anima80さんが投稿したトレフミヤモト（東京/六本木）の口コミ詳細 [食べログ]

この口コミは、anima80さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

トレフミヤモト六本木、乃木坂、麻布十番/フレンチ、ジビエ料理、ワインバー

1回

夜の点数：4.9
- 料理・味 4.9
  
  |サービス 4.8
  
  |雰囲気 4.9
  
  |CP 4.6
  
  |酒・ドリンク 4.8

1回目

2016/07 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.8
- | 雰囲気4.9
- | CP4.6
- | 酒・ドリンク4.8 ］

ソースを大事にする『トレフミヤモト』

【2016/7】
トレフミヤモトが贈る夏のブイヤベースフェアにお邪魔しました。

アミューズ
前菜
ブイヤベース
デセール
コーヒー

至福なひと時を過ごせました。
もう感動ものです。
ごちそうさまでした。

私が小さな頃、憧れていた好きなテレビ番組。
『料理の鉄人』

そちらに挑戦者として出演した宮本シェフ。

それから大人になって、自分の稼ぎでシェフの味を堪能できる幸せ、ここにあり！

予約の際に、特別メニューをお願いしました。

サービスの奥様も、凄く話しやすくておひとり様でも楽しい時間を過ごすことができました。

さあ、お食事の始まりです。
自家製パンが、いっぱいありお好きなだけどうぞと言われたら全種類食べたくなるではありませんか（笑）

トレフミヤモトのスペシャリテの『トリュフとフォアグラのクロメスキ』や『トマトと蟹のサラダ』健在です。

宮本シェフの料理、私は大好きです。

最後、シェフとお話ししてトレフミヤモトのブイヤベースを食べに行くことに。

ごちそうさまでした。

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前菜盛り合わせ（ガスパチョ、鶏肉スモーク、キャロットラペ）

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カツオ、白イカのテリーヌ、サワークリーム

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本日の魚

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鮎のムースきゅうりのソース

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ルイユ

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スープドポワソン

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ブイヤベース

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〆のリゾット

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ヌガーグラッセ桃のコンポート

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外観

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前菜盛り合わせ（黒オリーブパイと近江地鶏、梅雨穴子の肝とレンズ豆、キャロットラペ）

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自家製パン

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甘海老とムール貝入りガスパチョハーブゼリーとサマートリュフ

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トマトと蟹のサラダ仕立て

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フィンガーボール

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トリュフとフォアグラのクロメスキ

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本日の鮮魚ブイヤベース仕立て

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ランドの鳩

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フロマージュ

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レモンのムース桃のコンポート添え

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プティフール

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2016/12/28 更新

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anima80さんが投稿したトレフミヤモト（東京/六本木）の口コミ詳細

トレフミヤモト六本木、乃木坂、麻布十番/フレンチ、ジビエ料理、ワインバー

ジャンルから探す

予算

営業時間

anima80さんが投稿したトレフミヤモト（東京/六本木）の口コミ詳細

トレフミヤモト六本木、乃木坂、麻布十番/フレンチ、ジビエ料理、ワインバー

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備