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お店外観
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茹で落花生
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お造り（真鯛）
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お造り（真蛸）
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焼物（シロムツの幽庵焼き）
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揚物（車海老のクリームコロッケ）
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もずく酢
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金目鯛
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スミイカ
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マグロ赤身の醤油漬け
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アジ
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ホッキ貝
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茹でたて車海老
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車海老
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イクラ
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コハダ
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中トロ
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穴子
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かんぴょう巻き
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芝海老のすり身入り玉子焼き
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
地下鉄竹橋駅3b 出口から徒歩6分（他、大手町駅、小川町駅からもそれぞれ6分程度）
食べログの紹介記事を拝見して以来、めっちゃ気になっていたお寿司屋さんに初来訪しました
■いただいたもの
【ランチ】コース
先付け：茹で落花生からお造り、焼物、揚物（エビクリームコロッケ）、箸休め、握り、お味噌汁&玉子焼きで締めるおまかせコース
すべてとても美味しかったです
特にエビクリームコロッケとハマグリ・穴子の握りがお気に入りでした
大将の人柄からか、お店の雰囲気が非常によく居心地最高な空間で美味しいお寿司を堪能することができました
また1軒、定期的に伺いたいお店を見つけることができて嬉しいです
ごちそうさまでした