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夏蜜柑酒九重櫻割りなど
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山桃ワイン漬け、蓬湯葉、ローストビーフ、焼目筍、海老芝煮、浅利葱生姜和え、紫芋葛餅
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鮪の手こね寿司
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デザート
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冷たい器でデザートをカバーしてあります
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菰野豚葱味噌和え
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天ぷらととまと塩
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甘鯛木の芽焼き
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若草鍋の豌豆 意外と合う
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夕食おしながき一部
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朝食ビュッフェ
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朝食
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朝食デザートなど
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朝食ビュッフェ
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朝コーヒー
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露天風呂
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ホテル前からの御在所岳
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
４人で泊まり、夕食と朝食をいただきました。
夕食は最早の１８時にしました。
その少し前に準備を始めに部屋に仲居さんがやってきました。
いろいろと準備があり、いただきますは、ちょうど６時頃です。
菰野豚葱味噌和え、山桃ワイン漬け、鮪の手こね寿司、紫芋葛餅など、どれも手の込んだ料理で申し分ありません。
おしながきでどんな料理か確認もできます。それでもわからないものは仲居さんに確認したりしました。
運ばれてくるものの間隔が少し長めなので手持無沙汰になってしまいますが、まあいいでしょう。お酒が進めばちょうどいいのかもしれませんが、我々はアルコール控え目です。２時間ほど、時間をかけているためか量はちょうど良い感じでした。
朝食はビュッフェで３階になります。
こちらもなかなかの料理で、朝から食べ過ぎないようにしなければなりません。
もちろん、コーヒーなども飲めます。
ただし、宿泊料と２食で４人で58,800円となりました。