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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
オープン時からいろんな人の書き込みで見てた岡田前。
ご縁を頂き連れて行ってもらったわけだが、、
圧巻‼️のひとこと。
初もののイクラの茶碗蒸しからスタート。プチプチ！
次いで、メンチカツの上にウニがてんこ盛り。
ウニを1枚ずつ半分まで食べながら酒がすすむ。
残りはメンチカツと共にパクっ！
そして熟成タンスライス。
タン元の柔らかい部分だけ食べ進む。
きゃー、幸せ。
そして生肉タルタルチーズをかけて。
肉が見えないのが残念なくらい肉。
無添加の肉だしコンソメスープで口直しした後は
柔らかなタン焼き。いやー、うまいでしょ、これは！
しゃぶしゃぶは巨大な松茸と共に。
なんともすごい背徳感MAXな食べ方。
ウマウマ。
それもお代わりさせてくれたりするもんだから凄っ！
そしてピークのユッケ載せキャビアonTop釜めし。
美味いことこの上ない至福の極み。
岡田さんが丁寧にスライスしてたのはコレだったのか。
いやー、ごちそうさ、、まじゃないのか？！
ここでまさかのステーキが出てきたー
マジかー、お腹いっぱいなのにめちゃうめーっす。
そして連れてってくれた方が絶賛する蕎麦へ。
蕎麦打ち担当が変態的にこだわるほどの蕎麦、
しかと超うまく頂きました！
なかなか頻繁に行けないけど、これは経験してほしい。
出し過ぎかなぁ、もっと食べてほしい、
とは岡田さんの弁。また必ず伺いますね。