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ガトーラベイユ
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ガトーラベイユ
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ガトーラベイユ
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ムースフランボワーズ
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ムースフランボワーズ
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ムースフランボワーズ
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コムハニーシュー
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コムハニーシュー
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コムハニーシュー
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が・い・か・ん
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
いっとき閉まってたラベイユのパティスリーが改名して営業！ちょっと寄ってみる。ミエルとは蜂蜜のこと。アンプリル＠北綾瀬で覚えた。当店、甘みはすべてラベイユの蜂蜜から、という超贅沢なガトー！
ガトーラベイユ：レモン風味のチーズケーキ。上下2層に分かれてて、どっちが何かは忘れたが、味に重奏感をもたらす。
ムースフランボワーズ：フランボワーズのビシッとした酸味に相対するほど蜂蜜を使うととんでもない量になるだろうな…などと考えつつ。ピスタチオの層もあってはっきりそれとわかる。この定番のコンビネーションを味わう。
コムハニーシュー：表の半透明ゴールドの塊は…と思って選んだもの。ネーミングからしてそうでしたね。これが一番、蜂蜜の焼け付くような甘さが味わえる。
おすすめの土産物として、岸朝子さんの著書にもラベイユは載る程なので、地方のみならず東京各地の友人に会うさいの手土産にも(お金さえあれば)重宝しているが、この品性高いプチガトー達も、当日中に手渡せる条件ならばとても良い土産になると思った。はっきり言って小さいが、公園の鯉みたいにバクバクっ、と吸込んぢゃうのではなく、ネズミみたいに少しずつかじるのを勧める。