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食前酒
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時間が少々かかりますというので仕方なく頼んだサラダ(笑)
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新玉葱と三陸ワカメサラダ税込990円頼んだけど、料理が次から次へと来たから頼まなくてもよかった（泣）
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先付け
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おもてなしの椀物
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椀物
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熟成魚のお造り
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向付
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八寸 四季彩盛り
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黒毛和牛リブロース
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和牛の甘さよ
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すき焼き
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出来ましたぞ相方
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かま焚きごはんができました
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蒸されたご飯はまだ熱々
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このおこげがいいんですよね
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私が880円追加して頼んだステーキ！(｀・∀・´)ｴｯﾍﾝ!!
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歯茎で食えるわ！（噓ですｗ）
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サーロインステーキ♡
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きれいなピンク色
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ご飯・香の物・赤だし
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デザートになりました
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梅昆布茶
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甘味
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店内
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ビンビーでスタート
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テーブル席
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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メニュー
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外観・店内入り口
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
休日のランチで利用しました。一応電話で確認し今から伺う旨を連絡してから伺いました
店前に車を停めて入店するも、なかなか敷居が高そうで入りづらいですなぁ(^^;
靴を脱いで入店し奥の座敷へと案内される。
個人客は我々のみで他は団体のお祝い事の客でしょう…赤子の声が漏れてきますね
上着を掛けてくれたり、小雨降る寒い日でひざ掛けを準備してあったりとおもてなし度パーペキです。
丁寧にメニューを説明してくれたので取り敢えずの瓶ビーでスタート。！
うろ覚えの情報しか頭に入れてなく(;^ω^)。。。確か～定食系あったよな〜などと呑気に熟読しましたが、
あれ？ページを捲るも見当たらない（汗）
ウン千円のしっかりした懐石料理のコースしかないじゃないの！
平静を装いｗｗ 注文したのは・・・
A5黒毛和牛すき焼き 釜焚きごはん懐石（税込3,980円）
自分は＋880円ですき焼きをサーロインステーキに変更(*'▽')
少々時間が掛かりますの説明に瓶ビールととりあえずの玉葱とワカメのサラダを注文
すぐに提供されゆっくりしてると食前酒（ノンアルコール）、先付けが到着。。。
あれ～？結構提供早いじゃないの⤴⤴ｗ サラダ要らなかったなｗまあいいですけど…。
続いて、椀物、お造りが提供
熟成魚の刺身は、まぐろ、えぼだい、すずき、ほたてのお造りで
熟成させてある刺身はネットリ甘く、塩で食すと甘みが増すますなぁ
八寸が運ばれたところで瓶ビールから日本酒にチェンジ
獺祭45（240ｍｌ）をいただきます
メインのすき焼きが運ばれてきました。和牛なので煮えすぎ注意ですぞ！相方！ほら～～
すき焼きの甘じょっぱさに負けないくらいの和牛の甘味。。。ウマーベラスで最＆高でしょ
私のサーロインステーキも運ばれてきました、お箸で食べやすいように一口大に切ってあります
ステーキの方が和牛本来の甘味感じられますね！焼き加減も丁度いい
釜炊きのごはんが運ばれ、少々蒸してからいただきますが…、やっぱりおこげっていいよなぁ
お腹いっぱいなのに2杯もごはん食べて腹はち切れるんじゃないかと・・・(笑)
休日のランチを贅沢にゆっくり、ゆったり、まったりと過ごすことが出来ました
お祝い事でも何でもないのに贅沢ですよね（汗）
和服姿の女将さんも親切丁寧ホスピタリティ上上で
次回は夜に伺いたいお店だね