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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
憧れの東京ステーションホテルに宿泊♡
朝食は、6:30から4Fゲストラウンジ「アトリウム」で。
駅舎の中央最上階の屋根裏に位置する宿泊者専用の朝食ラウンジです☆
天井の高さが9ｍあって、400㎡を超える広大な空間。
天窓から光が差し込んで開放感あふれてます。
壁の一部には、創建当時そのままの赤レンガと鉄柱が。
100年の歴史を感じながら、極上のアトリウムブレックファストブッフェ（和洋食）をいただきます！
ブッフェ台に並ぶお料理は、小分けにされているので、取りやすくて食べやすくていいですね。
和のお惣菜に前菜、魚や肉料理にデザートまで、なんと100種類以上並んでます(≧▽≦)
「とらや」の餡を使ったあんバタートーストもありました。
お皿に盛りつけても絵になりますね(笑)
一番人気は、シェフが目の前で作る卵料理。
オムレツは、2種類ありました。
Ａ 海老クリームソースのオムレツ
Ｂ トリュフ入り海塩添えオムレツ
Ｂのトリュフ入り海塩添えオムレツを。
本当にどれも美味しくて、何度利用しても楽しめるとっておきの朝ごはんですね☆
１泊２日の贅沢なひとときを過ごしました。
何よりスタッフの接客が素晴らしい！！
過度な接客ではなく、スマートだけど心のこもったおもてなしなんですよね～。
ここは、またいつの日か訪れたいホテルでした。
今度は何かの記念日で訪れたいですね♡