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鰹とわらび
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本まぐろ
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マコガレイを塩で
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かさご 間に塩昆布
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スルメイカ
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ボタン海老
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こはだ
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ムラサキウニ
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穴子
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もずく
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蕪ときゅうりの浅漬け
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煮鮑
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鯵
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ゴマサバ
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鰯のなめろう乗せ
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じゅんさいのお吸い物
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赤貝
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玉
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帆立の炙り
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男鹿のサザエとオクラの軍艦
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鉄火巻き
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外観
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
秋田の夜は楽しみにしていたこちらの『すし兆』さん。
もちろん事前に予約済みであります。
調べた場所に着いたのですが、看板や暖簾等がなく入るのにちょっと躊躇してしまいます(^^;)
中に入ると本当に狭いんですね。
カウンター5席となっていますが、実際は4人で丁度良い広さです。
メニューは「おまかせ」のみで、お寿司のみ7,500円、お酒付き9,000円。
今回はお寿司に集中したかったので、お寿司のみお酒なしでお願いしました。
手際の良い段取りで次々と握っていきます。
見ていて惚れ惚れするほど流れるような所作。
途中で気がついたのですが、他のお寿司屋さんより手元がよく見えるなぁ～と思ったら、カウンターと板場の間にネタのショーケースがない…。
これも「おまかせ」のみが成せる技でしょうか。
お寿司の方は文句の付けようがないくらい美味しい。
ネタを取り出し、ひと手間かけて握られるまでのストーリーを目の前で見ているだけに、食べた時の感動は例えようのないものですね。
一通り食べ終えると、今まで凛と張り詰めていた空気が和らぎました。
そのあと大将としばし歓談後、お店を後にしましたが何とも言えない幸せな気持ちになりますね。
美味しいものを食べた後って、なぜかしばらくその余韻に浸りたくなります(笑)
次回秋田に来たらまた来ようと、妻と話しながらホテルに帰りました。