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11時まではテイクアウト用をお店で頂けます。
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ところてんも注文後に押し出し。
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テイクアウト用のところてん
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半分を酢醤油、半分を他のテイクアウトの蜜でいただきました。
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テイクアウトの天まめ
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テイクアウトの黒豆きなこ
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テイクアウトの豆かん
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テイクアウト用小ピクルス
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
同年同月再訪。
初回訪問時気になった11:00以降提供の
「まめの里」820円を求めて再訪。
おこわに餡や煮豆を和えながら頂く、食事タイプのセット。
どれも良質。ピクルスや寒天もついてこの価格は
かなり良心的じゃと思う。
ただ酒呑み親父の遅めのランチ代わりにしてはチト甘み
要素が強すぎるかしら。例えば餡を半分、おこわチョイ増量、
寒天を酢醤油のところてんにして、キリッとした冷酒を
別料金で用意してくれたら、のんべもかなり集うと思う。
迷惑か（笑）
満足感ありの食事でした。ごちそうさま。
・・・・・・・・・・・・・・・・・・・・・・・・
2016.5初訪問
週末、築地の買い出しの後、９時頃訪問。
市場からはちょっと離れたエリアですが、
出勤前、夜勤明けの方も考慮して７時から
やってるんですね。
11時まではテイクアウト用のみお店で頂けるそうで
ワシは店名の「天まめ」を頂きました。
店内妙齢のマダムお一人で店内仕切られてます。
絶妙なタイミングでのつかず離れずのトークが心地よく、
御品の情報・知識も得られます。
丁寧な所作、応対、お店の品々に対する思いが伝わってきて
良い雰囲気です。
お勧めに従って最初の数口はをかけずに寒天だけで
味わいます。確かに天草の香り味わいをしっかり感じます。
それ単体で旨いかと問われると正直？ですが、それは丁寧な
手作りな証。それを前提に蜜や餡、豆との組み合わせが
生きてきます。これはええなあ。
十二分に満足。家族用に種類を違えてテイクアウト。
どれも満足でした。11時以降はテイクアウトとは量も価格も
異なる品々、ランチ的なメニューもあるようですね。
週末の築地の買い出しの時間を少しずらして、それらを
頂いてみたいと思いました。ワシ、船橋屋さんの豆かんの
結構なファンですが、遜色なく美味しいと思いました。
近々、また伺います。ごちそうさま。