亀ちぁんさんが投稿したでん（大阪/塚本）の口コミ詳細 [食べログ]

この口コミは、亀ちぁんさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

掲載保留でん塚本/寿司、日本料理

1回

夜の点数：5.0
- ￥15,000～￥19,999 / 1人
- 料理・味 4.5
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 4.0
  
  |酒・ドリンク 5.0

1回目

2016/06 訪問

夜の点数：5.0
- ［料理・味4.5
- | サービス5.0
- | 雰囲気5.0
- | CP4.0
- | 酒・ドリンク5.0 ］
￥15,000～￥19,999

/ 1人

【再訪再訪...】満足のその先へ

【'16.06再訪写真60枚追加】

オープン当初からお世話になっているお店。
といっても特別な日にしか来られないんですけどね(;・∀・)

いつも満足以上の満足をさせて頂いております。
近くまた寄せて頂きます、今年中にもう一度・・・(予定)
ごちそうさま！

食食食食食食食食食食食食食食食食食食食食食
【以下'13.04口ミ】
【ﾀｲﾄﾙ『全て天然ねたの拘りを頂く。』】

【写真19枚追加】

塚本は狭い町（汗）
たまにここの女将さんと外でばったり会います。

また行くわ行くわと言いながらなかなか行けず、今回ようやく再訪できました。

まずは桜鯛かぶと焼きを注文。

焼いてる間に、イカ、トロ等あてをちょっこっと喰いながらルービーを一杯。
やっぱし旨いですわここのお店。ちょこっと食べただけで違いがわかっちゃう。

お次は握り。

まずはあなご。ほんまトロトロ！で、咀嚼の必要皆無！
こんなあなご初めて食べました。

イチボ。
牛の希少なお尻肉。
柔らかくってクドくなく、されどコクがあってなんとも旨ス。

そして焼き上がった桜鯛のかぶと。
モッチモチの肉質が最高に美味。
目の周りのゼラチン質も全く臭み無く、骨ごとしゃぶりついちゃいました。

少しだけ寄って帰る予定が、モッコリ食べちゃった…

ご馳走様でした。また寄らせていただきます。

食食食食食食食食食食食食食食食食食食食食食
【以下'12.11口ミ】
【ﾀｲﾄﾙ『全て天然ねたの拘りを頂く。』】

ここのお寿司屋さんの特徴は何と言っても、ネタは『全て天然物』を使用しているところでしょう。

内装は畳の先に8席のカウンターのみという非常に落ち着いた空間です。

塚本というよりも、北新地にでも来たような雰囲気を醸し出しております。

基本、コース料理のみのお店で、値段応じて大将が調理してくれます。

定期的にマグロやフグ等の5千円ポッキリイベントもしていますので、お安く天然物を頂きたい時にはおススメです。

といっても、お酒を飲む方は一人1万円くらいはいっちゃうと思いますが（微汗）

やはり天然物は違いますね。何を食べても別格です。

大将は呑む人にはあて中心、呑まない人にはお寿司メインに出してくれたりと絶妙な気遣い。

出すタイミング、ネタ、量もこれまた絶妙で店の雰囲気と相まってなんだかＶＩＰ気分です。

女将さんも年齢はナイショ（豪汗）ですが、おきれいで気さくなので一人で行っても楽しい時間を過ごせます。

あ、あと、トイレの蓋が勝手に開くのでびっくりしないでね（爆）

さて、次のイベントはなにかなあ？

大将と女将さん('15.08)

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寒紅梅純米吟醸55 遅咲き瓶火入れ【三重】('15.08)

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山本純米吟醸ドキドキ夏生【秋田】('15.07)

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赤貝握り('13.04)

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マグロ中落ちの葱巻き('13.04)

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珍しいナポレオン('13.04)

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天然！よこわ握りと巻き寿司('12.11)

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2025/01/15 更新

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亀ちぁんさんが投稿したでん（大阪/塚本）の口コミ詳細

掲載保留でん塚本/寿司、日本料理

ジャンルから探す

予算

営業時間

亀ちぁんさんが投稿したでん（大阪/塚本）の口コミ詳細

掲載保留でん塚本/寿司、日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備