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抹茶とお菓子
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治部煮饂飩 2600円
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加賀蓮根すり流し饂飩2400円
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志のだ饂飩 1700円
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追加の出汁
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ポテサラ
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お漬物
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叔父や用のご飯
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デザートとシナモン茶
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
金沢市・小橋・彦三にある饂飩と釜ごはんの「福わ家」。大通りから一本入った場所にあります。近くにはあめ屋・俵屋があるような立地です。
休日のランチに行ってみました。混みあっていそうだったので予約を入れて行きました。
駐車場はお店のお向いにも有ります。「小橋お多福」と同じ建物の中にあるようですが入口がわかれています。大きな建物で日本家屋の良さが感じられます。店内に入ると下駄箱からも良さを知ることが出来ます。
入口右の個室風の良い席に案内していただきました。卓上で加熱調理が出来る様にコンロが付いています。
メニューは饂飩と釜ごはん、2000円手前～3000円の価格帯。これだけ見るとちょっと高く感じますがそうではありませんよ！
席に着くと、最初にお抹茶とお菓子でもてなされ、それから饂飩が来て、一品物、おじや、お漬物、デザートとコース仕立てになっています。今回は、治部煮饂飩 2600円、加賀蓮根すり流し饂飩2400円、志のだ饂飩 1700円を注文しました。釜ご飯は次回にお預けです。
饂飩はほうとうにも似た感じです。とても太くもちもちとずっしりとした食感です。茹で時間が長めの方が美味しい食べれる麺です。今盛りと昔盛りが有り昔盛りは大盛りとの事です。今盛りにしましたがお腹一杯になりますよ。
志のだ饂飩 1700円は、キツネ饂飩ですシンプルな味付け。加賀蓮根すり流し饂飩はみそ味でれんこんのすり流しでとろとろ。治部煮饂飩は鴨肉でなくて鶏肉を使用、ぶつ切りの鶏肉は入っただけで治部煮とは言えないと思う。
残った汁でおじやを作ります。おひつに入ったおじや用の御飯は俵型に形成されていました。おじやはスープを良く吸ってとても美味しく感じました。
注文するときは若干高いな～～と思いましたが、お店の雰囲気と味、サービスを含めると良いお店だと思います。