全国食べ歩き人けーじさんが投稿した肉阿久（兵庫/苦楽園口）の口コミ詳細 [食べログ]

この口コミは、全国食べ歩き人けーじさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

移転肉阿久苦楽園口、夙川/牛料理、焼肉、創作料理

2回

夜の点数：4.5
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 4.5
  
  |雰囲気 4.0
  
  |CP 4.0
  
  |酒・ドリンク 4.0
昼の点数：5.0
- ￥40,000～￥49,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

2回目

2023/07 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥40,000～￥49,999

/ 1人

第一幕、終了の日。肉阿久。最後も最後までご馳走様でした。

次は北新地、第二幕に更に期待！！

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2023/07/31 更新

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1回目

2023/06 訪問

夜の点数：4.5
- ［料理・味5.0
- | サービス4.5
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥20,000～￥29,999

/ 1人

べったら漬け＋肉を叩く＋シャリ→ほぼ飲み物

久々に阿久
楽しいよね。
最初からお茄子と冬瓜とかで攻めてくる。
そこからお肉とお造りにうにをそのまま混ぜた醬油をぶっかける。
その後、うに手巻き、鰻白焼や猪鍋などなど。

スペシャリテはべったら漬けとうまそうな肉をひたすらたたいて、手巻き。
肉トロたくだね。
ワサビたっぷりがうまい！！！
とける！！飲める！！！
余韻に浸る。

食べてないふりをして、もう一個頂けないか、交渉とかしてみる笑
→仲良しだからね笑

で、ラストお肉は神戸牛フィレを大胆カット！
締めは猪鍋の汁でたいたホルモン雑炊！！

デザートはほぼ、そのままフルーツたけさんゼリーでした。
はらぱん。

味★★★★★
スペシャリテ★★★★★
楽しい時間★★★★★

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2023/06/05 更新

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全国食べ歩き人けーじさんが投稿した肉阿久（兵庫/苦楽園口）の口コミ詳細

移転肉阿久苦楽園口、夙川/牛料理、焼肉、創作料理

ジャンルから探す

予算

営業時間

全国食べ歩き人けーじさんが投稿した肉 阿久（兵庫/苦楽園口）の口コミ詳細

移転肉 阿久苦楽園口、夙川/牛料理、焼肉、創作料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

全国食べ歩き人けーじさんが投稿した肉阿久（兵庫/苦楽園口）の口コミ詳細

移転肉阿久苦楽園口、夙川/牛料理、焼肉、創作料理