Kingfishさんが投稿したルヴァンパストリー（福岡/千早）の口コミ詳細 [食べログ]

この口コミは、Kingfishさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

閉店ルヴァンパストリー千早、西鉄千早、舞松原/パン

3回

テイクアウトの点数：4.5
- ～￥999 / 1人

3回目

2023/05 訪問

テイクアウト4.5

～￥999

/ 1人

2023年7月14日をもって閉店この喪失感をどう埋め合わせたら良いのか?

2023年7月14日をもって閉店となりました。
私は、ここのハード系、セミハード系が大好きでした。
朝食に、そして食事パンとしてメインの料理のお供に
非常にいいんです。
この喪失感をどう埋め合わせたらいいのでしょうか?

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2023/07/29 更新

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2回目

2022/01 訪問

テイクアウト4.3

～￥999

/ 1人

ディナーのお供にバゲット

私の中でパン屋さんのお気に入りを判断する
ものさしとして、ハード系、特にバゲット
そしてクロワッサンが美味いかを
問題にしています。
ルヴァンパストリーさんに初めて伺ったのは
ほんの3ヶ月ほど前だったのですが
比較的自宅からのアクセスも良いし
利用させてもらっています。
本日訪問したのは午後も3時過ぎだったので
棚にはほとんど商品が残っていませんでした。
そんな中でバゲットがぽつんと売れ残っていたのですが
そのビジュアルがやけに気になって1本（324円）購入
急遽、その日のディナーのアイデアを
これを食事パンとしていただけるものに変更しました。
国産小麦とよつ葉バターを使っているとのこと
なるほど香りが良く、私が最高だと思っていた
Vironさんのレトロドールを彷彿させるような
出来栄えだと思いました。
早速帰ってリベイクしてディナーのお供に、
翌朝はブルスケッタにしていただきました。

バゲット

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カンパーニュ

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リベイクして食事パンとして

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朝食はブルスケッタに

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ブルスケッタ

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バゲット別角度から

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ソーセージロール

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カンパーニュカット

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赤ワインのなんとか？カット

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カボチャの種と全粒小粉のセミハード

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カボチャの種と全粒小粉のセミハードカット

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バタール

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バタールカット

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総菜パンもけっこう美味い

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プルーンのケーキ

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イチジクと胡桃

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2022/09/25 更新

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1回目

2021/10 訪問

テイクアウト4.0

￥1,000～￥1,999

/ 1人

全粒粉パンなのにモッチり食感がいいです。

初めて訪問するお店です。
2021年10月22日現在の評価が3.42と高めです。
10年以上の歴史がありますが、
私は、このお店の存在を今まで知りませんでした。
駅から少し距離がある住宅街の中にあるからでしょう。
購入したのは、
カボチャの種と全粒小粉のセミハード 335円
窯だしカスタードプリン 205円
Angel Danish 抹茶ゴマあん 270円
アーモンドとフィグのパン 248円

プリンに関するレビューが多かったので楽しみです。
小振りなプリンで一時はやっていたプリンより
やや硬めですが、むしろそれがいいです。
全粒粉パンは、どうかするとパスパスなものが
多々ありますが、こちらは、トーストすると
モッチり感が増します。
Angel Danishは私のダニッシュのイメージよりギュッと
詰まった感じですが、これはこれで美味しいです。
私の生活圏にあるお店なのでこれからも利用します。

カボチャの種が付いてます。

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アーモンドとフィッグ食感は通常のクロッカンよりやや柔らかめ

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Angel Danish 抹茶ゴマあん

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窯だしカスタードプリン

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やや硬めな仕上がりですがむしろこれ位がいい！

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2022/02/06 更新

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Kingfishさんが投稿したルヴァンパストリー（福岡/千早）の口コミ詳細

閉店ルヴァンパストリー千早、西鉄千早、舞松原/パン

ジャンルから探す

予算

営業時間

Kingfishさんが投稿したルヴァン パストリー（福岡/千早）の口コミ詳細

閉店ルヴァン パストリー千早、西鉄千早、舞松原/パン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

Kingfishさんが投稿したルヴァンパストリー（福岡/千早）の口コミ詳細

閉店ルヴァンパストリー千早、西鉄千早、舞松原/パン