってます　同じラガーの大将できっちり仕事されていて・・・　若いのに」

「行ったら、手先が見える場所に座ったので、緊張してでも一生懸命にやられてましたよ」　と大将

話が弾みました♪

アクセス
JR小倉駅　小倉城口の方へ向い　左手に見える三菱ＵＦＪ信託ＢＫとＣｏｌｅｔの間の道を駅から見て左へ100ｍほど右側

外観・店内
驚きの　カウンター5席のみ　のお店　大将の目の効く、またコミュニケーションが行き届くスペースなのであろう

本日のオーダー

◎　おまかせ　　16200円でした

大間とろ

からスタート　酢飯が舌に当った瞬間から　旨い！　と思う　→　衝撃的でもある

赤イカ

レビュア―さんの写真は見ていたものの。。。　適度な厚みのイカ　最高である

ボタンエビ

何にも言うことがない　至高の味である　

＊わさびの量やにぎりの硬さは言ってね　女性にも合うように握ってるけど　　と大将　⇒　ちょっと遠慮で言えない私

〆鯖

といっても、表面を炙ってある　　これも厚みが有って、上品この上ない

ほたて

煮切り　を塗ったほたて　初めてである　　その煮切りは、単なる甘さで無く、スッキリタイプ　技の極地！

ひらめと肝

う～ん　ひらめ、だったか？　自信なし　　カワハギ（肝つきなので、カワハギと思ったが違うのでハッとして記憶が飛んだ！）では無い

太刀魚

何ですかこの厚み＼(◎o◎)／！　好きなこの魚　極上としか言いようがない

づけ

写真の艶！　驚きである　　「まぐろの出汁で漬けるんです　ちょっと甘めの」　と
初めての味　醤油でない　づけ　　！！！

ふぐ白子

写真　ピンボケ　しくじった！　　「小龍包のごとく、寿司なのに温かい寿司なんです」　と大将

本日の　出色の一品　である

しんこ

サービスです　「こちらは、こはだとかしんことか、あまり入んないんです」　
しめ方は、軽く　　

あなご

またまた　この厚み！　最高！

ねぎトロ

「鉄火にしますか？　それとも　ねぎトロ？」　と大将

どっちも　が本音だったが・・・　　初回で言える筈も無く。。。　→　中の写真撮って無かったよね、ともう一本！　

玉

しっかりの魚の白身を味わえる一品

総評
電話の予約時に、「どなたかのご紹介で？」て言われたので、うどんさんの評価が良いので　と　うどんさんの名前をお借りしました　→　うどんさん　有り難うございます！　

この　質　でこの値段　　間違いなく、再訪！　のお店です　　＊小生ベスト５！入りです

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づけ

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大間のとろ　これからスタート　ピンボケ

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あかいか

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ボタンエビ

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〆鯖

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ほたて

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ひらめときも

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吸い物

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太刀魚

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ふぐ白子

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しんこ

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海老頭焼き

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あなご

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ねぎとろ

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横から

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中は？

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ぎょく

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小倉城口の方へ

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三菱ＵＦＪ信託ＢＫとＣｏｌｅｔの間の道を駅から見て左へ

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2016/05/10 更新

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I love Europeさんが投稿した天寿し京町店（福岡/小倉）の口コミ詳細

天寿し京町店小倉、平和通、旦過/寿司

ジャンルから探す

予算

営業時間

I love Europeさんが投稿した天寿し 京町店（福岡/小倉）の口コミ詳細

天寿し 京町店小倉、平和通、旦過/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

I love Europeさんが投稿した天寿し京町店（福岡/小倉）の口コミ詳細

天寿し京町店小倉、平和通、旦過/寿司