プニプニ51さんが投稿したと村（東京/虎ノ門）の口コミ詳細 [食べログ]

この口コミは、プニプニ51さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

と村虎ノ門、虎ノ門ヒルズ、内幸町/日本料理

3回

夜の点数：4.6
- ￥20,000～￥29,999 / 1人
- 料理・味 4.8
  
  |サービス 3.8
  
  |雰囲気 3.9
  
  |CP 3.3
  
  |酒・ドリンク 3.7

3回目

2018/01 訪問

夜の点数：4.6
- ［料理・味4.8
- | サービス3.8
- | 雰囲気3.9
- | CP3.3
- | 酒・ドリンク3.7 ］

今年も絶品蟹頂きました☆

【2018-1月下旬 18:00】

今年もと村さんの蟹を頂くことが出来て幸せ
蟹の時期はと村さんというテンションがあります
価格は確実にお高いのでご覚悟下さい☆

お店は新橋の路地にひっそりと佇んでいます。
店内は明るいL字カウンター席、個室もあります

現在は一言お声かけしたら写真撮影は可能です。

大将は京都の嵐山吉兆や京味のご出身です。
今回は、なんとなく顔を覚えてくださったのか
終始朗らかな空気感で愉しく過ごさせて頂きました

店員さん達も柔らかくて好印象です。

〈本日のお任せ〉

◎蓮根とグジ
◎河豚の白がゆ
・焼きナス、味噌、雲丹
・黒豆
◎海老芋煮揚げ
◎蛤の酒入り
◎銚子産鮪
◎柴山(兵庫県)蟹
◎蟹味噌
◎淀大根
・和三盆胡麻豆腐黒蜜きな粉
○せとか、苺
ーーーーーーーーー
日本酒1合
炭酸水×3
ビール×1
。。。。。。。。。。。。。。。
合計(2名)¥13.5万ほど。

いやぁ〜〜♪ 今年も素晴らしかったです。
超一流な蟹様を
蟹は特別なラインから贅沢な蟹の茹で汁で茹で
茹でたてを頂くことが出来ます☆

蟹以外のお料理も素晴らしいお仕事が伺えます。
全て美味しく頂きました☆

鮎や鰻の時期もオススメと大将から
言って頂いたので是非また蟹以外の季節にも
伺わせていただきたいと思います。

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2018/07/19 更新

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2回目

2017/02 訪問

夜の点数：4.6
- ［料理・味4.8
- | サービス3.8
- | 雰囲気3.9
- | CP3.3
- | 酒・ドリンク3.7 ］

と村さんのばん蟹は美味しい☆

【2017-2月下旬 18:00】

11月にと村さんのばん蟹を食べた知人から、スッゴイ美味しいよ！
っとオススメされて、そういえばと村さんの蟹食べたかったなと。久々に訪問してみました。

カウンター席と個室とあります。今回はカウンター席で頂きました。

※大将にお写真の許可を頂いての撮影。
(私はどのお店でも一言聞いてから撮影していますが、と村さんは雰囲気的にも撮影許可は必要だと思います。)

〈蟹コース〉(11月〜3月限定)

◯蛤、かぶらすりながし
◯蒸し寿司
◯蒸し蝦夷鮑
・河豚のブツ、ポン酢
◎河豚の白子焼き
◎海老芋揚げ
・お造り、墨烏賊、鯛
◎茹でたてのばん蟹、蟹味噌
◯淀大根
◎河豚出汁の雑炊
◎せとか
◯黒糖蓮根餅、きな粉

・ペリエ×2
・ノンアルコールビール×1
。。。。。。。。。。。
合計(2名)12万程

びっくり☆今回はほとんど美味しくて幸せでした。
特にばん蟹！
大将によると、蟹を茹でる特製蟹釜と、茹で蟹業者から特別ルートで蟹の茹で汁を使ってらっしゃるそうです。
ばん蟹も関東には出回らない希少な蟹を用意して頂いている。

やっぱり茹でたての蟹は甘みも旨みも凄い☆とっても美味しかったです。
大将自ら蟹を剥いてくださいます☆
あと、◎ものは凄い美味しかった☆さすがですね。

お土産のちりめんジャコ山椒は人生で一番美味しい！毎日食べたい。

あぁ毎年食べたいけど価格が凄いので、来年もご褒美を頂いてもいいくらい頑張って又頂いてみたいものです。

※大将いわく、と村に来るばん蟹の12月後半から2月中旬は安定感があり、結構当たり蟹が多いそうですよ。

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蛤、かぶらすりながし

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蒸し寿司、鰻混ぜ

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蒸し蝦夷鮑・河豚のブツ、ポン酢・河豚の白子焼きき・海老芋揚げ

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海老芋揚げ

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蒸し蝦夷鮑

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河豚白子焼き

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河豚のブツ、ポン酢

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お造り、墨烏賊、鯛

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茹でたてのばん蟹

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茹でたてのばん蟹

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大将自ら蟹を剥いてくださいます☆

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茹でたてのばん蟹

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茹でたてのばん蟹と蟹味噌

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茹でたてのばん蟹足デカ☆

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煮淀大根

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河豚出汁の雑炊

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せとか

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黒糖蓮根餅、きな粉

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お土産のちりめんジャコ山椒

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2017/03/12 更新

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1回目

2013/07 訪問

夜の点数：3.7
- ［料理・味3.7
- | サービス3.5
- | 雰囲気3.5
- | CP3.0
- | 酒・ドリンク3.7 ］
￥20,000～￥29,999

/ 1人

天然鰻の飯蒸しが美味しかったです

2013-7月下旬 18時

この日は個室二組でカウンター席は私達のみ、通常写真撮影不可ですが、
私達だけでしたので、お写真を撮らせて頂く事が出来ました。

コースは、23,000(9品）、30,000(13品)、35,000(13品)とあります。
私達は23.000円のコースをお願い致しました。

今回のコースの内容(9品）

◯車海老の焼き物
◎青森天然鰻の飯蒸し
煮鮑
鯵の沢煮椀
鯛のお刺身
白神山地鮎の塩焼き
◯久世茄子炊きもの
半田そうめん
or
◯鰯の山椒煮ご飯
◯白桃の蜜煮

//////////////

後半は店主さんが色々と調理法や食材、最近の料理界の流れなど色々とお話下さいました。
とても勉強になりました。

今回頂いたお料理の味付けは、多くの方がおっしゃる様に甘いものが多いので、
甘い味付けがお好きな方は最高だと思います。

接客は少し変わっていました。カウンター席でも個室使用の接客です。

カウンター席で他の方がいらしたらそれで良いと思うのですが、
私達のみだったので、もう少し見張られてる感じが無い方が居心地はいいですね。

冬の蟹のシーズンも気になりますので、機会がありましたら冬場も体験してみたいです。

車海老の焼き物

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青森天然鰻の飯蒸し

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煮鮑

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鯵の沢煮椀

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鯛のお刺身

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白神山地鮎の塩焼き

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久世茄子炊きもの

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半田そうめん

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半田そうめん

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秋刀魚の山椒煮ご飯

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鰯の山椒煮

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白桃の蜜煮

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かき氷器

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カウンター席

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お土産のちりめんじゃこ

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2014/05/10 更新

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プニプニ51さんが投稿したと村（東京/虎ノ門）の口コミ詳細

と村虎ノ門、虎ノ門ヒルズ、内幸町/日本料理

ジャンルから探す

予算

営業時間

プニプニ51さんが投稿したと村（東京/虎ノ門）の口コミ詳細

と村虎ノ門、虎ノ門ヒルズ、内幸町/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備