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下段右から３番目夏限定鱧。
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ＴＶで看板暗し。
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タレントのサイン色紙。
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ルービーとキャベツ。
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カニ爪
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玉ねぎ
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トマト
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明太子
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
大阪と言えば串カツと思い串カツだるま道頓堀店に乗込んだ。
東京で食べ放題の感覚でいたら大阪は、やっぱり旨さが違う。
油っぽくなく衣は、付けすぎず素材の味を生かした揚げ具合。
ソースもオリジナルのクドクナイ漬け汁。
キャベツもしゃきしゃきで旨い。
これではビールが進むのも無理はない。
夏限定の鱧の串揚げも注文し冬には、牡蠣も登場するらしい。
最終的には、串で１４本食べて満足。
さすが大阪は、はずれなし。