kazu8119さんが投稿した鎌倉北じま（神奈川/鎌倉）の口コミ詳細 [食べログ]

この口コミは、kazu8119さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

鎌倉北じま鎌倉/日本料理

3回

夜の点数：4.5
- ￥30,000～￥39,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -
昼の点数：4.5
- ￥30,000～￥39,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

3回目

2025/10 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

鎌倉北じまさんで頂く邪気を払うお料理など美味しい和食

今回頂いたものは次の通り。

金木犀の香り移したソーダ
Royal Blue Tea3種飲み比べ(釜炒り緑茶IRIKA、Fall in Love grand、Real Honey Deluxe )
先付け　銀杏、鮑、お麩
菊花のニュウ麺　邪気払う
カンパチの刺身(相模湾)
黒ムツ炙り
建仁汁
子持ち鮎おかき揚げ　とても美味
お麩、大根の白和え
クエみりん干し
キノコ(ポルチーニ、カラカサタケ)、牛のしゃぶしゃぶ(葉山牛)
鯖ぼうすし
キハダマグロ漬け丼
クジララーメン
キノコ炊き込みご飯
梅冷やし茶漬け
赤だし自家製はんぺん

梨、生姜、レモンのコンポート
ごぼう、栗餡の揚げ物

今回も大変美味しく頂きました。

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金木犀の香りを移したソーダ

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先付け

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菊花のニュウ麺

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カンパチの刺身

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建仁汁

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子持ち鮎のおかき揚げ

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お麩、大根の白和え

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クエみりん干し

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キノコ、葉山牛なしゃぶしゃぶ

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鯖棒寿司

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キハダマグロ漬け丼

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ミンク鯨のラーメン

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キノコの炊き込みご飯

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梅冷やし茶漬け

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梨、生姜、レモンのコンポート

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牛蒡、栗餡の揚げ物

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黒ムツの炙り

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2025/10/12 更新

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2回目

2025/06 訪問

昼の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

安定の美味しさ/鎌倉北じま

今月いっぱいは夏越しの祓いということで、店先に茅の輪が設置されており、来店客は入店時に、この輪を通ることで、この半年間のお祓いができるようです。

頂いたモノは次の通り:

小豆茶
茶宴3種飲み比べ(Real Honey Deluxe/ Fall in Love Grand/ 釜炒り緑茶IRIKA炒香)

1. 太刀魚の飯蒸し
2. うすい豆のすり流し、スッポンゼリー寄せ
3. お造り　相模湾クエ
4 お造り　相模湾黒ムツ　脂乗ってる
5. 鮎なれ出汁　冬瓜
6. 鰻串焼き　皮パリパリ、身フワフワ
7. きゅうり、白キクラゲ、土佐酢漬け、甘く炊いた椎茸，胡麻和え
8. とうもろこし、しんじよ　天ぷら
9. 牛スネ肉、蘇、ナスおかき揚げ、煮込み

〆
10. イサキ棒鮨
11. 本鮪漬け丼
12. ミンク鯨ラーメン
13. ハタ、新玉ねぎ炊き込みご飯
14. タケノコ(真タケ)の雑炊

お茶菓子
15. パッションフルーツ水菓子
16. 氷室羮

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小豆茶

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茶宴3種飲み比べ

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太刀魚の飯蒸し

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うすい豆のすり流し、すっぽんゼリー寄せ

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お造り　相模湾クエ

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お造り　相模湾黒ムツ

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黒ムツ

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鮎なれ出汁、冬瓜

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鰻串焼き

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鰻串焼き

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きゅうり、白木耳、土佐酢漬け、

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とうもろこし、真薯

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牛スネ肉煮込み、蘇、ナスおかき揚げ

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イサキ棒鮨

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本鮪漬け丼

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ミンク鯨ラーメン

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ハタ、新玉ねぎ、炊き込みご飯

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ハタ、新玉ねぎ　炊き込みご飯

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ハタ、新玉ねぎ　炊き込みご飯

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タケノコの雑炊

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パッションフルーツ水菓子

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氷室羮

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2025/07/27 更新

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1回目

2025/02 訪問

昼の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

最高に美味しいお料理を頂きながら最高の時間を過ごせる鎌倉北じま

やっと予約が取れたので鎌倉北じまさんへお邪魔。
結論、最高でした。

カウンター　8席。
まず檜茶を。とても檜の香りがし、落ち着かせてくれます。

サイダー、ロイヤルブルーティー飲み比べをオーダー。緑茶寄り烏龍茶、紅茶寄り烏龍茶、緑茶

魚: 佐島、伊東などのモノを提供されるとのこと。

1. 粕汁　海老芋、ふきのとう:とても美味。海老芋が甘〜い

2. 五目飯+3. 鰯唐揚げ: 節分で鬼退治。
“鬼退治定食”。
イワシは梅と醤油でふっくら、柔らかく煮てあり、ほんのり甘め。　お茶と合う。

4. 金目鯛: 伊東産、サクラ海老を餌に食べたもの、かすかに海老を感じる。お塩で頂くと甘さ引き立ち。

5. メジマグロ大トロ熟成: 相模湾産。熟成かつ丁寧な処理。脂が美味。
醤油にも炙った魚の骨などから香ばしさなどが出ており、大変美味しい醤油。

6. フグ白子、蕪: 白子こってり、蕪がさっぱりと。

7. ナマコ、イバラがにもどき、チリメンほうれん草: ナマコ、コリコリ。

8. 焼き物: アンコウ幽庵焼き。相模湾長井産。1日熟成。異次元のアンコウ、あん肝がまた美味。

9. 猪肉苦味鍋。イノシシ肉、山菜、葛。　イノシシの甘い脂と葛でトロっとしたスープ、苦味ある山菜が楽しめる一品。

10. アジ棒鮨: 炙ってあり、香ばしい。

11. ブタイ炊き込みご飯　目に美しく口に美味しい一品。

12. ミンク鯨のラーメン　スープが色々な魚種の骨から出汁が取られており、美味。

13. 太刀魚の玉子とじ　太刀魚のフライの玉子とじ丼

14. あんこうの雑炊: すっきりと雑味のない澄んだお出汁の雑炊。

15. バンペイユを使った杏仁豆腐

16. 下萌え: 綺麗な和菓子、雪溶けをイメージ。

大変美味しく頂きました。

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檜茶

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ロイヤルブルーティー飲み比べ

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粕汁　海老芋、ふきのとう

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“鬼退治定食”

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イワシ唐揚げ

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五目飯

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イワシ唐揚げ

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金目鯛

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メジマグロ大トロ熟成

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フグ白子、蕪

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ナマコ、イバラがにもどき

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アンコウ幽庵焼き

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猪肉苦味鍋

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サバ棒鮨

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ブタイ炊き込みご飯

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ミンク鯨のラーメン

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太刀魚の玉子とじ

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アンコウの雑炊

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バンペイユを使った杏仁豆腐

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下萌え

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2025/02/13 更新

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kazu8119さんが投稿した鎌倉北じま（神奈川/鎌倉）の口コミ詳細

鎌倉北じま鎌倉/日本料理

ジャンルから探す

予算

営業時間

kazu8119さんが投稿した鎌倉 北じま（神奈川/鎌倉）の口コミ詳細

鎌倉 北じま鎌倉/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

kazu8119さんが投稿した鎌倉北じま（神奈川/鎌倉）の口コミ詳細

鎌倉北じま鎌倉/日本料理