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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
築地の寿司屋が運営する、焼肉スタイルの焼魚バージョン店。魚が美味いから、焼くとより特長が引き立ちます。
ランチのコースでいただきました。予約はコースのみ受付ているようです。
まずはウニとイクラのどんぶりからスタート、大トロを焼いて乗っけて、いただきます。
焼くのはお店の人が焼いてくれるので、焼き加減は心配ありません。
わさびやニラ醤油などの薬味を乗せて、バクバク食べちゃいます。
この後もお刺身を挟み、ホッキ貝や穴子などを焼きながら美味しくいただきました。
寿司だけではない、魚の魅力を引き出してくれるお店です。